Canada True Maple Cream Cookies Recipes

CANADIAN MAPLE COOKIES

Canadian Maple Cookies image

This recipe makes for a simple, maple-rich cookie! Cooking time is calculated on the baking of one sheet of 15 cookies at a time.

Provided by Sydney Mike

Categories Dessert

Time 45m

Yield 60 serving(s)

Number Of Ingredients 9

Ingredients

1 cup unsalted butter, softened
1 cup brown sugar, packed
1 egg
1 cup real maple syrup
1 teaspoon vanilla extract
4 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon salt
1/3 cup granulated sugar

Steps:

Preheat oven to 350 degrees Fahrenheit.
Grease several cookie sheets.
In a large bowl, cream butter and brown sugar; add egg, maple syrup and vanilla, mixing until well blended.
Sift or whisk together flour, baking soda and salt; add this mixture to creamed mixture and stir until well blended.
Shape into 1 inch balls and roll in sugar.
Place balls on cookie sheets about 2 inches apart and flatten slightly.
Bake 8 to 10 minutes; remove and let cool on a wire rack.

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