BOW TIE AND PEPPERONI CASSEROLE
This is a really simple dish that can be made with things you have on hand or the things you like most on your pizza. I sometimes use canned tomatoes with their juices or just plain sauce. Experiment and have fun!
Provided by majakete
Categories Vegetable
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 19
Steps:
- Preheat oven to 350F.
- Cook noodles and set aside.
- Put pepperoni in a fry pan and cook lightly until grease comes out, do not pour off grease.
- Add garlic, tomatoes and the rest of the vegetables, cook for a couple minutes.
- Add spices and stir around.
- Put noodles in a 9" x 13" greased casserole dish.
- Pour the tomatoes, pepperoni, cheese and tomato juice over noodles and stir lightly.
- Cover with foil and bake for 45 minutes.
- Remove foil and add more cheese if you like and bake for another 5 or 10 minutes, until cheese has browned.
- Enjoy!
PEPPERONI CASSEROLE
While I was recovering from surgery, a friend brought this over for dinner for us. We all enjoyed it but the kids really loved it. They bugged me until I got the recipe!
Provided by Marg CaymanDesigns
Categories Meat
Time 50m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Brown the ground beef and onion together in frying pan.
- Drain fat.
- Mix the spaghetti sauce, tomato sauce and beef together and then pour onto cooked noodles.
- Stir well and layer in a greased casserole dish alternating with pepperoni slices and cheese.
- Ending with a cheese layer.
- Bake at 350°F for 30 minutes or until cheese is melted and bubbly.
BOW-TIE PIZZA CASSEROLE RECIPE
Provided by punk
Number Of Ingredients 9
Steps:
- Cook pasta according to pkg directions. Cook sausage, garlic powder and oregano with onions until done. In a lightly greased 9x13 inch pan, pour a small amount of sauce to lightly coat bottom. Layer 1/3 of the pasta, 1/3 remaining sauce, 1 bag of mozzarella cheese, 2 Tablespoons parmesan cheese, sausage and onions. Next layer 1/2 of the remaining pasta, 1/2 remaining sauce, 1 bag of mozzarella cheese, and 2 Tablespoons parmesan cheese Next layer all of the remaining pasta, all of the remaining sauce, 1 bag of mozzarella cheese, 2 Tablespoons parmesan cheese, all of the pepperoni(completely covering the entire top with pepperoni). Bake at 375°F for 40 minutes. Let sit for 5 minutes before serving.
BOW TIE PEPPERONI PASTA SALAD
This is so delicious and quick. This is also great to take to a pot luck. This is very much kid friendly and taste very similar to a pizza.
Provided by Parkers Mom
Categories Pork
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Bring a pot of lightly salted water to a boil.
- Add Bow Tie Pasta and cook for 8 to 10 minutes or all dente; drain.
- While pasta is boiling, brown pepperoni in skillet until crisp on both sides and place on paper towels to absorb the grease.
- Toss pasta with pepperoni, italian dressing, parmesian cheese and italian seasoning.
Nutrition Facts : Calories 313.4, Fat 14.4, SaturatedFat 3.9, Cholesterol 53, Sodium 487.2, Carbohydrate 35.1, Fiber 1.5, Sugar 2.9, Protein 10.7
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