Bubbletart Non Alcoholic Recipes

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BUBBLETART (NON-ALCOHOLIC)



Bubbletart (Non-Alcoholic) image

I love this recipe's name! From "Mr. Boston All-New Official Bartender's and Party Guide". Great book!

Provided by Engrossed

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

3 ounces cranberry juice
1 ounce lime juice
3 ounces mineral water, chilled
lime, wheel to garnish (optional)

Steps:

  • Shake juices with ice and strain into a chilled highball glass.
  • Fill with mineral water.
  • Garnish with a lime wheel.

Nutrition Facts : Calories 55.7, Fat 0.1, Sodium 2.5, Carbohydrate 14.6, Fiber 0.1, Sugar 11.2, Protein 0.1

LAVA FLOW (NON-ALCOHOLIC)



Lava Flow (Non-Alcoholic) image

Make and share this Lava Flow (Non-Alcoholic) recipe from Food.com.

Provided by Engrossed

Categories     Smoothies

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

4 ounces light cream
1/2 ounce coconut cream
3 ounces pineapple juice
1/2 banana
1 cup ice
1/2 cup strawberry, sliced

Steps:

  • Combine all ingredients except the strawberries in blender with 1 cup of ice and blend until smooth.
  • Put strawberries at the bottom of a parfait glass, then quickly pour in blended mixture for a starburst effect.

Nutrition Facts : Calories 394.8, Fat 24.9, SaturatedFat 16, Cholesterol 75.4, Sodium 61, Carbohydrate 41.8, Fiber 3.2, Sugar 26.8, Protein 4.7

VIRGIN CAIPIRINHA (NON-ALCOHOLIC)



Virgin Caipirinha (Non-Alcoholic) image

From: "Complete Home Bartender's Guide" by Salvatore Calabrese. "A Brazilian name for the most popular cocktail usually made with cachaca. This gives you all the flavors without the alcohol kick!"

Provided by Engrossed

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 6

1/2 lime, diced
1/2 small lemon, diced
1/2 small orange, diced
1 sugar cube
ginger beer, to serve
of fresh mint, to garnish (optional)

Steps:

  • Place the fruit in the bottom of a mixing glass.
  • Add the sugar cube and a dash of ginger beer.
  • Muddle to release the juices.
  • Strain into an old-fashioned glass filled with crushed ice.
  • Top with ginger beer.
  • Garnish with a sprig of fresh mint on top of the drink if desired.
  • Serve with a straw.

FUZZY LEMON FIZZ (NON-ALCOHOLIC)



Fuzzy Lemon Fizz (Non-Alcoholic) image

From "Mr. Boston All-New Official Bartender's and Party Guide". Great book! I may try this with pureed frozen peaches and diet 7-up.

Provided by Engrossed

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

6 ounces peach nectar, chilled or 6 ounces peach puree
4 ounces carbonated lemon-lime beverage, chilled or 4 ounces diet 7-Up
1 lemon twist (to garnish) (optional)

Steps:

  • Pour ingredients into ice-filled highball glass.
  • Garnish with a twist of lemon peel if desired.

HARVEST NECTAR COCKTAIL



Harvest Nectar Cocktail image

Make and share this Harvest Nectar Cocktail recipe from Food.com.

Provided by Bev I Am

Categories     Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 5

1 1/2 ounces rum
1 ounce pineapple juice
1 ounce cranberry juice
1 ounce orange juice
1 ounce carbonated lemon-lime beverage (such as 7-up or Sprite)

Steps:

  • Fill shaker with ice and combine with all ingredients.
  • Shake and strain into pint sized glass.

Nutrition Facts : Calories 152.6, Fat 0.1, Sodium 4.4, Carbohydrate 13.7, Fiber 0.1, Sugar 11.5, Protein 0.3

FLAMINGO (NON-ALCOHOLIC)



Flamingo (Non-Alcoholic) image

Make and share this Flamingo (Non-Alcoholic) recipe from Food.com.

Provided by Engrossed

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

4 ounces cranberry juice
2 ounces pineapple juice
1/2 ounce lemon juice
2 ounces club soda
lime wedge, to garnish (optional)

Steps:

  • Shake juices with ice and strain into highball glass.
  • Top with club soda and stir.
  • Garnish with a lime wedge if desired.

CREAM PUFF COCKTAIL



Cream Puff Cocktail image

Make and share this Cream Puff Cocktail recipe from Food.com.

Provided by Bev I Am

Categories     Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 4

2 ounces light rum
1 ounce light cream (half and half)
1/2 teaspoon superfine sugar (or simple syrup)
club soda

Steps:

  • In shaker fill with ice, blend rum, cream and sugar; shake to blend.
  • Strain into highball glass with two ice cubes.
  • Fill glass with Club Soda; stir.

Nutrition Facts : Calories 192.3, Fat 5.5, SaturatedFat 3.4, Cholesterol 18.9, Sodium 12, Carbohydrate 3.1, Sugar 2.1, Protein 0.8

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