Brown Sugar Pie Recipe 375 Recipes

BROWN SUGAR PIE II

Brown Sugar Pie II image

This is a brown sugar pie!!!

Provided by Donna

Categories Desserts Pies Vintage Pie Recipes Chess Pie Recipes

Time 1h5m

Yield 8

Number Of Ingredients 7

Ingredients

1 cup brown sugar
½ cup white sugar
1 teaspoon all-purpose flour
2 eggs
2 tablespoons milk
1 teaspoon vanilla extract
½ cup melted butter

Steps:

Preheat oven to 325 degrees F (165 degrees C.)
In a large bowl, combine brown sugar, white sugar, flour, eggs, milk and vanilla. Beat until smooth. Mix in the melted butter. Pour filling into pie crust.
Bake in the preheated oven for 35 to 40 minutes, or until filling is set.

Nutrition Facts : Calories 277.1 calories, Carbohydrate 40.1 g, Cholesterol 77.3 mg, Fat 12.8 g, Protein 1.9 g, SaturatedFat 7.7 g, Sodium 108.5 mg, Sugar 39.5 g

MIRACULOUS CANADIAN SUGAR PIE

Miraculous Canadian Sugar Pie image

The lovely regional specialty is truly miraculous. This version of sugar pie forms its own yummy crust, which is distinctively different and a tasty treat on its own! One-bowl easy and prepared in less than 10 minutes! A little slice of Quebecois heaven awaits!

Provided by CTREYNARD

Categories Desserts Pies Vintage Pie Recipes

Time 2h

Yield 8

Number Of Ingredients 7

Ingredients

2 cups brown sugar
¼ cup butter, softened
2 eggs
1 teaspoon vanilla extract
1 teaspoon salt
½ cup all-purpose flour
1 ½ cups milk

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch pie dish.
Place the brown sugar and butter in a mixing bowl, and beat them together with an electric mixer until creamy and very well combined, without lumps. Beat in eggs, one at a time, incorporating the first egg before adding the next one. Add the vanilla extract and salt; beat the flour in, a little at a time, and then the milk, making a creamy batter. Pour the batter into the prepared pie dish.
Bake in the preheated oven for 35 minutes; remove pie, and cover the rim with aluminum foil to prevent burning. Return to oven, and bake until the middle sets and the top forms a crusty layer, about 15 more minutes. Let the pie cool to room temperature, then refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 330.6 calories, Carbohydrate 62.2 g, Cholesterol 65.4 mg, Fat 8 g, Fiber 0.2 g, Protein 4 g, SaturatedFat 4.6 g, Sodium 383.4 mg, Sugar 55.7 g

BROWN SUGAR PIE I

Brown Sugar Pie I image

Brown sugar pie is a basic pie from Quebec, Canada. In French, it is Tarte au Sucre Brun. Delicious!!

Provided by Suzanne

Categories Desserts Pies Vintage Pie Recipes Chess Pie Recipes

Time 1h

Yield 8

Number Of Ingredients 6

Ingredients

6 tablespoons all-purpose flour
2 cups packed brown sugar
1 ½ cups evaporated milk
4 tablespoons butter
½ teaspoon salt
1 teaspoon vanilla extract

Steps:

Preheat oven to 400 degrees F (200 degrees C).
In a saucepan, combine flour and sugar. Stir in milk, butter, salt and vanilla. Cook, stirring constantly, until mixture comes to a boil. Pour into an unbaked pie shell.
Bake at 400 degrees F (200 degrees C) for 5 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking for 25 minutes.

Nutrition Facts : Calories 346.1 calories, Carbohydrate 63.2 g, Cholesterol 29 mg, Fat 9.4 g, Fiber 0.2 g, Protein 3.9 g, SaturatedFat 5.8 g, Sodium 251.9 mg, Sugar 58.2 g

CANADIAN BROWN SUGAR PIE

Canadian Brown Sugar Pie image

In French, it is "Tarte au Sucre Brun." Delicious!! This is a basic pie from Quebec, Canada.

Provided by Punky Julster

Categories Pie

Time 1h

Yield 1 pie

Number Of Ingredients 6

Ingredients

6 tablespoons all-purpose flour
2 cups packed brown sugar
1 1/2 cups evaporated milk
4 tablespoons butter
1/2 teaspoon salt
1 teaspoon vanilla extract

Steps:

Preheat oven to 400 degrees F (200 degrees C).
In a saucepan, combine flour and sugar.
Stir in milk, butter, salt and vanilla.
Cook, stirring constantly, until mixture comes to a boil.
Pour into an unbaked pie shell.
Bake at 400 degrees F (200 degrees C) for 5 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking for 25 minutes.

Nutrition Facts : Calories 2761.7, Fat 75.1, SaturatedFat 46.6, Cholesterol 231.7, Sodium 2093.4, Carbohydrate 504.4, Fiber 1.2, Sugar 427.6, Protein 31.4

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