Campfire Brown Bears Recipes
BROWN BEARS
My kids love making these brown bear biscuits for breakfast whenever we go camping. They're super simple and no prep for mom!
Provided by cookinmomma
Categories Bread Quick Bread Recipes Biscuits
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- Mix cinnamon and sugar together in a bowl. Pour melted butter into another bowl. Separate biscuits and form each piece of dough into a rope 4 to 5 inches long. Wrap the dough pieces around sticks.
- Hold sticks over campfire and slowly turn until the biscuit dough is browned and set, 8 to 10 minutes. Dip biscuits into melted butter and then into cinnamon sugar. Eat biscuits from sticks.
Nutrition Facts : Calories 319.7 calories, Carbohydrate 42.9 g, Cholesterol 30.9 mg, Fat 16.3 g, Fiber 2.1 g, Protein 2.6 g, SaturatedFat 8.5 g, Sodium 431.7 mg, Sugar 27.7 g
CAMPFIRE BROWN BEARS
I found these online and thought it sounded like a great camping treat. I'll be trying this next time I go camping with the kids.
Provided by Hollyism
Categories Breads
Time 10m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Mix sugar, cinnamon and butter together until well blended.
- Take the biscuits and roll in hands to form long snake like pieces. Butter hands first to prevent sticking. Wrap the snake like dough around a stick in a coil fashion.
- Cook over an open fire until cooked (should appear brown). Roll the cooked dough in the cinnamon mix and put some inside the hole the stick was inches.
Nutrition Facts : Calories 391.5, Fat 19.6, SaturatedFat 9.3, Cholesterol 30.5, Sodium 745.5, Carbohydrate 51.9, Fiber 1.4, Sugar 29.9, Protein 3.9
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- Separate biscuits. Form each piece of dough into a rope 4 to 5 inches long, making sure not to stretch them out too long.
- Wrap the dough pieces around proper campfire sticks. We find that patting the dough around the end of the stick to make a "cap" helps the whole piece stay on and not fall off.
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