Bord Bia Fish Pie Recipes

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MARK’S IRISH FISHERMAN’S PIE - BORD BIA
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Web Method. Place the potatoes on a tray, sprinkle with sea salt, and bake at 200°C for 50 minutes until soft throughout. Remove the potatoes, slice …
From bordbia.ie
  • Place the potatoes on a tray, sprinkle with sea salt, and bake at 200°C for 50 minutes until soft throughout. Remove the potatoes, slice in half, and place the pulp through a ricer, otherwise, use a potato masher. Place the pulp on the heat and mix in the 200ml warm milk, season with salt and finish with the 2 egg yolks. Reserve for the top of the pie.
  • In preparation for the fish, lay the whole pieces (excluding the smoked fish) on a plate with some paper cloth under. Season with some sea salt and leave to sit in the fridge for 30 minutes to firm up. Remove any excess salt and portion the fish into thumb size chunks, lay into the pie dish. Slice the leek nice and thinly, and sprinkle over the fish. Pour the frozen peas into the pie dish.
  • To make the sauce, start by adding the onion and garlic and white wine to a sauce pan and reduce until a glaze, now crumble the fish stock cube in and mix.
  • In a separate saucepan, add the 60g butter and allow it to turn brown. Now add the flour and cook for 1 minute over high heat. Warm the milk gently in a microwave or on the heat, and add it in two stages to the flour and butter, stirring with a whisk, bring to a boil and take off the heat. This will create a basic sauce.
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CREAMY FISH PIE WITH PRAWNS - BORD BIA RECIPE
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Web Place the potatoes in a pan of boiling salted water, cover and simmer for 15-20 minutes or until tender. Meanwhile, place the milk in a small …
From bordbia.ie
  • Place the potatoes in a pan of boiling salted water, cover and simmer for 15-20 minutes or until tender.
  • Meanwhile, place the milk in a small saucepan with 225ml of the cream and the bay leaf. Add the fish fillets and poach for 3-5 minutes until just tender.
  • Transfer to a plate with a fish slice and set aside until they are cool enough to handle, then flake into bite-sized chunks; discarding the skin and any bones. Strain the poaching liquid through a sieve into a jug.
  • Melt 50g butter in a large non-stick pan. Add the onion and cook gently for 4-5 minutes until softened but not coloured, stirring occasionally.
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FISH PIE RECIPE - EASY TO PREPARE & SUPER FILLING - BORD …
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Web Method. Preheat the oven to Gas Mark 6, 200°C (400°F). Place the milk, onion, bay leaf and pepper corns in a large saucepan and bring to a boil. …
From bordbia.ie
Servings 6
Calories 397 per serving
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FAMILY FAVORITE AND FILLING - IRISH FISH PIE RECIPE
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Web 2022-09-10 Nutrition per serving: kcal 397kcal / protein 30g / iron 1.5mg / carbs 38g Ingredients. 600g fish, e.g. haddock, hake, monkfish, trout, skinned and boned; 600ml milk; 1/2 onion; 1 bay leaf; 6 ...
From irishcentral.com
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FISH RECIPES - BORD BIA| IRISH FOOD BOARD
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Web Types of Irish Farmhouse Cheese. Craft of Cheesemaking. A Match Made in Heaven: Farmhouse Cheese and Craft Beer. Serving your Cheese. Farmhouse Cheese Recipes. Lamb. Selecting ingredients. The Quality …
From bordbia.ie
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NEVEN'S SEAFOOD PIE - BORD BIA - THE IRISH FOOD BOARD
Web Method. Preheat the oven to 180°C (350°F/gas mark 4). To make the topping, put the potatoes in a pan of cold salted water. Cover and bring to the boil, then reduce the heat …
From bordbia.ie
  • To make the topping, put the potatoes in a pan of cold salted water. Cover and bring to the boil, then reduce the heat and simmer for 15– 20 minutes, until tender. Drain the potatoes and return to the pan over a low heat for 2–3 minutes to remove as much moisture as possible. Remove the pan from the heat, then mash with a potato masher until smooth. Beat in the cheese and butter and season to taste.
  • Roughly chop one of the shallots and one of the celery sticks and place in a wide pan with the milk, bay leaves and peppercorns. Add the fish fillets, then bring to a simmer and cook for 3 minutes, until the fish is just tender. Transfer to a plate, then roughly flake, discarding the skin and bones. Strain the milk into a jug, discarding the vegetables, bay leaves and peppercorns.
  • Heat a knob of the butter in a pan. Add fistfuls of the spinach, adding another handful as the previous one wilts down. Cook for 1 minute, then tip into a colander to drain.
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FISH PIE RECIPE - EASY TO PREPARE & SUPER FILLING - BORD BIA
Web This delicious fish pie is so easy to make, especially with a homemade creamy sauce and your fish of choice. Jun 21, 2015 - Always a family favourite. Pinterest
From pinterest.com
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HAKE WITH MUSHROOM SAUCE - BORD BIA RECIPES
Web Method. Copy Text. Preheat the oven to Gas Mark 4, 180°C (350°F). Season the hake with a little salt and pepper and place in a single layer in a buttered baking dish. Sprinkle over …
From preprod2.bordbia.ie
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FAMILY FAVORITE AND FILLING - IRISH FISH PIE RECIPE
Web 2022-09-10 This Irish fish pie recipe from Bord Bia, Ireland's food board, is always a family favorite, easy to prepare, and super filling! IrishCentral Staff @IrishCentral. Sep …
From 51.255.92.196
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LOVE IRISH FOOD RECIPE - IRISH FARMHOUSE FISH PIE - THE LIFE OF STUFF
Web 2019-08-07 Place the fish, onion and milk together in a saucepan and bring to boil gently over a low heat. 3. Simmer for 2-3 minutes, then remove the saucepan from the heat and …
From thelifeofstuff.com
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MARK'S IRISH FISHERMAN'S PIE- BORD BIA
Web Selecting ingredients. The quality mark means that food has been produced to the highest standards.
From preprod2.bordbia.ie
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FISH PIE RECIPE - EASY TO PREPARE & SUPER FILLING - BORD BIA
Web This delicious fish pie is so easy to make, especially with a homemade creamy sauce and your fish of choice. Mar 28, 2020 - Always a family favourite. Pinterest
From pinterest.co.uk
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FISH INFORMATION - BORD BIA | IRISH FOOD BOARD
Web Fish. Harissa Hake with Couscous and Spinach. Our location puts us close to a diverse range of fresh premium quality seafood that’s both naturally tasty and nutritious. Ask your …
From bordbia.ie
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CREAMY FISH PIE WITH PRAWNS - BORD BIA RECIPE
Web Fish; Fish Surprisingly Simple! Fish for Children; Nutritional Benefits of Fish; Cooking and Preparing Fish; Farmhouse Cheese; Guide to Irish Farmhouse Cheeses; History of Irish …
From preprod2.bordbia.ie
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FISH PIE RECIPE - EASY TO PREPARE & SUPER FILLING - BORD BIA
Web Preheat the oven to Gas Mark 6, 200°C (400°F). Place the milk, onion, bay leaf and pepper corns in a large saucepan and bring to a boil. Reduce to simmer, add the fish and cook …
From preprod2.bordbia.ie
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CREAMY FISH PIE WITH PRAWNS - BORD BIA RECIPE | RECIPE | CREAMY …
Web Jan 14, 2017 - This fish pic is creamy, delicious and great for group entertaining. Jan 14, 2017 - This fish pic is creamy, delicious and great for group entertaining. Pinterest. …
From pinterest.co.uk
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SUNSHINE HAKE RECIPE - FISH RECIPES - BORD BIA
Web Season the hake with salt and black pepper. Heat a large frying pan, approximately 30cm, and add 2 tablespoons of rapeseed oil. Place the hake, flesh side down, in the pan and …
From preprod2.bordbia.ie
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BORD BIA FISH RECIPES WITH DONAL SKEHAN - THE LIFE OF STUFF
Web 2014-06-25 Risotto with Hake and Basil Recipe from Bord Bia Ingredients. 700g hake, skinned, boned and cut into chunks A knob of butter ½ tablesp. olive oil 1 onion, peeled …
From thelifeofstuff.com
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IRISH FISH PIE RECIPE | RECIPES, FISH PIE, IRISH RECIPES
Web Jun 27, 2021 - This Irish recipe from Bord Bia is always a family favorite, easy to prepare, and super filling! Experts recommend that we eat two portions of fish a week and this …
From pinterest.com
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FISH PIE | THIS FISH PIE IS ALWAYS A FAMILY FAVOURITE AND ANY LEFTOVERS ...
Web 26K views, 194 likes, 14 loves, 37 comments, 91 shares, Facebook Watch Videos from Bord Bia - Irish Food Board: This Fish Pie is always a family favourite and any leftovers …
From facebook.com
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