BROILED GRAPEFRUIT CRISP
A burst of citrus flavor, the scent of cinnamon, and a sweet crunchy topping combine to make a refreshing breakfast treat!
Provided by ChristineM
Categories 100+ Breakfast and Brunch Recipes Cereals
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- Remove all visible seeds from the grapefruit and loosen sections from membrane with a sharp knife. Place grapefruit halves cut side up in a baking dish.
- Stir the oats, brown sugar, cinnamon, and salt together in a small bowl; add the butter and mash with a fork to incorporate oat mixture into the butter. Spread about half of the butter mixture over the top of each grapefruit half.
- Cook under the broiler until the topping is golden brown, about 10 minutes.
Nutrition Facts : Calories 160.7 calories, Carbohydrate 28.7 g, Cholesterol 10.8 mg, Fat 4.7 g, Fiber 3.2 g, Protein 2.4 g, SaturatedFat 2.7 g, Sodium 228 mg, Sugar 17.7 g
SIMPLE BROILED GRAPEFRUIT
A sweet addition to any meal or dessert. Easily modified to use many different fruits such as peaches, apricots, or pineapple.
Provided by KoalaFace
Categories Desserts
Time 10m
Yield 4
Number Of Ingredients 2
Steps:
- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- Place grapefruit halves, cut sides up, onto a baking sheet; sprinkle each with about 1 1/2 tablespoon of brown sugar.
- Broil the grapefruit until the brown sugar has melted and begun to bubble, 3 to 8 minutes. Let cool for a few minutes before eating warm.
Nutrition Facts : Calories 137.3 calories, Carbohydrate 35 g, Fiber 2 g, Protein 1 g, Sodium 5.7 mg, Sugar 30.7 g
FABULOUS BROILED BREAKFAST GRAPEFRUIT
I saw this recipe on T.V. somewhere several years ago, and I've been making it ever since. I get lazy and don't bother to broil the grapefrut any more, but it still tastes great! Even my 3-yr. old now eats grapefruit this way.
Provided by SAHMchef
Categories Breakfast
Time 6m
Yield 1-2 serving(s)
Number Of Ingredients 2
Steps:
- Cut grapefruit in half (midway between the stem-end and the dot on the opposite end).
- Sprinkle brown sugar over grapefruit sections, using more or less as desired.
- Grapefruit can be eaten as is, or broiled.
- To broil, put halves sugar-side up on a cookie sheet in the oven and set oven on broil for a few minutes.
- The brown sugar should melt and start to get crispy.
- Eat immediately by spooning out the half-sections of grapefruit.
Nutrition Facts : Calories 155.8, Fat 0.3, SaturatedFat 0.1, Sodium 3.9, Carbohydrate 39.8, Fiber 3.9, Sugar 30.3, Protein 1.9
BROILED GRAPEFRUIT
Sweeten up your morning with this nifty way to prepare grapefruit! This is the only way my mother could convince me to eat my grapefruit, and I still eat it this way.
Provided by LAURA_G123
Categories Side Dish
Time 18m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat your oven's broiler.
- Cut the grapefruits in half, and use a small serrated knife to cut out the sections in the halves. Spoon the sections and juice into a bowl, then scrape out all of the remaining thick skins and pulp. Spoon the sections from the bowl back into the halves. This is best done one half at a time.
- Sprinkle sugar and cinnamon over the top of each grapefruit half, adjusting as you see fit. Dot with butter. Place the halves on a cookie sheet.
- Broil for 3 to 5 minutes, until the butter is melted and sugar is starting to turn brown.
Nutrition Facts : Calories 86.1 calories, Carbohydrate 17.3 g, Cholesterol 5.4 mg, Fat 2 g, Fiber 2.5 g, Protein 1.1 g, SaturatedFat 1.3 g, Sodium 14.5 mg, Sugar 12.6 g
SWEET BROILED GRAPEFRUIT
Make and share this Sweet Broiled Grapefruit recipe from Food.com.
Provided by MizzNezz
Categories Breakfast
Time 17m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cut grapefruits in half.
- Cut the membrane out of the middle of each half.
- Cut the sections loose.
- Place 1 T butter in the center of each.
- Mix sugar and cinnamon.
- Sprinkle over each half.
- Broil until bubbly.
- Place a cherry in middle of each.
BROILED GRAPEFRUIT
Surprisingly delectable and oh-so-easy! From the Southwest chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Cooking time is approximate.
Provided by Molly53
Categories Breakfast
Time 10m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Preheat broiler.
- Cut each grapefruit in half horizontally.
- Sprinkle with sugar, dot lightly with butter.
- Place under broiler; heat until butter is melted and sugar is lightly browned.
Nutrition Facts : Calories 188.3, Fat 11.6, SaturatedFat 7.3, Cholesterol 30.5, Sodium 81.8, Carbohydrate 22.3, Sugar 12.6, Protein 0.9
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