Busy Day Meatballs Recipes

ALL-DAY MEATBALLS

All-Day Meatballs image

Folks who work outside the home can pop these meatballs into the slow cooker in the morning. By the time they get home, dinner's ready! - Cathy Ryan, Red Wing, Minnesota

Provided by Taste of Home

Categories Dinner

Time 6h25m

Yield 6 servings.

Number Of Ingredients 9

Ingredients

1 cup milk
3/4 cup quick-cooking oats
3 tablespoons finely chopped onion
1-1/2 teaspoons salt
1-1/2 pounds ground beef
1 cup ketchup
1/2 cup water
3 tablespoons cider vinegar
2 tablespoons sugar

Steps:

In a large bowl, combine the first four ingredients. Crumble beef over mixture and mix well. Shape into 1-in. balls. Place in a 5-qt. slow cooker. , In a small bowl, combine the ketchup, water, vinegar and sugar. Pour over meatballs. Cover and cook on low for 6-8 hours or until meat is no longer pink.

Nutrition Facts : Calories 346 calories, Fat 16g fat (6g saturated fat), Cholesterol 81mg cholesterol, Sodium 1139mg sodium, Carbohydrate 24g carbohydrate (11g sugars, Fiber 2g fiber), Protein 26g protein.

BUSY DAY MEATBALLS

Busy Day Meatballs image

Make and share this Busy Day Meatballs recipe from Food.com.

Provided by scottie2hottie

Categories Meat

Time 1h30m

Yield 1 baking pan, 4-6 serving(s)

Number Of Ingredients 11

Ingredients

1 1/2 lbs ground beef
1 egg, slightly beaten
1/2 cup soft breadcrumbs
1 teaspoon salt
pepper
1 cup ketchup
1 tablespoon Worcestershire sauce
2 tablespoons brown sugar
2 tablespoons vinegar
1/4 teaspoon salt
1 dash pepper

Steps:

Combine all meatball ingredients, Shape into 1 inch balls.
Mix sauce ingredients well. Pour over meatballs in a glass baking pan. Refrigerate until baking time.
Bake at 350°F for 1 hour and 15 minutes. Baste one or twice while cooking. Do not brown meatballs first.

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