Buttermilk Garlic Salad Dressing Recipes

BASIC BUTTERMILK SALAD DRESSING

Basic Buttermilk Salad Dressing image

When serving salad to a crowd, this easy buttermilk ranch dressing comes in handy. It make a full quart of creamy, delicious dressing to toss with your favorite greens and veggies. -Patricia Mele, Lower Burrell, Pennsylvania

Provided by Taste of Home

Categories Lunch

Time 5m

Yield 32 servings (1 qt.)

Number Of Ingredients 8

Ingredients

2 cups mayonnaise
2 cups buttermilk
1 tablespoon onion powder
1 tablespoon dried parsley flakes
1-1/2 teaspoons garlic powder
1/2 teaspoon salt
1/2 teaspoon celery salt
1/4 teaspoon pepper

Steps:

Whisk together all ingredients. Refrigerate, covered, until serving.

Nutrition Facts : Calories 98 calories, Fat 10g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 155mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

THE REALTOR'S BUTTERMILK GARLIC SALAD DRESSING

The Realtor's Buttermilk Garlic Salad Dressing image

I love this dressing! It's so creamy and delicious! If you are out of buttermilk, you can substitute 1/4 cup sour cream and 1/4 cup milk. I have done that many times with very good results. This one tastes great either way. Make it the day before you plan to use it if you can. That way the flavors will have time to blend.

Provided by Realtor by day

Categories Salad Dressings

Time 5m

Yield 1 1/4 cup, 10 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup mayonnaise
1/2 cup buttermilk
1 tablespoon cider vinegar
1 teaspoon parsley flakes
2 tablespoons green onions with tops, minced
1 garlic clove, minced very fine
1 teaspoon Dijon mustard
1/2 teaspoon onion powder

Steps:

Place mayo and buttermilk in a covered container and shake to combine.
Add all the other ingredients and shake until well blended.
Store in refrigerator for up to 1 week. Shake before using.

Nutrition Facts : Calories 52.8, Fat 4.1, SaturatedFat 0.7, Cholesterol 3.5, Sodium 102.7, Carbohydrate 3.7, Fiber 0.1, Sugar 1.4, Protein 0.6

CREAMY GARLIC-BUTTERMILK DRESSING

Creamy Garlic-Buttermilk Dressing image

Provided by Food Network

Time 20m

Yield 2 cups

Number Of Ingredients 8

Ingredients

1 cup buttermilk
1/2 cup sour cream
1/4 cup cider vinegar
1 clove garlic, peeled and finely minced
2 tablespoons finely minced scallions
2 tablespoons minced fresh parsley
1/2 teaspoon black pepper
1/4 teaspoon salt

Steps:

Mix all ingredients by shaking in 1-quart jar with a tight-fitting lid. Refrigerate until ready to serve. Shake well before dressing. Good on salad greens, seafood salad or boiled potatoes.

BUTTERMILK GARLIC SALAD DRESSING

Buttermilk Garlic Salad Dressing image

Make and share this Buttermilk Garlic Salad Dressing recipe from Food.com.

Provided by Dancer

Categories Salad Dressings

Time 10m

Yield 3 cups

Number Of Ingredients 9

Ingredients

2/3 cup sour cream
1 cup mayonnaise
1/4 teaspoon crushed garlic
1/2 teaspoon salt
1 teaspoon paprika
1/2 teaspoon fresh ground black pepper
1 tablespoon mustard powder
2 tablespoons sugar
1/2 cup buttermilk

Steps:

Blend all in blender until smooth.
Flavor is better when it sets for a couple hours.
It's great when used for a dip.

ROASTED GARLIC AND BUTTERMILK SALAD DRESSING

Roasted Garlic and Buttermilk Salad Dressing image

Pour this rich dressing over wedges of crisp iceberg lettuce or quartered heads of romaine for a wonderful salad.

Provided by Juenessa

Categories Salad Dressings

Time 50m

Yield 1 3/4 cups

Number Of Ingredients 9

Ingredients

2 heads garlic
2 tablespoons olive oil
1 cup mayonnaise
1/2 cup buttermilk
7 tablespoons freshly grated parmesan cheese
2 tablespoons fresh lemon juice
3/4 teaspoon Worcestershire sauce
salt
pepper

Steps:

Preheat oven to 400°F
Cut top 1/2 inch off heads of garlic, exposing cloves.
Place each on square of foil.
Drizzle with oil, then enclose in foil.
Place on oven rack; bake until garlic is tender, about 45 minutes.
Open foil; cool garlic slightly.
Hold 1 head of garlic, cut side down, over medium bowl and squeeze, releasing roasted garlic pulp into bowl.
Repeat with remaining garlic.
Mash until smooth.
Whisk in mayonnaise, buttermilk, Parmesan cheese, lemon juice, and Worcestershire sauce.
Season to taste with salt and pepper.
Cover and chill until ready to use, up to 2 days.

Nutrition Facts : Calories 882.3, Fat 67, SaturatedFat 12.6, Cholesterol 55.3, Sodium 1370, Carbohydrate 60.9, Fiber 1.5, Sugar 13.5, Protein 15.6

HOUSTON'S BUTTERMILK GARLIC SALAD DRESSING #2

Houston's Buttermilk Garlic Salad Dressing #2 image

This is a different version of the previously posted Buttermilk Garlic Dressing. It's creamy, sweet, and absolutely delicious as a dip or dressing. Its definitely worth trying. Enjoy!

Provided by kerridlee

Categories Salad Dressings

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

1 cup mayonnaise
1 cup sour cream
1/2 cup buttermilk
1/4 teaspoon minced fresh garlic clove
2 teaspoons kosher salt
1 teaspoon fresh ground black pepper

Steps:

Place all ingredients in a blender and blend until smooth. Refrigerate the dressing until ready to serve.

Nutrition Facts : Calories 244, Fat 21.3, SaturatedFat 7, Cholesterol 27.9, Sodium 901.8, Carbohydrate 12.2, Fiber 0.1, Sugar 3.5, Protein 2.3

BUTTERMILK GARLIC DRESSING OR DIP

Buttermilk Garlic Dressing or Dip image

Make and share this Buttermilk Garlic Dressing or Dip recipe from Food.com.

Provided by MeAndMyBoys

Categories Salad Dressings

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

1 garlic clove
1 green onion, finely chopped
1 teaspoon white wine vinegar
1 cup mayonnaise
1 teaspoon salt
2 tablespoons finely chopped fresh parsley
2 tablespoons finely chopped fresh chives
1/4-1/3 cup buttermilk
black pepper

Steps:

Mash garlic with the salt until its paste-like. You can use a mortar and pestel or just place your knife parallel to the cutting board and mash.
Combine all ingredients and mix well. If the dressing is too thick, add more buttermilk 1 tablespoon at a time until desired consistency. Refrigerate at least one hour for flavors to combine. You'll never buy store dressing again.

HOUSTON'S BUTTERMILK GARLIC SALAD DRESSING

Houston's Buttermilk Garlic Salad Dressing image

Make and share this Houston's Buttermilk Garlic Salad Dressing recipe from Food.com.

Provided by melsmom

Categories Salad Dressings

Time 5m

Yield 2 1/2 Cups

Number Of Ingredients 9

Ingredients

2/3 cup sour cream
1 cup mayonnaise
1/4 teaspoon crushed garlic
1/2 teaspoon salt
1 teaspoon paprika
1/2 teaspoon fresh ground black pepper
2 tablespoons sugar
1 teaspoon dry mustard
1/2 cup buttermilk

Steps:

Blend all ingredients in a blender until smooth.
Flavour improves when it sets in the fridge for a couple of hours.

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