Cake Mix Waffles Recipes

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CAKE MIX WAFFLES



Cake Mix Waffles image

When you want a cake or a quick dessert and you just don't want to heat up your oven. Grab your waffle iron. I used carrot cake for this but you can use any flavor cake mix ( or brand) that you want. So quick and easy.

Provided by Kathy Griffin

Categories     Other Snacks

Time 20m

Number Of Ingredients 5

1 box cake mix, any flavor
3/4 c water( may need a little more if to thick)
1/3 c canola oil ( or vegetable oil)
1 egg
icing ( any flavor) optional

Steps:

  • 1. Mix all ingredients together ( if batter is really thick just add a little more water)
  • 2. Cook in waffle iron the same as if you were cooking waffles.
  • 3. Drizzle your favorite icing over or dust with powdered sugar.

CAKE MIX WAFFLES



Cake Mix Waffles image

What could be better than waffles? Chocolate waffles, of course. This easy recipe starts with a box of Betty Crocker™ Super Moist™ cake mix, and can be topped with maple syrup, whipped cream or even ice cream.

Provided by By Arlene Cummings

Categories     Breakfast

Time 30m

Yield 12

Number Of Ingredients 2

1 box Betty Crocker™ Super Moist™ cake mix (any flavor)
Water, oil and eggs called for on cake mix box

Steps:

  • Heat waffle maker. (Waffle makers without nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray.)
  • Make cake batter as directed on box, using water, oil and eggs.
  • For each waffle, pour batter onto center of hot waffle maker. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle maker. Bake 3 to 5 minutes or until steaming stops. Carefully remove waffle.
  • Serve waffles warm or cold with toppings of your choice.

Nutrition Facts : ServingSize 1 Serving

BISQUICK® WAFFLES



Bisquick® Waffles image

Can you picture butter melting on waffles right out of the waffle iron and rich syrup filling those tiny little squares? Yum!

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 20m

Yield 12

Number Of Ingredients 4

2 cups Original Bisquick™ mix
1 1/3 cups milk
1 egg
2 tablespoons vegetable oil

Steps:

  • Heat waffle iron; grease with vegetable oil or shortening.
  • Stir ingredients until blended. Pour onto center of hot waffle iron. Close lid of waffle iron.
  • Bake about 5 minutes or until steaming stops. Carefully remove waffle.

Nutrition Facts : Calories 120, Carbohydrate 13 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Square, Sodium 300 mg

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