Bourbon Peach Smash Recipes

BOURBON PEACH SMASH

Bourbon Peach Smash image

This refreshing cocktail is the taste of summer. Fresh ripe peaches combined with bourbon, ginger and mint will cool you down on a hot summer afternoon.

Provided by James Briscione

Categories beverage

Time 5m

Yield 2 cocktails

Number Of Ingredients 8

Ingredients

1/4 cup granulated sugar
Two 1-inch knobs fresh ginger, peeled and smashed
12 mint leaves, plus more for garnish
1/2 medium ripe peach
1/2 lime, cut into quarters, plus slices for garnish
4 ounces bourbon
Ice
Ginger beer, for serving

Steps:

Bring the sugar, 1/2 cup water and ginger to a simmer in a small saucepan. Tear and add in 4 of the mint leaves. Once the sugar is dissolved, about 2 minutes, turn of the heat. Strain and set aside to cool.
Slice the peach into slices, reserving 2 for garnish. Add the peaches, the remaining mint, and the lime quarters to a cocktail shaker. Mash with a muddler until broken up and juicy. Add the bourbon and muddle again. Add 2 ounces of the simple syrup, fill the shaker with ice and shake.
Strain into 2 cups filled with ice. Top off with ginger beer, garnish each with a peach slice, a lime slice and a sprig of mint.

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