Bunyaculta Recipes

BUNYA CALDA (OR BANYA CAUDA)

Bunya Calda (Or Banya Cauda) image

This recipe has been handed down from generation to generation in our family. Its an Italian recipe that we serve on special occasions. Our family tends to have this in the cold winter months, and as our Christmas meal. We also serve it for a great New Years meal. It's a great soup that is very rich.

Provided by USMCTankerWifeEgg

Categories One Dish Meal

Time 55m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

1 (10 1/2 ounce) can anchovies
1 (2 ounce) can cream of mushroom soup
8 -10 garlic cloves
1/2 pint whipping cream
1 pint half-and-half
1/2 cup real butter (1 cube)

Steps:

This is a single batch. As our family is enormous, we will do triple or quad batches to feed everyone.
Melt butter in a big pot.
Saute garlic and anchovies. Anchovies should melt away. They add the salty taste to this dish.
Add remaining ingredients, and cook on med-low for approximately 45 minutes.
Do not let boil.
Our family will buy french bread or your favorite Italian bread, cut into chunks, and dip it into the soup.
We usually have a plate of veggies such as cauliflower, broccoli,celery, green peppers (sliced) and carrots to use for dipping.
This is a very rich dish, and the veggies taste wonderful when dipped into the soup.
I am not sure if it is classified as a soup, but we have made it as a main meal. It is a very filling meal too!

BUNYACULTA

Bunyaculta image

Garlic sauteed in butter, then simmered with anchovies and cream. If you love garlic, you will love this. My husband doesn't like it because it has too much garlic for him! It is an Italian dipping sauce that you eat as a main course. It is very soupy. You can eat it with Chinese cabbage, green peppers and/or Italian bread. I got the recipe from my mother several years ago; she told me that it was an old Italian dish. We are not Italian, but it has been in my family for a couple of generations!

Provided by Nita

Categories Italian Recipes

Time 15m

Yield 2

Number Of Ingredients 4

Ingredients

½ cup butter
1 cup garlic, thinly sliced
6 cups half-and-half
1 (2 ounce) can anchovy filets

Steps:

Melt butter in a medium saucepan over medium heat. Add garlic and saute until browned, then stir in half-and-half and anchovies. Heat through and let thicken. The anchovies will 'melt' to add a slightly salty taste.

Nutrition Facts : Calories 1499.3 calories, Carbohydrate 53.7 g, Cholesterol 409.8 mg, Fat 132 g, Fiber 1.4 g, Protein 32.8 g, SaturatedFat 81.7 g, Sodium 1461.4 mg, Sugar 1.9 g

More about "bunyaculta recipes"

BAGNA CAUDA RECIPE | EPICURIOUS

Web Aug 20, 2004 Step 1 Blend oil, butter, anchovies and garlic in processor until smooth. Transfer oil mixture to heavy medium saucepan. Cook over …
From epicurious.com
4.7/5 (37)
Author Epicurious
Servings 6

See details

BEST COOKING CABBAGE RECIPES: BUNYACULTA

Web May 23, 2016 Bunyaculta Ingredients Servings: 2 1/2 cup butter 1 cup garlic, thinly sliced 6 cups half-and-half 1 (2 ounce) can anchovy filets Recipe Preparation Time: 5 mins …
From worldbestcabbagerecipe.blogspot.com
Estimated Reading Time 40 secs

See details

BUNYACULTA RECIPE | COOKTHISMEAL.COM

Web Feb 6, 2022 1. Melt butter in a medium saucepan over medium heat. Add garlic and saute until browned, then stir in half-and-half and anchovies. Heat through and let thicken. The …
From cookthismeal.com
5/5 (10)
Category World Cuisine Recipes, European, Italian
Servings 2
Calories 1499 per serving

See details

BUNYACULTA - REVIEW BY USMCTANKERWIFEEGG - ALLRECIPES.COM

Web Apr 19, 2006 I have learned that in the Italian countryside, it matters not what it is called, but that it is an awesome dish. My family has served this for years. We call it bunya …
From allrecipes.com

See details

BUNYACULTA RECIPES

Web Steps: Toss the Fontina and Gruyere cheese with the cornstarch in a medium bowl to coat. Saute the pancetta in a heavy large saucepan over medium heat until crisp and golden, …
From tfrecipes.com

See details

MAIN DISH -- BUNYACULTA

Web Location: Home > Recipe > Bunyaculta. Bunyaculta. Ingredients 1/2 cup butter 1 cup garlic, thinly sliced 6 cups half-and-half 1 (2 ounce) can anchovy filets Directions Melt …
From chinesemenu.com

See details

BUNYACULTA - REVIEW BY MARIE - ALLRECIPES.COM

Web Oct 14, 2001 Create a profile + — Go. Meal Type Appetizers & Snacks
From allrecipes.com

See details

BUNYACULTA RECIPE - ALL RECIPES

Web Cook recipe Bunyaculta! Garlic sauteed in butter, then simmered with anchovies and cream. If you love garlic, you will love this. My husband doesn't like it because it has too …
From recipesfresher.com

See details

BUNYACULTA RECIPE

Web Bunyaculta Recipe - Italian Recipes - Garlic sauteed in butter, then simmered with anchovies and cream. If you love garlic, you will love this. My husband doesn't like it …
From recipeso.net

See details

BUNYACULTA | RECIPESTY

Web Bunyaculta. Garlic sauteed in butter, then simmered with anchovies and cream. If you love garlic, you will love this. My husband doesn't like it because it has too much garlic for …
From recipesty.com

See details

COOKING RECIPES - BUNYACULTA (MAIN DISH)

Web Required Ingredients: 1/2 cup butter; 1 cup garlic, thinly sliced; 6 cups half-and-half; 1 (2 ounce) can anchovy filets; Preparing/Cooking: Melt butter in a medium saucepan over …
From allpoconos.com

See details

BUNYACULTA RECIPE

Web Bunyaculta garlic, butter, anchovy Ingredients 1/2 cup butter 1 cup garlic, thinly sliced 6 cups half-and-half 1 (2 ounce) can anchovy filets Directions for Bunyaculta Recipe. Melt …
From recipenode.com

See details

BAGNA CAUDA (ITALIAN FONDUE) - RECIPE - COOKS.COM

Web Sep 3, 2019 Vegetables Seafood Steak Fre nch bread sticks for dipping Mix or press garlic into shallow fondue or electric frypan. Add butter and oil. Cook on low until garlic is soft, …
From cooks.com

See details

BUNYA NUTS: PREPARING AND COOKING – GREEN-CHANGE.COM

Web Feb 7, 2014 There are two main ways to cook the nuts – you can boil them in salted water for half an hour, or roast them in a 200 C oven for half an hour. We did half the nuts each way just to experiment. After cooking, …
From green-change.com

See details

BUNYACULTA - COOKTHISMEAL.COM

Web Jun 19, 2023 Bunyaculta Garlic sauteed in butter, then simmered with anchovies and cream. If you love garlic, you will love this. My husband doesn't like it because it has too …
From cookthismeal.com

See details

BUNYACULTA RECIPE - RECIPESFULL.NET

See details

BUNYACULTA - COOKING-RIGHT.NET

Web Cooking Recipes: Bunyaculta : Garlic sauteed in butter, then simmered with anchovies and cream. If you love garlic, you will love this. My husband doesn't like it because it has too …
From cooking-right.net

See details

BUNYACULTA RECIPES

Web Bunyaculta Recipes - Italian Recipes - Garlic sauteed in butter, then simmered with anchovies and cream. If you love garlic, you will love this. My husband doesn't like it …
From recipeso.net

See details

BUNYACULTA_RECIPE - WORLD COOKING RECIPES BLOG DATABASE

Web Bunyaculta Recipe. Ingredients - 1/2 cup butter - 1 cup garlic, thinly sliced - 6 cups half-and-half - 1 (2 ounce) can anchovy filets Directions step 1: Melt butter in a medium …
From worldrecipesblog.com

See details

BUNYACULTA - REVIEW BY JODI0003 - ALLRECIPES.COM

Web Mar 29, 2002 My husband and I love this stuff. He told me about it when we first started dating, and when I found this recipie on the site, I suprised him with it. IT is now …
From allrecipes.com

See details

BUNYACULTA - REVIEW BY PRINCESS20NY - ALLRECIPES.COM

Web Mar 16, 2004 This was OK... but reminded me too much of Alfredo sauce and I was under the impression it was a much richer thicker sauce. The taste in itself was very good, but …
From allrecipes.com

See details