Bow Tie Pasta Salad With Chicken And Mozzarella Ww Recipe 55 Recipes

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BOW-TIE PASTA SALAD



Bow-Tie Pasta Salad image

My aunt and mom created this recipe. It is a family favorite and a great item to bring to picnics and potlucks.

Provided by Alley

Categories     Salad     100+ Pasta Salad Recipes     Tomato Pasta Salad Recipes

Time 3h35m

Yield 12

Number Of Ingredients 12

1 (16 ounce) package bow-tie pasta (farfalle)
1 (12 ounce) bag broccoli florets
1 (10 ounce) basket cherry or grape tomatoes
1 bunch green onions, sliced
½ cup chopped celery
½ red bell pepper, chopped
½ green bell pepper, chopped
2 cups creamy salad dressing (such as Miracle Whip®)
⅓ cup grated Parmesan cheese
¼ cup white sugar
½ teaspoon dried basil
½ teaspoon salt

Steps:

  • Bring a large pot of lightly salted water to a rolling boil. Cook the bow-tie pasta at a boil until tender yet firm to the bite, about 12 minutes; drain.
  • Quickly rinse the cooked pasta in cold water to stop it from continuing to cook; drain.
  • Mix the cooled pasta, broccoli, tomatoes, sliced green onions, celery, red bell pepper, and green bell pepper in a large bowl.
  • Gently stir the salad dressing, Parmesan cheese, sugar, basil, and salt in a bowl until evenly mixed.
  • Pour the salad dressing mixture over the pasta mixture; gently toss to coat evenly.
  • Refrigerate 3 hours to overnight before serving.

Nutrition Facts : Calories 317.3 calories, Carbohydrate 43.5 g, Cholesterol 15.3 mg, Fat 12.4 g, Fiber 3.4 g, Protein 7.7 g, SaturatedFat 1.9 g, Sodium 484 mg, Sugar 11.4 g

BOWTIE PASTA WITH MOZZARELLA SAUTE



Bowtie Pasta with Mozzarella Saute image

Provided by Food Network

Categories     main-dish

Time 45m

Yield 2 to 4 servings

Number Of Ingredients 11

5 tablespoons extra-virgin olive oil
2 tablespoons onion, small diced
1 teaspoon fresh thyme leaves
1 teaspoon garlic, chopped
1 1/2 cups chicken stock
1/2 pound bowtie pasta, cooked
2 cups cherry tomato, halved
1 cup fresh mozzarella, small cubes
1 bunch fresh spinach, roughly chopped
Kosher salt
Freshly ground black pepper

Steps:

  • Heat a skillet over high flame. Put 3 tablespoons of olive oil, onions, garlic, thyme, and saute for 1 minute. Then add the chicken stock, and allow the sauce to reduce by 1/2. Now add the pasta, tomatoes, mozzarella, spinach, and toss to combine. Season the pasta with salt and pepper, to taste. Drizzle with the remaining 2 tablespoons olive oil.

BOW TIE PASTA SALAD WITH CHICKEN AND MOZZARELLA WW RECIPE - (5/5)



Bow Tie Pasta Salad with Chicken and Mozzarella WW Recipe - (5/5) image

Provided by á-4326

Number Of Ingredients 7

8 ounces uncooked bow tie pasta
2 cups chopped cooked chicken breast (about 11 oz)
4 ounces fresh mozzarella cheese, diced
1 large tomato, chopped
1/2 cup chopped fresh basil
1/4 cup light balsamic vinaigrette
1/2 tsp pepper

Steps:

  • Cook pasta according to package directions, drain, Rinse under cold water until cool, Drain. While pasta cooks, combine remaining ingredients in a large bowl. Add drained pasta to chicken mixture and toss well. 1 1/4 cups 7 pts

BAKED BOW-TIE PASTA WITH MOZZARELLA



Baked Bow-Tie Pasta with Mozzarella image

This family-friendly pasta dish made with bow-tie pasta, chicken sausage, mozzarella cheese, and Parmesan is absolutely batty. It comes together it under one hour, so you can get dinner on the table in a flash before trick-or-treating begins.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains

Time 45m

Number Of Ingredients 10

1/2 pound bow-tie pasta
1 teaspoon olive oil
1 clove garlic, minced
1 can (28 ounces) whole peeled tomatoes, in puree
1/4 teaspoon dried oregano
1/8 teaspoon sugar
Coarse salt
2 precooked chicken sausages, about 3 ounces each, cut crosswise into 1/4-inch-thick rounds
8 ounces mozzarella cheese, cut into small cubes (1 3/4 cups)
1/4 cup grated Parmesan cheese

Steps:

  • Preheat oven to 400 degrees. Cook pasta according to package instructions. Drain; set aside.
  • Meanwhile, in a large saucepan, heat oil over medium. Add garlic; cook until fragrant, about 1 minute. Add tomatoes, oregano, and sugar. Bring to a boil, reduce to a simmer; cook, stirring and breaking up tomatoes until slightly thickened, 5 to 8 minutes. Season with salt.
  • Add pasta, sausage, and half the mozzarella; toss to combine. Transfer to a 2-quart baking dish. Top with remaining mozzarella and Parmesan. Bake until bubbly and top is lightly browned, 10 to 15 minutes.

BOW TIE PASTA SALAD



Bow Tie Pasta Salad image

Make and share this Bow Tie Pasta Salad recipe from Food.com.

Provided by Denise in NH

Categories     < 30 Mins

Time 27m

Yield 8-10 serving(s)

Number Of Ingredients 9

1 (16 ounce) box bow tie pasta
5 -6 tomatoes, seeded & diced
1 medium cucumber, seeded and diced
1/2 cup olive oil
1 1/2 teaspoons minced garlic
1/4 cup fresh basil leaf
8 ounces mozzarella cheese, diced
1 (2 1/4 ounce) can sliced black olives
salt & pepper

Steps:

  • Cook pasta according to package directions; drain and rinse with cold water.
  • Toss tomatoes, cucumber,black olives, olive oil, garlic, basil and salt and pepper.
  • In large bowl, gently toss the pasta with the tomato mixture and Mozzarella cheese.
  • Chill for 2-3 hours so flavors can blend.

GRILLED CHICKEN BOW TIE PASTA SALAD



Grilled Chicken Bow Tie Pasta Salad image

Yield 10

Number Of Ingredients 9

1 (16 ounce) package Farfalle pasta
2 cups broccoli florets
3 boneless skinless chicken breasts (cooked and cubed)
1 cup cherry tomatoes (halved)
1 green bell pepper (diced)
4 ounces Colby Jack cheese (cubed)
1 (2.25 ounce) can sliced olives (drained)
1 (16 ounce) bottle Italian dressing
1 cup grated Parmesan cheese

Steps:

  • Cook pasta as directed on package, adding broccoli to the cooking water for the last 2 minutes; drain.
  • Toss chicken pieces, tomatoes, pepper, cheese, olives and dressing together in a large bowl.
  • Add pasta and broccoli, toss lightly.
  • Sprinkle with Parmesan cheese and serve.

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