Burgerpizza Recipes

CHEESEBURGER PIZZA

Steps:

• Place a baking stone or inverted large baking sheet on the lowest rack of the oven and preheat to 450 degrees F.
• Cook the beef in a medium skillet over medium heat just until no longer pink, about 4 minutes. Using a slotted spoon, transfer the beef to paper towels to drain and let cool 5 minutes. Put the cooled beef in a bowl, stir in the mustard to coat and sprinkle with some salt and pepper.
• Dust a sheet of parchment paper set on a pizza peel or inverted baking sheet with some flour. Stretch the pizza dough into a round (12 inches for thick or 14 inches for thinner) on the parchment and brush the edge of the round with the oil, then sprinkle it with the sesame seeds. Sprinkle 1 1/2 cups cheese evenly over the dough, leaving a 1/2-inch border. Top with the beef, then sprinkle the remaining 1/2 cup cheese over the beef.
• Slide the pizza off the parchment onto the hot stone or baking sheet and bake until the crust is golden and the cheese is bubbling, about 15 minutes. Transfer to a cutting board, arrange the pickle slices evenly over the pizza then sprinkle with the onions. Drizzle mustard and ketchup over the pizza and serve while hot with shredded lettuce on the side.

PIZZA BURGERS I

Steps:

• Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain excess fat. Stir in pizza sauce, and heat through. Spoon onto buns and top with cheese. Microwave for 15 to 20 seconds, or until cheese is melted.

EASY CHEESEBURGER PIZZA

Steps:

• Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet with nonstick cooking spray; unroll pizza dough over the baking sheet.
• Bake in the preheated oven until golden, about 8 minutes.
• Meanwhile, cook and stir beef and onion in a skillet over medium heat until beef is browned and crumbly, 5 to 7 minutes. Drain.
• Mix mayonnaise and mustard together in a small bowl. Spread over the parbaked crust. Layer beef-onion mixture, Cheddar cheese, and pickles on top.
• Return to the oven and bake until crust is dark golden brown, 6 to 10 minutes.

HOMEMADE PIZZA BURGERS

Steps:

• Combine beef, tomato paste, salt, sugar, garlic powder, Italian seasoning, pepper, and oregano in a large bowl. Mix thoroughly. Cover and refrigerate to let flavors marry, about 4 hours.
• Form beef mixture into 8 thin patties. Place 1 slice of mozzarella cheese on each of 4 patties; leave at least a 1/2-inch border, breaking up the cheese as needed. Place remaining patties on top and pinch edges to seal in the cheese.
• Heat a skillet over medium-low heat. Fry burgers until browned and centers reach 165 degrees F (74 degrees C), 6 to 7 minutes per side. Serve on buns.

BURGERPIZZA

Steps:

• Preheat oven to 400°F.
• Brown the hamburger in a hot skillet, stirring to crumble as it cooks. When it is no longer pink, remove from heat and drain grease.
• Mix Bisquick with skim milk. Adjust the mix & liquid as needed to get a good dough consistency that is not too sticky.
• Spray a deep dish pie plate with cooking spray.
• Press dough into the bottom and sides of pie plate.
• Brush with oil.
• Put remaining ingredients on dough in the following order: hamburger, salt, pepper, garlic, and oregano, and basil.
• Cover with tomato sauce and parsley.
• Sprinkle cheese over top.
• Bake for 20 minutes.
• Cut into wedges and serve.

FAVORITE CHEESEBURGER PIZZA

Steps:

• Preheat oven to 450°. In a large skillet, cook beef over medium heat, until no longer pink, 6-8 minutes, breaking into crumbles; drain. Sprinkle beef with salt., Place crust on an ungreased pizza pan or baking sheet; spread with salad dressing. Top with beef, onion and cheese., Bake 6-8 minutes or until cheese is melted. Top with lettuce and pickles just before serving.

BACON CHEESEBURGER PIZZA

Steps:

• Cook beef and onion in a large skillet over medium heat until meat is no longer pink; drain and set aside., Place crust on an ungreased 12-in. pizza pan. Spread with pizza sauce. Top with beef mixture, bacon, pickles and cheeses. Sprinkle with pizza seasoning. Bake at 450° for 8-10 minutes or until cheese is melted.

TRUE CHEESEBURGER PIZZA

Steps:

• Preheat oven to 375 degrees F (190 degrees C).
• Heat a large skillet over medium-high heat. Cook and stir beef, salt, and pepper in the hot skillet until meat is browned and crumbly, 5 to 7 minutes; drain and discard grease.
• Mix ketchup and mustard in a bowl; spread mixture over pizza crust. Spread mozzarella cheese and Cheddar cheese over ketchup mixture and top with beef and onions. Transfer pizza to a large baking sheet.
• Bake in preheated oven until cheese is melted, about 20 minutes. Top with pickles and allow pizza to cool for 5 minutes. Top with shredded lettuce and tomatoes before slicing and serving.