Boat Cruisin Punch Recipes

CARIBBEAN CRUISE PUNCH

Caribbean Cruise Punch image

Provided by Food Network

Yield 8 servings

Number Of Ingredients 3

Ingredients

6 oz. Malibu Mango Rum
6 oz. Malibu Coconut Rum
8 oz. pineapple juice

Steps:

8 oz. pomegranate juice (to soften the sweetness of the liquor and the pineapple)
Combine all ingredients and chill well. Float four orange slices in punch bowl as a garnish. Serve over ice.

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