Brownie Sand Castles Mix In A Jar Recipes

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CHOCOLATE BROWNIE MIX IN A JAR



Chocolate Brownie Mix in a Jar image

A lovely gift for a friend - a jar containing the main ingredients for chocolate brownies

Provided by Rachel Ivy

Time 40m

Yield Makes Brownies

Number Of Ingredients 12

1/2 tsp salt
1/2 tsp baking powder
95 g plain flour
35 g cocoa
75 g plain flour
135 g brown sugar
150 g sugar
100 g chocolate chips
100g white chocolate chips
50 g walnuts or pecans (optional)
150g melted butter
3 beaten eggs

Steps:

  • Layer the dry ingredients in a one litre jar, following the order above, from top, starting with the baking powder and flour. Press each layer down before adding the next. The amounts given should exactly fill a one litre jar.
  • Give to your friend :) Remember to include a tag with the following instructions
  • For the tag:
  • Combine the contents of the jar with 150g melted butter and 3 beaten eggs. Mix well, and pour into a lined 9 x 9 inch tin. Bake at Gas 4 / 180 C (160 fan) / 350 F for 25-35 minutes.

BROWNIES IN A JAR



Brownies In A Jar image

Dry ingredients for brownies are layered in a one quart jar and given as a gift, along with baking directions.

Provided by Doreen

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Yield 12

Number Of Ingredients 6

2 ¼ cups white sugar
⅔ cup unsweetened cocoa powder
½ cup chopped pecans
1 ¼ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon salt

Steps:

  • Pour sugar into a clean and dry one quart jar. Press down firmly.
  • Add cocoa powder and press down firmly. Pour in chopped pecans, making sure pecans are evenly layered in the jar. Combine flour, baking powder and salt. Pour into jar and seal.
  • Attach the following directions to the jar: Empty mix into large bowl. Use your hands to mix thoroughly. Add 3/4 cup of butter or margarine and 4 slightly beaten eggs. Mix until completely blended. Spread batter into a lightly greased or sprayed 9 x 13 inch pan. Bake at 350 degrees F (180 degrees C) for 30 minutes or until done. Cool in pan. Cut into 2 inch squares.

Nutrition Facts : Calories 235 calories, Carbohydrate 50.8 g, Fat 4.1 g, Fiber 2.4 g, Protein 2.7 g, SaturatedFat 0.7 g, Sodium 235.7 mg, Sugar 37.8 g

SAND CASTLE BROWNIE MIX



Sand Castle Brownie Mix image

This is a great mix to give as gifts for the Holidays. Ingredients are layered in a quart-size canning jar which can be decorated.

Provided by papergoddess

Categories     Bar Cookie

Time 35m

Yield 1 8X8 pan brownies

Number Of Ingredients 10

1/3 cup chopped nuts
1/2 cup semi-sweet chocolate chips
1/3 cup flaked coconut (optional)
2/3 cup brown sugar
3/4 cup sugar
1/3 cup baking cocoa
1 1/2 cups all-purpose flour
2 eggs
2/3 cup vegetable oil
1 teaspoon vanilla extract

Steps:

  • In a 1 Qt glass canning jar, layer the first seven ingredients in the order listed, packing well between each layer.
  • Cover and store in a cool dry place for up to six months.
  • TO BAKE BROWNIES: In a bowl, combine eggs, oil, vanilla, and brownie mix; mix well.
  • Spread into a greased 8 inch square pan.
  • Bake@ 350 degrees F for 30 minutes.

BROWNIE SAND CASTLES MIX IN A JAR



Brownie Sand Castles Mix in a jar image

We love brownies .And most people do .I made this a few weeks ago .We loved it .Got this recipe out of 'Goose berry Patch' recipe book

Provided by shirley terhaar

Categories     Chocolate

Time 15m

Number Of Ingredients 7

1/2 c chopped pecans
1/2 c semi-sweet chocolate chips
1/3 c coconut, flaked
2/3 c brown sugar packed
3/4 c suger
1/3 c baking cocoa
1/2 c all purpose flour

Steps:

  • 1. In a one -guart,wide -mouth jar,layer the first 6 ingrediets in order listed, packing each layer down well.After adding the cocoa, use a paper towel to wipe the inside of the jar to remove any cocoa from the sides;add flour. cover filled jar with the lid and tie on a gift card with the instructions.
  • 2. Instructions; Cream together 2 eggs ,2/3 cup oil,1 teaspoon vanilla extract and 1 teaspoon almond extract.Stir in brownie mix and beat until well blended .Spread batter into a oiled 8=8 baking pan .Bake at 350 degrees for 30 to 40 minutes,or until the center tests done. cool on wire rack makes 1 1/2 dozen

BUTTERSCOTCH BROWNIE MIX IN A JAR



Butterscotch Brownie Mix in a Jar image

Butterscotch Brownie mix in a jar with tag attached with directions on how to prepare the mix. These make wonderful gifts to give any time of year and also for wedding favors, hostess gifts, baby showers or take to a cookie exchange and make sure to bake some up so people know what they taste like to. Store in a cool dry place away from a heat source so condensation and clumping does not occur. Enjoy!

Provided by lkadlec

Categories     Bar Cookie

Time 15m

Yield 24 brownies

Number Of Ingredients 9

1/2 cup flaked coconut
3/4 cup pecans, chopped
2 cups brown sugar, packed
2 cups all-purpose flour
1 1/2 tablespoons baking powder
1/4 teaspoon salt
3/4 cup butter or 3/4 cup margarine
2 eggs, slightly beaten
2 teaspoons vanilla extract

Steps:

  • Mix together flour, salt and baking powder.
  • Set aside. Layer ingredients in order given in a 1 quart 2 sized wide mouth canning jar.
  • Add flour mixture last. Press each layer firmly in place.
  • Attach this message to jar:
  • Butterscotch Brownies Empty jar of brownie mix into large mixing bowl. Use your hands to thoroughly blend mix. Add: 3/4 cup butter or margarine,softened at room temperature. DO NOT USE DIET MARGARINE. Mix in 2 eggs, slightly beaten and 2 teaspoons vanilla. Mix until completely blended. Spread batter into a sprayed 9 x 13 inch metal pan. Bake at 375 degrees F (190 degrees C) for 25 minutes. Cool 15 minutes in baking pan. Cut brownies into 1 1/2 inch squares. Cool completely in pan.

Nutrition Facts : Calories 196.3, Fat 9.2, SaturatedFat 4.4, Cholesterol 32.9, Sodium 150.3, Carbohydrate 27.3, Fiber 0.7, Sugar 18.6, Protein 2

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