Broiled Chicken With Fig Sauce Recipes

BROILED CHICKEN WITH FIG SAUCE

Steps:

• Place broiler rack 4 to 6 inches from heat source, and turn on broiler. Sprinkle chicken on both sides with salt and pepper, and place skin-side down in a pan.
• Place honey in a 4- to 6-cup saucepan with one tablespoon water, and put on high heat. Let honey boil for a minute or so, then carefully add wine, cayenne, figs, coriander, orange zest and orange juice. Mixture should cook steadily; do not let it boil over.
• Broil chicken until it begins to brown on skinless side. Turn it over, then broil until it browns nicely and is cooked all the way through. Total broiling time will be about 20 minutes.
• Cook sauce until figs are very tender, about 15 minutes. Strain or not, as you prefer. Add lemon juice, then taste, and add more salt, cayenne or lemon as needed. Serve chicken with sauce spooned over it.

BROILED CHICKEN WITH FIG SAUCE

Steps:

• Place broiler rack 4 to 6 inches from heat source, and turn broiler on.
• Sprinkle chicken on both sides with salt and pepper, and place skin-side down in a pan.
• Place honey in a 4- to 6-cup saucepan with one tablespoon water, and put on high heat.
• Let honey boil for a minute or so, then carefully add wine, cayenne, figs, coriander, orange zest and orange juice.
• Mixture should cook steadily; do not let it boil over.
• Broil chicken until it begins to brown on skinless side.
• Turn it over, then broil until it browns nicely and is cooked all the way through.
• Total broiling time will be about 25 minutes.
• Cook sauce until figs are very tender, about 15 minutes.
• Add lemon juice, then taste, and add more salt, cayenne or lemon as needed.
• Serve chicken with sauce spooned over it.

GRILLED CHICKEN WITH FIGGY BARBECUE SAUCE

Steps:

• Heat grill or grill pan over high heat.
• Season chicken with salt and pepper on all sides and place on grill. Grill chicken until cooked through, about 8 to 10 minutes per side.
• Brush barbecue sauce on cooked chicken and grill for 1 minute more on each side. Serve remaining barbecue sauce on the side.