Blue Cheese Crostini Recipes

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BLUE CHEESE AND GRILLED PEAR CROSTINI



Blue Cheese and Grilled Pear Crostini image

Very simple appetizer you can serve at birthday parties or any other occasion.

Provided by babyshowerideas4u

Categories     Appetizers and Snacks     Canapes and Crostini Recipes

Time 25m

Yield 4

Number Of Ingredients 8

2 small pears
⅓ cup cream cheese, softened
8 (1/2 inch) slices French baguette
2 slices blue cheese
1 tablespoon toasted chopped walnuts
1 teaspoon chopped fresh mint, or to taste
ground black pepper to taste
1 tablespoon honey

Steps:

  • Preheat an outdoor grill for medium heat and lightly oil the grate. Slice pears into half-moons.
  • Cook pears on the preheated grill until nicely browned, about 5 minutes per side. Set aside.
  • Cut blue cheese slices into 8 equal pieces.
  • Spread cream cheese over bread slices. Top with grilled pear slices and blue cheese. Sprinkle with walnuts, mint, and pepper. Drizzle with honey.

Nutrition Facts : Calories 239.9 calories, Carbohydrate 26.8 g, Cholesterol 31.8 mg, Fat 12.4 g, Fiber 2.7 g, Protein 7.2 g, SaturatedFat 7.1 g, Sodium 376.3 mg, Sugar 11.8 g

BLUE CHEESE CROSTINI



Blue Cheese Crostini image

"My sister-in-law gave me this great recipe, which includes two of my favorite ingredients-blue cheese and pears. Yum!" writes Kate Hilts of Grand Rapids, Michigan. TIP: "Instead of a loaf of French bread, I usually buy a baguette and cut it at an angle to give the slices a nice look," Kate adds.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 15 appetizers.

Number Of Ingredients 6

4 ounces cream cheese, softened
3 tablespoons butter, softened
1 cup (4 ounces) crumbled blue cheese
1/4 cup finely chopped walnuts, toasted
15 slices French bread (1/2 inch thick), lightly toasted
1 medium ripe pear

Steps:

  • In a small bowl, beat cream cheese and butter until smooth. Stir in the blue cheese and walnuts. Spread evenly over toasted bread. , Place on a baking sheet. Broil 3-4 in. from the heat for 3-4 minutes or until cheese is bubbly. Core pear and cut into 30 thin slices. Place two pear slices on each crostini. Serve warm.

Nutrition Facts : Calories 129 calories, Fat 9g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 240mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 4g protein.

EASY BLUE CHEESE CROSTINI



Easy Blue Cheese Crostini image

These take only minutes to prepare, and they are soooooo good! You can prepare the slices hours in advance and broil just before serving. Sprinkle only VERY lightly with sugar!

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 11m

Yield 23 crostini (approx)

Number Of Ingredients 4

1/2 cup blue cheese, finely crumbled
4 tablespoons butter, room temperature
23 slices from a French baguettes, cut into about 1/2-inch thick (you might get more than 23 slices from the baguette)
sugar, for sprinkling

Steps:

  • Set oven to broiler heat.
  • In a bowl mix together blue cheese and butter.
  • Spread and divide the butter/cheese mixture equally on top of the bread slices.
  • Arrange the slices on a large baking sheet.
  • Sprinkle VERY light with sugar.
  • Broil until topping is just browned and the cheese softens (about 1 minute).
  • Transfer to a serving platter.

Nutrition Facts : Calories 203.4, Fat 4.8, SaturatedFat 2.2, Cholesterol 7.5, Sodium 444.9, Carbohydrate 33.3, Fiber 1.9, Sugar 0.2, Protein 6.3

BLUE CHEESE CROSTINI



Blue Cheese Crostini image

Make and share this Blue Cheese Crostini recipe from Food.com.

Provided by Miss Erin C.

Categories     Breads

Time 11m

Yield 6 serving(s)

Number Of Ingredients 3

1 loaf French bread
1/4 cup olive oil
1/3 lb crumbled blue cheese

Steps:

  • Preheat oven to 400.
  • Slice french bread on the diagonal about 1/2 inch thick pieces.
  • Brush one side of each piece with olive oil.
  • Place on baking sheet and bake for 3-4 minutes, until golden.
  • Remove from oven and sprinkle with blue cheese.
  • Just before serving, return to oven for 2 minutes to melt cheese.

Nutrition Facts : Calories 375.6, Fat 18.5, SaturatedFat 6.4, Cholesterol 18.9, Sodium 811.8, Carbohydrate 39.8, Fiber 2.3, Sugar 0.3, Protein 12

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