Broccoli Beef Braids Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BROCCOLI BEEF BRAIDS



Broccoli Beef Braids image

Each slice of this fast-to-fix, golden bread is like a hot sandwich packed with beef, broccoli and mozzarella. -Penny Lapp, North Royalton, Ohio

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 loaves (4 servings each).

Number Of Ingredients 8

1 pound ground beef
1/2 cup chopped onion
3 cups frozen chopped broccoli
1 cup shredded part-skim mozzarella cheese
1/2 cup sour cream
1/4 teaspoon salt
1/4 teaspoon pepper
2 tubes (8 ounces each) refrigerated crescent rolls

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat 6-8 minutes or until beef is no longer pink, breaking up beef into crumbles; drain. Stir in broccoli, cheese, sour cream, salt and pepper; heat through. , Unroll 1 tube of crescent dough onto a greased baking sheet; form into a 12x8-in. rectangle, pressing perforations to seal. Spoon half of the beef mixture lengthwise down center of rectangle., On each long side, cut 1-in.-wide strips at an angle, about 3 in. into the center. Fold 1 strip from each side over filling and pinch ends together; repeat., Repeat with remaining ingredients to make second braid. Bake 15-20 minutes or until golden brown.

Nutrition Facts : Calories 396 calories, Fat 23g fat (6g saturated fat), Cholesterol 48mg cholesterol, Sodium 644mg sodium, Carbohydrate 29g carbohydrate (8g sugars, Fiber 2g fiber), Protein 20g protein.

CHICKEN AND BROCCOLI BRAID



Chicken and Broccoli Braid image

Beautiful braided crescent roll with chicken and broccoli.

Provided by Kelly Grimes

Categories     Appetizers and Snacks     Pastries

Time 48m

Yield 6

Number Of Ingredients 12

2 cups diced, cooked chicken meat
1 cup fresh broccoli, chopped
½ cup red bell pepper, chopped
1 clove crushed garlic
1 cup shredded Cheddar cheese
½ cup mayonnaise
2 teaspoons dried dill weed
¼ teaspoon salt
2 tablespoons slivered almonds
¼ cup diced onion
2 (8 ounce) packages refrigerated crescent rolls
1 egg white, beaten

Steps:

  • Preheat oven to 375 degrees F (190 degrees F).
  • In a large bowl, toss together chicken, broccoli, red bell pepper, garlic, Cheddar cheese, mayonnaise, dill weed, salt, almonds and onion.
  • Unroll crescent roll dough, and arrange flat on a medium baking sheet. Pinch together perforations to form a single sheet of dough. Using a knife or scissors, cut 1 inch wide strips in towards the center, starting on the long sides. There should be a solid strip about 3 inches wide down the center, with the cut strips forming a fringe down each side. Spread the chicken mixture along the center strip. Fold the side strips over chicken mixture, alternating strips from each side. Pinch or twist to seal.
  • Brush braided dough with the egg white. Bake in the preheated oven 25 to 28 minutes, or until golden brown.

Nutrition Facts : Calories 580 calories, Carbohydrate 36.3 g, Cholesterol 99.1 mg, Fat 36.3 g, Fiber 3.5 g, Protein 26.7 g, SaturatedFat 14.2 g, Sodium 755.5 mg, Sugar 2.7 g

BROCCOLI BEEF BRAIDS



Broccoli Beef Braids image

Each slice of this fast-to-fix golden bread is like a hot sandwich packed with beef, broccoli and mozzarella. -Penny Lapp, North Royalton, Ohio

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 loaves (4 servings each).

Number Of Ingredients 8

1 pound ground beef
1/2 cup chopped onion
3 cups frozen chopped broccoli
1 cup shredded part-skim mozzarella cheese
1/2 cup sour cream
1/4 teaspoon salt
1/4 teaspoon pepper
2 tubes (8 ounces each) refrigerated crescent rolls

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat 6-8 minutes or until beef is no longer pink, breaking beef into crumbles; drain. Stir in broccoli, cheese, sour cream, salt and pepper; heat through. , Unroll 1 tube of crescent dough onto a greased baking sheet; form into a 12x8-in. rectangle, pressing perforations to seal. Spoon half the beef mixture lengthwise down center of rectangle., On each long side, cut 1-in.-wide strips at an angle, about 3 in. into the center. Fold 1 strip from each side over filling and pinch ends together; repeat., Repeat with remaining ingredients to make second braid. Bake 15-20 minutes or until golden brown.

Nutrition Facts : Calories 396 calories, Fat 23g fat (6g saturated fat), Cholesterol 48mg cholesterol, Sodium 644mg sodium, Carbohydrate 29g carbohydrate (8g sugars, Fiber 2g fiber), Protein 20g protein.

More about "broccoli beef braids recipes"

BROCCOLI BEEF BRAIDS - FOODELICIOUSNESS
broccoli-beef-braids-foodeliciousness image
2020-12-01 Add taco seasoning and remaining water. Cook and stir until thickened, about 2 minutes. Press dough to fit a greased 13×9-in. baking pan. …
From foodeliciousness.com
Author Tijana Bajovic
Estimated Reading Time 1 min
See details


BROCCOLI STEAK-UMM® BRAID - STEAK-UMM
broccoli-steak-umm-braid-steak-umm image
Cut frozen steaks into 1-inch strips and cook as directed on package. Remove from pan and place on paper towel. In same skillet, add the onion and cook until transparent. Add the broccoli, cheese, salt and pepper; heat through. Unroll …
From steakumm.com
See details


BROCCOLI BRUNCH BRAID RECIPE - PILLSBURY.COM
broccoli-brunch-braid-recipe-pillsburycom image
1. In 10-inch skillet, cook sausage over medium-high heat 8 to 10 minutes, stirring occasionally, until no longer pink; drain; set aside. Cook broccoli as directed on package. Drain; set aside. 2. Heat oven to 325°F. In large bowl, mix 1 beaten …
From pillsbury.com
See details


BROCCOLI BRAID RECIPES | SPARKRECIPES
Top broccoli braid recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. ... Beef and Broccoli Braid. CALORIES: 386.4 | FAT: 23.7g | PROTEIN: …
From recipes.sparkpeople.com
See details


BROCCOLI BEEF BRAID | STEAKUMM RECIPES, DINNER PIES, RECIPES
Jan 7, 2016 - This Pin was discovered by Casey Converse. Discover (and save!) your own Pins on Pinterest
From pinterest.ca
See details


BROCCOLI BEEF BRAIDS - PINTEREST
Jun 6, 2021 - Each slice of this fast-to-fix golden bread is like a hot sandwich packed with beef, broccoli and mozzarella. —Penny Lapp, North Royalton, Ohio ... Broccoli Beef Braids. 14 …
From pinterest.com
See details


BROCCOLI BEEF BRAIDS - VISUALIZATION WOMAN
Stir in broccoli, cheese, sour cream, salt and pepper; heat through. 2. Unroll 1 tube of crescent dough onto a greased baking sheet; form into a 12x8-in. rectangle, pressing perforations to seal.
From vizw.org
See details


BROCCOLI BEEF BRAIDS | PUNCHFORK
1 pound ground beef; 1/2 cup chopped onion; 3 cups frozen chopped broccoli; 1 cup shredded part-skim mozzarella cheese; 1/2 cup sour cream; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 …
From punchfork.com
See details


BEEF WITH BROCCOLI RECIPE RECIPES ALL YOU NEED IS FOOD
2 or 3 Italian cherry peppers or Fresno chile peppers: Sea salt: 1 clove garlic, very finely chopped: 4 tablespoons harissa: Sea salt: 1 large bunch broccoli rabe, trimmed and cut into 2-inch pieces
From stevehacks.com
See details


OUR OHIO RECIPE: BROCCOLI BEEF BRAID - OHIO FARM BUREAU
Preheat oven to 350 degrees. In a large skillet, cook the beef and onion over medium heat for 6-8 minutes or until the beef has no pink. Drain, then stir in the broccoli, cheese, sour cream, salt …
From ofbf.org
See details


Related Search