Campari And Blood Orange Cocktail Recipes

BLOOD ORANGE CAMPARI SPRITZ

Blood Orange Campari Spritz image

Inspired from the Italian Riviera, this drink transports you to the local piazza for the after-dinner aperitif. The blood orange, which is a native southern Mediterranean fruit, complements the bitterness of the Italian Campari. Best served over ice on a hot summer's day. Garnish with an orange slice.

Provided by Zach Goldenberg

Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5

Ingredients

ice as needed
1 ½ fluid ounces Campari
¾ fluid ounce vodka
½ blood orange, juiced
2 fluid ounces blood orange-flavored sparkling water (such as Sanpellegrino®)

Steps:

Pour Campari, vodka, and orange juice into a cocktail shaker with ice. Shake, then strain into a glass filled with ice. Add sparkling water and stir.

Nutrition Facts : Calories 293.2 calories, Carbohydrate 44.1 g, Fat 0.1 g, Fiber 2 g, Protein 0.8 g, Sodium 10.1 mg

BLOOD ORANGE CAMPARI PROSECCO COCKTAIL

Blood Orange Campari Prosecco Cocktail image

Provided by Bobby Flay

Categories beverage

Time 2m

Yield 4 to 6 servings

Number Of Ingredients 4

Ingredients

1 quart fresh blood orange juice, very cold
4 to 6 shots Campari
1 (750 ml) bottle Prosecco, very cold
Fresh mint sprigs, to garnish

Steps:

Fill rocks glasses a 1/4 of the way with the blood orange juice, add a shot of campari and top with Prosecco. Garnish with fresh mint sprigs.

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