Bread Machine Outback Bread Recipes

BREAD MACHINE OUTBACK BREAD RECIPE

Steps:

• Mel put all the wet ingredients together in a big glass measuring cup. She just dumped all the liquids together - no stirring necessary. Then she did the same thing with the dry ingredients EXCEPT FOR the bread machine yeast. You don't add that just yet. Place all of the ingredients in the bread machine - wet ingredients first, then add the dry ingredients and finally put the bread machine yeast on top. Use your bread machine's setting for "sweet bread."

HONEY WHEAT BREAD LIKE OUTBACK

Steps:

• Place all ingredients in a bread machine in the order listed above and use the dough setting.
• When it is done, let it rise for about an hour.
• When the dough is twice its original size, punch it down and split it into rolls.
• If you want authentic Outback size, make about 8 tubular loaves.
• I prefer to make 12 rolls.
• The dough is sticky, so make sure you use a well-floured cookie sheet and plenty of flour on your hands.
• Sprinkle the entire surface of the loaves with cornmeal and then let them rise again.
• Bake for 20-24 minutes at 350.

STEAKHOUSE WHEAT BREAD FOR THE BREAD MACHINE

Steps:

• Place the warm water, butter, honey, salt, coffee, cocoa, sugar, bread flour, whole wheat flour, and bread machine yeast in the pan of a bread machine in the order listed. Put on regular or basic cycle with light crust.