CANOAS (STUFFED SWEET PLANTAINS) RECIPE BY TASTY
This sweet and savory Puerto Rican dish features ripened plantain boats filled with a delicious beef mixture that's made with peppers, onions, garlic, and cilantro. It's topped with creamy mozzarella cheese, and garnished with more cilantro.
Provided by Tikeyah Whittle
Categories Lunch
Time 1h3m
Yield 4 canoas
Number Of Ingredients 15
Steps:
- Preheat the oven to 350°F (180°C).
- Make the beef filling: Heat the vegetable oil in a large skillet over medium heat. When the oil is shimmering, add the onion and green pepper and sauté until softened and translucent, 3-4 minutes. Add the garlic and cilantro and cook for another 1-2 minutes, or until fragrant.
- Add the ground beef, breaking up with a spatula to incorporate into the vegetables. Season with the adobo, garlic powder, and black pepper. Increase the heat to medium-high and cook for 4-5 minutes, or until the meat is no longer pink. Drain any excess liquid.
- Return the skillet to the stovetop over medium-low heat, stir in the tomato sauce, and cook until heated through, 2-3 minutes. Remove the pan from the heat and set aside until ready to use.
- Make the plantains: Trim the ends off of the plantains, then peel.
- Heat the vegetable oil in a large, high-walled skillet over medium-low heat until the temperature reaches 350°F (180°C). Working in batches if needed, add the plantains and fry, turning every 30 seconds or so, until golden brown on all sides and tender enough to be pierced with a fork, 8-10 minutes. Transfer to a paper-towel lined plate to drain until cool enough to handle.
- Transfer the plantains to a cutting board. Cut a slit lengthwise down each plantain, being careful not to cut all the way through. Use 2 forks to gently pull each plantain open. Use a fork, flat-side down, to press the base of the "canoe" to widen. Transfer to a baking dish and season with salt.
- Fill each plantain with ¼-⅓ cup of shredded mozzarella cheese, add about ½-¾ cup of the beef filling, then top with ¼-⅓ cup more cheese. Cover the baking dish with foil.
- Bake for 20-25 minutes. Remove the foil and broil for 2-3 minutes, or until the cheese is brown and bubbly. Garnish with torn cilantro.
- Enjoy!
CANOAS (SWEET PLANTAIN BOATS) RECIPE BY TASTY
Puerto Rican sweet plantain boats filled with a delicious beef mixture and topped with creamy mozzarella cheese make the perfect savory dish to share with your loved ones.
Provided by Tikeyah Whittle
Categories Sides
Time 1h3m
Yield 4 canoas
Number Of Ingredients 16
Steps:
- Preheat the oven to 350°F (180°C)
- Make the beef filling: Heat the vegetable oil in a large skillet over medium heat. When the oil is shimmering, add the onion and green pepper and sauté until softened and translucent, 3-4 minutes. Add the garlic and cilantro and cook for another 1-2 minutes, or until fragrant.
- Add the ground beef, breaking up with a spatula to incorporate into the vegetables. Season with the adobo, garlic powder, and black pepper. Increase the heat to medium-high and cook for 4-5 minutes, or until the meat is no longer pink. Drain any excess liquid.
- Return the skillet to the stovetop over medium-low heat, stir in the tomato sauce, and cook until heated through, 2-3 minutes. Remove the pan from the heat and set aside until ready to use.
- Make the plantains: Heat the vegetable oil in a large, high-walled skillet over medium-low heat until shimmering. Working in batches if needed, add the plantains and fry, turning every 30 seconds or so, until golden brown on sides and soft enough to be pierced with a fork, 8-10 minutes. Transfer to a paper-towel lined plate to drain until cool enough to handle.
- Transfer the plantains to a cutting board. Cut a slit lengthwise down each plantain, being careful not to cut all the way through. Use 2 forks to gently pull each plantain open. Use a fork, flat-side down, to press the base of the "canoe" to widen. Season with salt. Transfer to an 8-inch baking dish.
- Fill each plantain with ¼-⅓ cup of shredded mozzarella cheese, add about ½-¾ cup of the beef filling to each plantain, then top with ¼-⅓ cups more cheese. Cover the baking dish with foil.
- Bake for 20-25 minutes. Remove the foil and broil for another 2-3 minutes, or until the cheese is brown and bubbly. Garnish with torn cilantro.
- Enjoy!
More about "canoas stuffed sweet plantains recipe by tasty recipes"
CANOAS (STUFFED SWEET PLANTAINS) | BY TASTY - FACEBOOK
2022-07-29 631K views, 804 likes, 119 loves, 64 comments, 615 shares, Facebook Watch Videos from Tasty:
From facebook.com
Author TastyViews 897K
From facebook.com
Author TastyViews 897K
See details
CANOAS (STUFFED SWEET PLANTAINS) | BY TASTY | FACEBOOK
2022-10-21 114K views, 337 likes, 39 loves, 15 comments, 180 shares, Facebook Watch Videos from Tasty:
From facebook.com
Author TastyViews 175K
From facebook.com
Author TastyViews 175K
See details
CANOAS (STUFFED SWEET PLANTAINS) | BY TASTY | FACEBOOK
2022-10-10 Created by Tasty. Canoas (Stuffed Sweet Plantains). 253K views, 654 likes, 98 loves, 78 comments, 354 shares: 253K views, 654 likes, 98 loves, 78 comments, 354 shares, Facebook Watch Videos …
From facebook.com
Author TastyViews 805K
From facebook.com
Author TastyViews 805K
See details
CANOAS (STUFFED SWEET PLANTAINS) | BY TASTY | FACEBOOK
2022-09-10 318K views, 1.1K likes, 162 loves, 146 comments, 532 shares, Facebook Watch Videos from Tasty:
From facebook.com
Author TastyViews 363K
From facebook.com
Author TastyViews 363K
See details
CANOAS (STUFFED SWEET PLANTAINS) - DELISH D'LITES
2014-04-12 Preheat the oven to 375 degrees F. Cut the ends off the plantains. Cut a slit down the length of the plantain, and remove the peel in one piece. …
From delishdlites.com
5/5 (1)Servings 4
From delishdlites.com
5/5 (1)Servings 4
See details
STUFFED BAKED PLANTAINS CANOAS DE PLáTANOS MADUROS
2022-08-22 Instructions. Preheat the oven to 350 degrees. Over medium heat place the meat in a pan and cook until almost brown. Add sofrito, garlic, onion, and peppers, and stir.
From mystayathomeadventures.com
From mystayathomeadventures.com
See details
CANOAS (STUFFED SWEET PLANTAINS) RECIPE BY TASTY | RECIPE
Sep 4, 2021 - This sweet and savory Puerto Rican dish features ripened plantain boats filled with a delicious beef mixture that’s made with peppers, onions, garlic, and cilantro. It’s topped with …
From pinterest.co.uk
From pinterest.co.uk
See details
CANOAS (STUFFED SWEET PLANTAINS) | THIS SWEET AND SAVORY PUERTO …
246K views, 452 likes, 101 loves, 71 comments, 287 shares, Facebook Watch Videos from Tasty: This sweet and savory Puerto Rican dish features ripened plantain boats filled with a …
From facebook.com
From facebook.com
See details
SWEET PLANTAINS WITH GROUND BEEF RECIPES
4 plantains. kosher salt, to taste. 16 oz shredded mozzarella cheese. fresh cilantro, for garnish, torn. Steps: Preheat the oven to 350°F (180°C). Make the beef filling: Heat the vegetable oil in …
From stevehacks.com
From stevehacks.com
See details
PLANTAIN RECIPES - TASTY
Looking for recipes with plantain? Check out some of our favorites here including Nigerian Beef Stew, Mangú Con Los Tres Golpes, Pastelón, and more! ... Tasty Ceramic Non-Stick 16 …
From tasty.co
From tasty.co
See details
CANOAS (STUFFED SWEET PLANTAINS) RECIPE BY TASTY | RECIPE
Aug 13, 2021 - This sweet and savory Puerto Rican dish features ripened plantain boats filled with a delicious beef mixture that’s made with peppers, onions, garlic, and cilantro. It’s topped …
From pinterest.com
From pinterest.com
See details
CANOAS DE PLATANO-STUFFED PLANTAINS | RECIPE | PLANTAIN RECIPES ...
1 packet Sazón with culantro and annato (found in the latin section )
From pinterest.com
From pinterest.com
See details
CANOAS (STUFFED SWEET PLANTAINS) | BY TASTY | FACEBOOK
2022-09-02 396K views, 1.2K likes, 242 loves, 151 comments, 655 shares, Facebook Watch Videos from Tasty:
From facebook.com
From facebook.com
See details
21 BEST PLANTAIN RECIPES (EASY SWEET AND SAVORY PLANTAIN RECIPES)
2022-05-27 Pulse to blend, adding water GRADUALLY, until it reaches your desired consistency. It’s important to add small amount of water each time. Transfer the mixture into a …
From izzycooking.com
From izzycooking.com
See details
SWEET PLANTAIN CANOES RECIPE AND NUTRITION - FOOD NEWS
Fill each plantain with 1/4 cup of the picadillo filling, then sprinkle with queso fresco, if desired. Place the stuffed plantains back into the oven for 10 minutes, to heat the filling. Serve hot. …
From foodnewsnews.com
From foodnewsnews.com
See details
PROPER TASTY - CANOAS (STUFFED SWEET PLANTAINS) - FACEBOOK
2021-08-18 187K views, 431 likes, 70 loves, 88 comments, 186 shares, Facebook Watch Videos from Proper Tasty: This sweet and savoury Puerto Rican dish get your taste buds …
From facebook.com
From facebook.com
See details
STUFFED PLANTAINS (CANOAS DE PLATANOS) - A DASH OF DOLLY
2019-08-12 Preheat oven to 400F. Line a baking sheet with parchment paper or aluminum foil. Cut the ends off the plantains. Then carefully score the skin making sure not to cut through …
From adashofdolly.com
From adashofdolly.com
See details
CANOAS (STUFFED SWEET PLANTAINS) RECIPE BY TASTY
Jan 17, 2022 - This sweet and savory Puerto Rican dish features ripened plantain boats filled with a delicious beef mixture that’s made with peppers, onions, garlic, and cilantro. It’s topped …
From pinterest.com
From pinterest.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love