BOURBON-GLAZED HAM
This is a delicious combo of about five recipes I found while researching for my first Thanksgiving ham. The empty baking pan afterwards was my best compliment!
Provided by Jennifer
Categories Main Dish Recipes Pork Ham Whole
Time 9h40m
Yield 12
Number Of Ingredients 8
Steps:
- Score the surface of the ham, making diamond shapes about 1/2-inch deep. Place the ham in a large, resealable bag. Add the bourbon, brown sugar, crushed pineapple, honey, and garlic to the bag; refrigerate at least 8 hours, turning the bag over several times while marinating.
- Preheat oven to 350 degrees F (175 degrees C).
- Transfer the ham and marinade to a large baking dish; pour the water into the dish. Attach the pineapple rings around the surface of the ham with toothpicks.
- Bake in preheated oven until the internal temperature reaches 165 degrees F (95 degrees C), basting occasionally with the sauce in the pan, 90 to 105 minutes.
Nutrition Facts : Calories 426.8 calories, Carbohydrate 31.8 g, Cholesterol 100.3 mg, Fat 15.9 g, Fiber 0.4 g, Protein 34.8 g, SaturatedFat 5.1 g, Sodium 2425.7 mg, Sugar 23.9 g
BOURBON BAKED HAM
Because of its simple ingredient list, easy preparation and unbeatable flavor, this baked ham is one you'll come to rely on often. The honey-bourbon glaze not only looks lovely, but also helps to seal in the meat's juices. -Jean Adams, Waycross, Georgia
Provided by Taste of Home
Categories Dinner
Time 2h35m
Yield 15 servings.
Number Of Ingredients 6
Steps:
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Bake at 325° for 2 hours., In a small saucepan, combine the remaining ingredients; cook and stir until smooth., Brush ham with some of the glaze; bake 20-25 minutes longer or until a thermometer reads 140°, brushing occasionally with remaining glaze.
Nutrition Facts : Calories 379 calories, Fat 5g fat (1g saturated fat), Cholesterol 47mg cholesterol, Sodium 1958mg sodium, Carbohydrate 43g carbohydrate (25g sugars, Fiber 0 fiber), Protein 38g protein.
BOURBON-GLAZED HAM
Smoky and sweet flavors come through in every bite of this Kentucky-style ham. Since I found this recipe, it's the only ham I make. -Sue Schiller, Tomahawk, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 2h45m
Yield 16 servings.
Number Of Ingredients 6
Steps:
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Brush with 2 tablespoons bourbon. Bake, uncovered, at 325° for 2 hours. , In a small bowl, combine the brown sugar, mustard, marmalade, coriander and remaining bourbon; spoon over ham. Bake 30 minutes longer or until a thermometer reads 140°. Let stand for 15 minutes before slicing.
Nutrition Facts : Calories 425 calories, Fat 22g fat (8g saturated fat), Cholesterol 80mg cholesterol, Sodium 1546mg sodium, Carbohydrate 28g carbohydrate (27g sugars, Fiber 0 fiber), Protein 28g protein.
BOURBON BAKED HAM
Yield 10-12 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 350°F. Brush a large roasting pan with some of the oil. To prepare the ham, remove the skin and fat. Using a sharp knife, make 1/4-inch-deep cuts in the meat in a diamond pattern. Place the ham in the prepared roasting pan. Meanwhile, to make the glaze, heat the honey, cane syrup, bourbon, orange juice and mustard in a saucepan over medium heat until melted and combined. Pour the warm bourbon glaze over the prepared ham. Transfer to the oven and cook, basting every 30 minutes or so with the glaze on the bottom of the pan, for 2 to 2 1/2 hours, or until an instant-read thermometer inserted into the thickest portion registers 140 degrees. If the ham starts to overbrown, loosely tent with aluminum foil to prevent it from burning. Remove from the oven and place on a rack. Tent the ham loosely with aluminum foil and let it rest for 20 to 30 minutes to allow the juices to redistribute. Transfer to a cutting board, carve and serve.
BOURBON HONEY GLAZED HAM
Provided by Sandra Lee
Categories main-dish
Time 1h35m
Yield 10 to 12 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- In a medium saucepan, heat bourbon, honey, molasses, and marmalade over low heat for 15 minutes or until reduced by half, stirring occasionally. (When measuring honey and molasses, spray measuring cup with nonstick cooking spray to keep measurements accurate.) Set aside.
- With a sharp knife, cut a diamond pattern on the fatty part of the ham. Stud whole cloves in each diamond, at points where lines cross. Spread half of the bourbon glaze over the ham and roast for 30 minutes, uncovered. Baste occasionally with remaining glaze and continue to roast for another 15 minutes. Let ham stand for 20 minutes before slicing.
BAKED HAM WITH BOURBON GLAZE
This is a classic Southern recipe for Easter or Christmas. The sweetness of the honey and molasses is cut by the bourbon and orange juice, making for a perfect glaze. Once the ham is cool and chilled, be sure to remove the fat from the drippings to save and serve with the leftovers...that is one of the best parts of the recipe!
Provided by breezermom
Categories Ham
Time 2h40m
Yield 12-14 serving(s)
Number Of Ingredients 6
Steps:
- Microwave honey and molasses in a 1 quart glass dish at high 1 minute. Whisk to blend. Whisk in bourbon, juice, and mustard.
- Remove the skin and fat from the ham. Place ham in a lightly greased 13x9 inch pan. Make 1/4 inch cuts in ham in a diamond pattern. Pour glaze over ham.
- Bake on the lower oven rack at 350° for 2 to 2 1/2 hours or until a meat thermometer inserted into thickest portion registers 140°, basting every 15 minutes with glaze.
- Remove from pan, reserving drippings. Cover ham, and chill, if desired. Chill reserved drippings.
- Remove and discard fat from the drippings. Bring drippings to a boil in a small saucepan. Serve warm with the ham.
More about "bourbon baked ham recipes"
BROWN SUGAR-BOURBON BAKED HAM RECIPE | MYRECIPES
From myrecipes.com
BOURBON GLAZED BAKED HAM - JO COOKS
From jocooks.com
4.8/5 (12)Total Time 2 hrs 15 minsCategory DinnerCalories 644 per serving
BAKED HAM WITH SWEET BOURBON-MUSTARD GLAZE RECIPE
From thespruceeats.com
Ratings 38Calories 851 per servingCategory Entree
BOURBON BAKED HAM | RECIPES, BAKED HAM, COOKING RECIPES
From pinterest.com
BAKED HONEY BOURBON HAM RECIPE | RECIPE | BOURBON HAM
From pinterest.com
BOURBON BAKED HAM RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
VIRGINIA WILLIS’ BOURBON BAKED HAM - SOUTHERN KITCHEN
From southernkitchen.com
BAKED HAM WITH BOURBON GLAZE RECIPE | CDKITCHEN.COM
From cdkitchen.com
TOP 41 BAKED COUNTRY HAM RECIPES - METAL.PAKASAK.COM
From metal.pakasak.com
BOURBON GLAZED HAM (COCA COLA HAM RECIPE) • THE FRESH COOKY
From thefreshcooky.com
12 MUST TRY CHRISTMAS MAINS - JO COOKS
From jocooks.com
TOP 48 BAKED COUNTRY HAM RECIPES
From bothwell.keystoneuniformcap.com
TOP 47 BOURBON BAKED HAM RECIPE RECIPES
From sprout.jodymaroni.com
BOURBON BAKED HAM RECIPE | EPICURIOUS
From epicurious.com
RECIPE: BOURBON BAKED HAM - BETTER LIVING
From onbetterliving.com
BOURBON BAKED HAM RECIPE | SUPERIOR CABINETS
From superiorcabinets.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love