Cafe Rio Copycat Cilantro Ranch Dressing Recipes

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CAFE RIO {COPYCAT} CILANTRO RANCH DRESSING



Cafe Rio {Copycat} Cilantro Ranch Dressing image

This is the exact same dressing as Cafe Rio's. If I had them side by side I wouldn't be able to tell a difference.

Provided by Alyssa Rivers

Categories     Dressing

Time 10m

Number Of Ingredients 8

1 packet dry ranch packet
1 cup mayonnaise
1 cup buttermilk
2 tomatillos (remove husk, diced)
1/2 bunch fresh cilantro
1 clove garlic
1 lime juice
1 jalapeno

Steps:

  • Add all ingredients to a blender and pulse until smooth and creamy.

Nutrition Facts : Calories 179 kcal, Carbohydrate 4 g, Protein 1 g, Fat 18 g, SaturatedFat 3 g, Cholesterol 12 mg, Sodium 378 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

CAFE RIO COPYCAT CILANTRO RANCH DRESSING



Cafe Rio Copycat Cilantro Ranch Dressing image

Not sure how close it is because I've never had the original, but it's delicious. If I don't have tomatillos on hand, I use a couple tablespoons of green chile salsa.

Provided by hotdishmama

Categories     Salad Dressings

Time 10m

Yield 10 serving(s)

Number Of Ingredients 8

1 packet hidden valley ranch traditional salad dressing mix (not buttermilk)
1 cup mayonnaise
1 cup buttermilk
2 tomatillos, husk removed, diced
1/2 bunch fresh cilantro
1 garlic clove, mashed
1 lime, juice of
1 jalapeno, minced

Steps:

  • Mix ingredients together in blender. That's it!

Nutrition Facts : Calories 105.9, Fat 8.2, SaturatedFat 1.3, Cholesterol 7.1, Sodium 193.8, Carbohydrate 7.8, Fiber 0.2, Sugar 3.1, Protein 1.2

CILANTRO LIME DRESSING



Cilantro Lime Dressing image

This Cafe Rio Style Cilantro Lime Dressing is creamy, packed with flavor and only takes 5 minutes to prepare. This simple sauce turns into the highlight of any Mexican dish! Perfect as a dressing, sauce or chip dip, you'll be asking for seconds!

Provided by Janelle

Time 5m

Number Of Ingredients 8

1 cup mayonnaise (or Greek yogurt) I use mayonnaise.
1/2 cup milk
1 packet of ranch dry seasoning mix (or 2 Tablespoons)
1/2 bunch of cilantro, stems cut off.
1/4 cup of Salsa Verde
1 Jalapeno, seeded (toss seeds unless you want heat, then add a few) Don't skimp on this...it really adds flavor to the dressing!
2 cloves of garlic or 2 teaspoons garlic paste
Juice of 1 - 2 medium limes - about 2 tablespoons fresh lime juice.

Steps:

  • In a blender or bullet or food processor, add all ingredients.
  • Blend well.
  • Serve immediately.
  • You can refrigerate {covered} for up to 1 week.

Nutrition Facts : Calories 72 calories, Carbohydrate 5.7 grams carbohydrates, Cholesterol 5 milligrams cholesterol, Fat 5.4 grams fat, Fiber 0.1 grams fiber, Protein 0.5 grams protein, SaturatedFat 0.9 grams saturated fat, Sodium 228 grams sodium, Sugar 1.6 grams sugar

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