BIRTHDAY CAKE SHOTS
These festive birthday cake shots are a fun way to get a party started. Use chocolate cake-flavored vodka and chocolate liqueur for a sweet treat. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Fill shaker three-fourths full with ice. Add vodka and white chocolate liqueur; cover and shake until condensation forms on outside of shaker, 10-15 seconds. Strain into two shot glasses. Top with whipped cream and sprinkles.
Nutrition Facts : Calories 181 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 17g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
BENI'S VODKA BALLS
i made these for the goody box at my cousins birthday,needless to say,all the adults loved them.
Provided by benelisa cotto
Categories Chocolate
Time 1h45m
Number Of Ingredients 4
Steps:
- 1. prepare and bake cake as directed.let cool.combine vodka with maple syrup...now take a fork and run it through entire cake so that it becomes broken up and crumbled,take half of cake crumbs and in a bowl mix with half of liquid,until a all is moist.now form into ping pong ball sized balls,set aside.repeat with other half of mixes.once all the balls are rolled,set cocoa powder in a bowl,add a few balls at a time and roll in powder to coat,shake off excess.now they are ready to serve.if you are going to store them,make sure they are air tight,as to remain moist.enjoy!
CAKE BALLS
This recipe is very versatile and heavily addictive. You can mix and match cake and icing flavors as well as the chocolate coatings. The variations are unlimited, and they can be nicely packaged and given as gifts.
Provided by Allison
Categories Desserts Cakes Cake Pops
Yield 36
Number Of Ingredients 3
Steps:
- Prepare the cake mix according to package directions using any of the recommended pan sizes. When cake is done, crumble while warm into a large bowl, and stir in the frosting until well blended.
- Melt chocolate coating in a glass bowl in the microwave, or in a metal bowl over a pan of simmering water, stirring occasionally until smooth.
- Use a melon baller or small scoop to form balls of the chocolate cake mixture. Dip the balls in chocolate using a toothpick or fork to hold them. Place on waxed paper to set.
Nutrition Facts : Calories 123.6 calories, Carbohydrate 19.7 g, Cholesterol 0.5 mg, Fat 5.2 g, Fiber 0.4 g, Protein 1.1 g, SaturatedFat 1.6 g, Sodium 143.4 mg, Sugar 14.1 g
VODKA HIGHBALL
Make and share this Vodka Highball recipe from Food.com.
Provided by drhousespcatcher
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Build over ice in a highball glass
- Stir.
- Garnish with a long thin slice of cucumber with the skin.
- Drink up.
Nutrition Facts : Calories 153.9, Sodium 11.4, Carbohydrate 14.7, Fiber 0.1, Sugar 13.5, Protein 0.1
VODKA CAKE RECIPE - (3.3/5)
Provided by ccciii56
Number Of Ingredients 7
Steps:
- Preheat oven to 350F. In a large bowl, combine the cake mix, chocolate pudding mixes, and eggs. Using electric mixer, mix until creamy. Add the oil, Kahlua and Vodka and mix until there are no lumps and no dry mixes. Pour into greased and floured Bundt pan (8-cup size). Bake for approx. 45 minutes. Remove from oven, let it sit a minute, then flip it onto the serving plate. While it's still hot, spread the icing over the hot cake. It should melt right into the cake. Also good with ice cream.
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