Brownie Surprise Recipes

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COOKIE BROWNIE SURPRISE RECIPE - (4.5/5)



Cookie Brownie Surprise Recipe - (4.5/5) image

Provided by AJloves2cook

Number Of Ingredients 3

1 package break-apart refrigerated cookie dough
12 Reese cups or Oreos
1 box brownie mix

Steps:

  • Preheat oven to 350 degrees fahrenheit. Smoosh 1 1/2 squares of break-apart refrigerated cookie dough into the bottom of each well. Place Reese cup upside down on top of cookie dough (or an Oreo!). Top with prepared box brownie mix, filling 3/4 full. Bake for 18-22 minutes

BROWNIE SURPRISE COOKIES



Brownie Surprise Cookies image

Make and share this Brownie Surprise Cookies recipe from Food.com.

Provided by Linda Timm

Categories     Dessert

Time 1h10m

Yield 36-48 cookies

Number Of Ingredients 17

1 cup sugar
1/2 cup margarine, softened
1 large egg
1 teaspoon vanilla
1 1/2 cups flour
1/2 cup unsweetened cocoa
1/4 cup milk (or half and half)
1/2 teaspoon baking soda
1/2 teaspoon salt
24 marshmallows, cut into halves
frosting
2 1/2 cups powdered sugar
1/3 cup unsweetened cocoa
1 dash salt
3 tablespoons margarine, softened
4 -5 tablespoons milk
1 (16 ounce) can chocolate frosting

Steps:

  • Heat oven to 350°F.
  • Combine 1 cup sugar and 1/2 cup margarine in large mixer bowl.
  • Beat at medium speed until creamy.
  • Add egg and vanilla, and continue beating until well mixed.
  • Reduce speed to low,and add all remaining cookie ingredients except marshmallows.
  • Beat until well mixed.
  • Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets.
  • Bake for 6-7 minutes or until edges are just set.
  • Remove from oven.
  • Press 1 marshmallow half onto center of each cookie.
  • Continue baking for 2 minutes or until marshmallow is softened.
  • Cool 1 minute; remove from cookie sheets.
  • Cool completely.
  • Combine all frosting ingredients except milk in small mixer bowl.
  • Beat at low speed, adding enough milk for desired spreading consistency.
  • Frost cooled cookies, covering entire marshmallow.
  • Variations: Before putting frosting over cooled cookies, spread a thin layer of peanut butter, caramel, or seedless raspberry jelly over marshmallow, and then add your frosting.

BROWNIE BITE SURPRISE!



Brownie Bite Surprise! image

Everyone loves these little brownies because they are super easy to make and even better for bbqs, kid events or just to snack on!

Provided by Shaunette Baker @Shaunette

Categories     Cookies

Number Of Ingredients 3

1 - brownie mix
24 - mini peanut butter cups (frozen)
1 - vanilla frosting

Steps:

  • Unwrap mini pb cups and freeze them for atleast two hours.
  • Make brownie mix as directed or from scratch
  • In a mini muffin pan fill each section 3/4 of the way
  • add frozen pb cup to center
  • top with a little more batter
  • BAKE! Do not over bake though or you will burn the pb cup. It is even better to just under bake theses. 15-20mins
  • let cool and then pipe on a dallop of frosting. I have used chocolate or Vanilla and both are yummy!

BROWNIE SURPRISE



Brownie Surprise image

This is an easy idea to sweeten up homemade or box brownies. You can use any kind of chocolate candy, or get creative and mix your own! You can't go wrong... Enjoy!

Provided by Catherine Badowski

Categories     Other Desserts

Time 40m

Number Of Ingredients 2

1 brownie mix (either homemade or box)
1 c any of the following (crushed)... heath bars, andes candies,snickers, nutrageous bars, scors bar, or any other chocolate bar.

Steps:

  • 1. Prepare Brownie batter as directed and set aside.
  • 2. Use a food processor and chop up candy, leave it chunky. You can also throw candy in a zip lock bag and pound with mallet
  • 3. Pour half the brownie batter in pan. Top with candy chunks, then cover with remaining batter.
  • 4. Bake as directed.

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