Bow Tie Casserole Recipes

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BOW TIE CASSEROLE



Bow Tie Casserole image

This is definitely a freeze ahead recipe option. You can freeze after you put together and just heat from freezer for approx 20 additional minutes!

Provided by TishT

Categories     One Dish Meal

Time 45m

Yield 8 serving(s)

Number Of Ingredients 9

12 ounces bow tie pasta (can also use elbow pasta)
1 jar marinara sauce
1 (1 lb) container low fat cottage cheese
1 (8 ounce) container sour cream
1 (10 ounce) package frozen chopped spinach, thawed and sqeezed of excess liquid
3/4 cup scallion, chopped
1 teaspoon salt
1/2 teaspoon black pepper
2 cups cheddar cheese, shredded

Steps:

  • Cook pasta according to directions, omitting salt and undercooking by 2 minutes.
  • Drain Meanwhile, heat oven to 375 F degrees.
  • Grease 12 cup oven-proof casserole.
  • Mix pasta, sauce, cottage cheese, sour cream, spinach, scallions, salt, pepper in a bowl.
  • Spoon into casserole and top with cheese.
  • Bake, covered for 20 minutes, uncover and continue baking for about 10 minutes or until temperature registers 150 F degrees.

BOW TIE AND PEPPERONI CASSEROLE



Bow Tie and Pepperoni Casserole image

This is a really simple dish that can be made with things you have on hand or the things you like most on your pizza. I sometimes use canned tomatoes with their juices or just plain sauce. Experiment and have fun!

Provided by majakete

Categories     Vegetable

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 19

1 lb bow tie pasta
1/2 lb pepperoni, sliced thin
1 -2 clove garlic, minced
4 -5 tomatoes, diced
1 small onion, diced
1 green pepper, diced
1 -2 stalk celery, diced
1/2-1 teaspoon dry oregano
1/2-1 teaspoon dried coriander
1 lb mozzarella cheese, shredded
1 cup tomato juice
mushroom (optional)
olive (optional)
banana pepper (optional)
spinach (optional)
broccoli (optional)
sausage (optional)
different cheese (optional)
different spices

Steps:

  • Preheat oven to 350F.
  • Cook noodles and set aside.
  • Put pepperoni in a fry pan and cook lightly until grease comes out, do not pour off grease.
  • Add garlic, tomatoes and the rest of the vegetables, cook for a couple minutes.
  • Add spices and stir around.
  • Put noodles in a 9" x 13" greased casserole dish.
  • Pour the tomatoes, pepperoni, cheese and tomato juice over noodles and stir lightly.
  • Cover with foil and bake for 45 minutes.
  • Remove foil and add more cheese if you like and bake for another 5 or 10 minutes, until cheese has browned.
  • Enjoy!

CONTEST-WINNING TACO CASSEROLE



Contest-Winning Taco Casserole image

My preschooler doesn't eat ground beef unless it's taco flavored, so I came up with this casserole we all like. To make assembly easy, I prepare the taco meat and freeze several bags at a time. I also cook the noodles over the weekend for a timely supper later in the week. -Kathy Wilson, Romeoville, Illinois

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 6 servings.

Number Of Ingredients 8

3 cups uncooked bow tie pasta
1 pound ground beef
1/4 cup chopped onion
2 cups shredded cheddar cheese
1 jar (16 ounces) salsa
1 can (14-1/2 ounces) diced tomatoes, undrained
1 envelope taco seasoning
2 cups nacho tortilla chips, crushed

Steps:

  • Preheat oven to 350°. Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add cheese, salsa, tomatoes and taco seasoning. Drain pasta; stir into beef mixture., Transfer to a greased 11x7-in. baking dish. Cover and bake 20 minutes. Uncover; sprinkle with tortilla chips. Bake until heated through, about 10 minutes longer.

Nutrition Facts :

CHICKEN BOW TIE PASTA CASSEROLE



Chicken Bow Tie Pasta Casserole image

Make and share this Chicken Bow Tie Pasta Casserole recipe from Food.com.

Provided by LizCl

Categories     < 60 Mins

Time 50m

Yield 8 serving(s)

Number Of Ingredients 8

2 cups cooked chicken, cut into bite sized pieces
1 onion, chopped
1 teaspoon seasoning salt
12 ounces cooked bow tie pasta
2 (10 ounce) cans cream of chicken soup or 2 (10 ounce) cans cream of mushroom soup
2 cups crushed Ritz crackers (1 sleeve)
8 ounces sour cream
4 tablespoons butter

Steps:

  • Saute onion in 1 tablespoon butter.
  • Combine chicken, onion, salt, soups and bow tie pasta and mix well.
  • Put into a 9 X 13 inch casserole.
  • Combine crackers, 3 tbsps. butter and sour cream and mix well. Spread over chicken mixture. The mixture will be very thick.
  • Bake at 350 degrees for 30 minutes.

ITALIAN BOW TIE BAKE



Italian Bow Tie Bake image

Served with a green salad and garlic bread, this is the easiest dinner I prepare for my family. They love the four-ingredient main dish and think I worked on it for hours. They don't even miss the meat! -Lisa Blackwell Henderson, North Carolina

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 4 servings.

Number Of Ingredients 4

8 ounces uncooked bow tie pasta
2 cups garden-style spaghetti sauce
1 envelope Italian salad dressing mix
2 cups shredded part-skim mozzarella cheese

Steps:

  • Preheat oven to 400°. Cook pasta according to package directions; drain. In a large bowl, combine spaghetti sauce and salad dressing mix. Add pasta; toss to coat. , Transfer to a greased shallow 2-qt. baking dish. Sprinkle with cheese. Bake, uncovered, 15-20 minutes or until heated through.

Nutrition Facts : Calories 447 calories, Fat 13g fat (6g saturated fat), Cholesterol 38mg cholesterol, Sodium 1396mg sodium, Carbohydrate 60g carbohydrate (15g sugars, Fiber 5g fiber), Protein 23g protein.

TURKEY BOW-TIE CASSEROLE



Turkey Bow-Tie Casserole image

A super easy, yummy, kid-friendly pasta casserole. My little sister and I were making lunch when we made up this casserole. She doesn't like hamburger, but she is a huge pasta and turkey fan. It goes together really quickly if one person makes the turkey part and another person makes the noodle part. Refrigerate leftovers.

Provided by StAr140140

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 30m

Yield 6

Number Of Ingredients 9

2 ½ cups farfalle (bow-tie) pasta
1 pound ground turkey
¾ cup ketchup, or to taste
¼ cup brown sugar
2 teaspoons Italian seasoning blend
1 pinch garlic salt
¾ cup shredded mozzarella cheese
¾ cup shredded Cheddar cheese
1 teaspoon poppy seeds

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes.
  • Meanwhile, heat a large skillet over medium-high heat. Cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes.
  • Reduce heat to low and add ketchup, brown sugar, Italian seasoning, and garlic salt. Let simmer for 1 to 2 minutes; remove from heat and cover.
  • Drain cooked pasta and pour into a medium casserole dish. Stir in mozzarella cheese, Cheddar cheese, and poppy seeds. Spread turkey mixture on top and serve.

Nutrition Facts : Calories 327.6 calories, Carbohydrate 28.9 g, Cholesterol 79.6 mg, Fat 13.3 g, Fiber 0.9 g, Protein 24.6 g, SaturatedFat 6 g, Sodium 610.4 mg, Sugar 16.6 g

BOW TIES WITH SAUSAGE, TOMATOES AND CREAM



Bow Ties with Sausage, Tomatoes and Cream image

A friend gave this recipe to me a few years back, and my family can't seem to get enough of it. It sounds strange with cream in it, but that just enhances the flavor and texture. This is a very easy recipe.

Provided by Anonymous

Categories     World Cuisine Recipes     European     Italian

Time 45m

Yield 6

Number Of Ingredients 10

1 (12 ounce) package bow tie pasta
2 tablespoons olive oil
1 pound sweet Italian sausage, casings removed and crumbled
½ teaspoon red pepper flakes
½ cup diced onion
3 cloves garlic, minced
1 (28 ounce) can Italian-style plum tomatoes, drained and coarsely chopped
1 ½ cups heavy cream
½ teaspoon salt
3 tablespoons minced fresh parsley

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
  • Heat oil in a large, deep skillet over medium heat. Cook sausage and pepper flakes until sausage is evenly brown. Stir in onion and garlic, and cook until onion is tender. Stir in tomatoes, cream, and salt. Simmer until mixture thickens, 8 to 10 minutes.
  • Stir cooked pasta into sauce, and heat through. Sprinkle with parsley.

Nutrition Facts : Calories 655.6 calories, Carbohydrate 50.9 g, Cholesterol 111.3 mg, Fat 42.1 g, Fiber 3.4 g, Protein 20.1 g, SaturatedFat 19.6 g, Sodium 1088.4 mg, Sugar 6.5 g

BOW TIE TACO CASSEROLE



Bow Tie Taco Casserole image

Make and share this Bow Tie Taco Casserole recipe from Food.com.

Provided by Denise in NH

Categories     One Dish Meal

Time 50m

Yield 8 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 lb ground pork
2 (1 1/4 ounce) packages taco seasoning mix
1/2 cup diced green pepper
1 (15 ounce) can tomato sauce
1 (14 1/2 ounce) can diced tomatoes (I use Contadina Roasted Garlic)
1 lb bow tie pasta
2 cups shredded monterey jack cheese, cheese
1 cup sour cream

Steps:

  • Brown the ground beef& ground pork; drain.
  • Stir in the taco seasoning mix, tomato sauce, diced tomatoes and green pepper.
  • Bring to a boil then reduce heat and simmer for 10 minutes.
  • Cook Bow Tie pasta according to package directions; drain.
  • Combine pasta with 1 cup of the cheese and sour cream.
  • Spray a 13x9-inch baking dish with Pam cooking spray.
  • Pour the pasta into the baking dish; top with meat mixture and sprinkle with the remaining cheese.
  • Bake in a 350°F oven for 35-40 minutes.

Nutrition Facts : Calories 691.6, Fat 37.5, SaturatedFat 17.2, Cholesterol 167.4, Sodium 1253.9, Carbohydrate 51.9, Fiber 5.1, Sugar 7.7, Protein 37

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