Cajun Spice Blend Recipe By Tasty Recipes

CAJUN SPICE BLEND RECIPE BY TASTY

Cajun Spice Blend Recipe by Tasty image

Here's what you need: garlic powder, paprika, onion powder, cayenne pepper, dried oregano, dried thyme, salt, pepper

Provided by Mercedes Sandoval

Time 30m

Yield 8 servings

Number Of Ingredients 8

Ingredients

2 tablespoons garlic powder
1 tablespoon paprika
1 tablespoon onion powder
2 teaspoons cayenne pepper
2 teaspoons dried oregano
2 teaspoons dried thyme
1 teaspoon salt
1 teaspoon pepper

Steps:

Combine garlic powder, paprika, onion powder, cayenne pepper, oregano, thyme, salt and pepper in a small bowl.
Pour into a small glass container and secure with an airtight lid. Store up to 1 year.
Enjoy!

CAJUN SPICE MIX

Cajun Spice Mix image

This is a mildly hot Cajun spice mix you make yourself with common spices from your pantry. For those who like it hotter, add the optional crushed red pepper. This makes a great oven Cajun hashbrowns!

Provided by DiamondLil

Categories Everyday Cooking

Time 5m

Yield 12

Number Of Ingredients 9

Ingredients

2 teaspoons salt
2 teaspoons garlic powder
2 ½ teaspoons paprika
1 teaspoon ground black pepper
1 teaspoon onion powder
1 teaspoon cayenne pepper
1 ¼ teaspoons dried oregano
1 ¼ teaspoons dried thyme
½ teaspoon red pepper flakes

Steps:

Stir together salt, garlic powder, paprika, black pepper, onion powder, cayenne pepper, oregano, thyme, and red pepper flakes until evenly blended. Store in an airtight container.

Nutrition Facts : Calories 5.7 calories, Carbohydrate 1.2 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.2 g, Sodium 388.2 mg, Sugar 0.3 g

CAJUN SPICE MIX

Cajun Spice Mix image

You can give fish, beef, pork or poultry a zesty boast with this spicy seasoning. I like to sprinkle the mix on catfish fillets before broiling them.

Provided by Taste of Home

Time 5m

Yield about 1/3 cup.

Number Of Ingredients 9

Ingredients

2 tablespoons paprika
1 tablespoon chili powder
2 teaspoons onion powder
2 teaspoons garlic powder
1-1/2 teaspoons salt
1-1/2 teaspoons white pepper
1-1/2 teaspoons pepper
1 teaspoon dried oregano
1 teaspoon dried thyme

Steps:

In a small bowl, combine all the ingredients. Store in an airtight container in a cool, dry place for up to 6 months.

Nutrition Facts : Calories 2 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 57mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

FAJITA SPICE BLEND RECIPE BY TASTY

Fajita Spice Blend Recipe by Tasty image

Here's what you need: chili powder, cumin, garlic powder, paprika, onion powder, dried oregano, salt, pepper

Provided by Mercedes Sandoval

Time 30m

Yield 8 servings

Number Of Ingredients 8

Ingredients

2 tablespoons chili powder
2 tablespoons cumin
1 teaspoon garlic powder
1 teaspoon paprika
½ teaspoon onion powder
1 teaspoon dried oregano
2 teaspoons salt
1 teaspoon pepper

Steps:

Combine chili powder, cumin, garlic powder, paprika, onion powder, oregano, salt, and pepper in a small bowl.
Pour into a small glass container and secure with an airtight lid. Store up to 1 year.
Enjoy!

CAJUN SEASONING MIX

Cajun Seasoning Mix image

In Chimacum, Washington, Joy Rackham uses this fiery blend to add spark to baked sweet potato wedges. Or try the spicy mixture on pork, chicken or beef for a boost of zippy flavor.

Provided by Taste of Home

Categories Side Dishes

Time 10m

Yield 8 servings.

Number Of Ingredients 11

Ingredients

2 tablespoon salt
1 to 2 teaspoons cayenne pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon white pepper
1 teaspoon pepper
ADDITIONAL INGREDIENTS FOR CAJUN POTATO WEDGES:
4 medium sweet potatoes or baking potatoes (about 3 pounds)
3 tablespoons vegetable oil
1/2 to 1 teaspoon hot pepper sauce

Steps:

In a bowl, combine the first seven ingredients. Store in an airtight container in a cool, dry place for up to 6 months. Yield: about 1/4 cup., To prepare Cajun Potato Wedges: Cut each potato into eight wedges. In a large bowl, combine oil, hot pepper sauce and 2 tablespoons seasoning mix. Add potatoes; stir to coat evenly. Place in a greased 15x10x1-in. baking pan. Bake, uncovered, at 450° for 15 minutes; turn. Bake 8-10 minutes longer or until the potatoes are tender.

Nutrition Facts : Calories 132 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 894mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein.

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