Campanha Bbq Sauce Recipes

CAMPANHA BBQ SAUCE

Steps:

• Chop the Onion in small cubes.
• Cut the Bell-Pepper in half, then proceed to cut each in half again, producing 4 even slices. Remove seeds and the inner stem. Chop the slices up into squares.
• Cut the tomato in half, squeeze the seeds and pulp out. Cut the meat into cubes.
• Finally, Place these ingredients in a pan, mixing in the olive oil and vinegar (if you feel the final product is too dry, increase the dosage. There should be enough sauce for the solid ingredients to float). Stir well. Let it simmer in low heat for about 8 minutes.
• Increase ingredients proportionally to make larger yields.

SPICY HAWAIIAN STYLE BBQ SAUCE

Steps:

• When Pork is finished roasting, add the Pan Drippings, Teriyaki Sauce, and red pepper flakes to a sauce pan, over low heat. Meanwhile mix together Corn Starch and water. Then pour corn starch mixture into the Teriyaki Sauce mixture, and bring to a simmer till it thickens. Mix in 1 Cup of Ketchup.

SAM HOUSTON'S FAMOUS BBQ SAUCE

Steps:

• Heat the cooking oil in a large heavy cast iron skillet. Add the onion and the garlic. Sauté this lightly. Stir in the catsup, Worcestershire sauce, lemon juice, white vinegar, hot pepper sauce, sugar, paprika, chili powder and salt. Blend together thoroughly the dry mustard and the water until smooth. Then stir this into the sauce. Slowly bring this mixture to a boil. Cover and let simmer for 20 minutes. Makes 2 cups. Sam used this spicy concoction both as a marinade and a basting sauce for his barbecued steaks, chops and chicken.

SAVANNAH STYLE BBQ SAUCE

Steps:

• vinegar and spice mixture in a large sauce pan.
• Cook on medium heat 10 minuetes. reduce to low, add butter and simmer until melted.
• Stir in brown sugar to tast.