Cajun Shrimp Kale Caesar Salad Keto Dairy Free Stem Spoon Recipes

More about "cajun shrimp kale caesar salad keto dairy free stem spoon recipes"

KETO SHRIMP AND GRITS {CAJUN-STYLE} - STEM + SPOON

2020-09-17 Steam the cauliflower (covered) for 10-15 minutes, stirring halfway, or until you can easily pierce it with a fork. While the cauliflower cooks, heat a …
From stemandspoon.com
Cuisine Keto, Gluten-Free, Dairy-Free
Total Time 25 mins
Category Main Dish
Calories 396 per serving

For the cauliflower grits: Start by boiling water in a large pot (steamer pot setup). I do this step first so the water can heat and the cauliflower can boil while the shrimp/sausage cooks. Place the cauliflower florets in the steamer basket and set it on top of the pot with the boiling water. Cover it with a lid and turn the heat down to medium. Steam the cauliflower (covered) for 10-15 minutes, stirring halfway, or until you can easily pierce it with a fork.
While the cauliflower cooks, heat a large skillet over medium and add the coconut oil or ghee. Once hot, add the chopped onion and sausage slices. Cook until the sausage browns, about 5 minutes. Stir in the minced garlic.
Add the shrimp to the pan, nestling the shrimp in between the sausage and onion. Cook for 1-2 minutes on one side, then flip and cook another 1 minute (you want the shrimp to be opaque and pink, and the cook time will vary based on the size of the shrimp).
Sprinkle on the Cajun seasoning, salt and pepper, and pour the coconut cream into the pan. Stir the mixture together and simmer for about 5 minutes, allowing the sauce to reduce. Stir in the xanthan gum (this is optional- it will thicken the sauce and a tiny amount goes a long way!).

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KETO CAJUN SHRIMP CAESAR SALAD RECIPE | WHOLESOME YUM

2020-06-12 Set aside. In a large bowl, toss the shrimp with the Cajun seasoning to coat evenly. Heat the olive oil in a large skillet over medium-high …
From wholesomeyum.com
5/5 (10)
Total Time 15 mins
Category Main Course, Salad
Calories 434 per serving

Heat the olive oil in a large skillet over medium-high heat. Add the shrimp in a single layer. Sear for 1 minute, until they begin to brown. Flip and sear another 1-2 minutes, until cooked through.
In a large bowl, toss the chopped romaine with the dressing, tomatoes, and parmesan. Divide among plates or bowls. Top each serving with Cajun shrimp.

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KALE CAESAR SALAD WITH CAJUN SHRIMP (KETO, GLUTEN-FREE)

2022-06-15 Arrange the raw shrimp on a plate or baking sheet and sprinkle them with cajun seasoning. Heat a large skillet over medium-high heat and …
From stemandspoon.com
5/5 (2)
Total Time 26 mins
Category Salads
Calories 750 per serving

Place the minced garlic and anchovies in a bowl, and whisk in the egg yolks. Add dijon, tomato paste, lemon juice, parsley, cayenne, and salt and pepper. Stir until it's combined.

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CAJUN SHRIMP KALE CAESAR SALAD - DAMN DELICIOUS

2016-04-29 Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Place shrimp in a single layer onto the prepared baking …
From damndelicious.net
5/5 (1)
Estimated Reading Time 3 mins
Servings 6
Total Time 30 mins

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KETO JAMBALAYA WITH SAUSAGE AND SHRIMP - STEM + SPOON

2020-09-28 Heat a large skillet over medium heat. Add the oil, heat for about 1 minute, and then add the chopped celery, onion, carrot, and bell pepper. Cook the vegetables for about 7-10 minutes, covered. Uncover, then stir in the …
From stemandspoon.com

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