Buffalo Bills Bbq Sauce Recipes
BILL'S BARBECUE SAUCE
Make and share this Bill's Barbecue Sauce recipe from Food.com.
Provided by Normaone
Categories Sauces
Time 46m
Yield 1 1/2 cups
Number Of Ingredients 10
Steps:
- In a medium saucepan, heat oil over medium.
- Add onion and celery and saute 5 minutes or until tender.
- Add paprika, garlic and cayenne.
- Saute 1 minute more.
- Add ketchup, beer, vinegar and Worcestershire sauce.
- Simmer, uncovered, on medium-low until slightly reduced and flavors have blended, about 30 minutes.
- This can be prepared in advance and refrigerated or frozen.
Nutrition Facts : Calories 384.2, Fat 19.4, SaturatedFat 2.6, Sodium 1475.9, Carbohydrate 48.3, Fiber 3.8, Sugar 32.8, Protein 4.4
BUFFALO BILL'S BBQ SAUCE
Make and share this Buffalo Bill's BBQ Sauce recipe from Food.com.
Provided by Northern_Reflectionz
Categories Sauces
Time 10m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Combina all with 1/4 cup water.
- Bring to a boil.
- Simmer 5 minutes Store in fridge.
Nutrition Facts : Calories 385.7, Fat 11.9, SaturatedFat 4.1, Cholesterol 17.6, Sodium 1795.8, Carbohydrate 58.9, Fiber 8.7, Sugar 17.9, Protein 12.7
BUFFALO BBQ SAUCE
This is a Spicy, bold and thick BBQ sauce, especially good on chicken and pork. I've been making this sauce for years and it is my favorite bbq sauce to this day. When we fire up the grill this sauce is usually not far behind. Enjoy :)
Provided by Kelly Dustow @kdusty
Categories Other Sauces
Number Of Ingredients 9
Steps:
- In a medium saucepan combine all ingredients except tomatoe paste and bring to a boil.
- Turn heat down to low and simmer for 20 minutes stirring occasionally.
- Stir in tomatoe paste until well blended and simmer a couple more minutes. Use as you would any bbq sauce.
BILL'S BBQ SAUCE (LARGE BATCH) RECIPE
Provided by á-7849
Number Of Ingredients 10
Steps:
- Combine all ingredients in a cook pot and simmer for 15 or so minutes to meld the flavors. Do not bring to a boil! Use as you would any other BBQ sauce. If you need to thicken it up try simmering for a while or add a tablespoon of tapioca.
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