Cabbage Soup Vitamix Recipe 465 Recipes

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CABBAGE SOUP



Cabbage Soup image

Provided by Food Network

Time 30m

Yield 3½ c (840 ml)

Number Of Ingredients 11

2 cups (480 ml) chicken broth
2 tablespoons (30 ml) white wine
1/2 (35 g) small onion, peeled
1/2 (31 g) medium carrot
1 (300 g) large Russet potato, baked, quartered
1/4 teaspoon caraway seed
1 teaspoon dried dill weed
1/4 teaspoon hot sauce
1/2 teaspoon salt
1/8 teaspoon ground black pepper
4 cups (350 g) chopped cabbage

Steps:

  • 1. Place broth, wine, onion, carrot, potato, caraway seed, dill weed, hot sauce, salt, and pepper into the Vitamix container in the order listed and secure lid.
  • 2. Select Variable 1.
  • 3. Turn machine on and slowly increase speed to Variable 10, then to High.
  • 4. Blend for 6-7 minutes or until heavy steam escapes from the vented lid.
  • 5. Meanwhile, cook cabbage in a large skillet with 1/2-1 cup (120-240 ml) water until tender.
  • 6. Drain excess water. Place cooked cabbage in serving bowls. Pour soup over cabbage.

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