Spinach Stuffed Chicken Breasts

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About Spinach Stuffed Rooster Breasts

Spinach and cheese stuffed into boneless, skinless hen breasts. Serve with rice, noodles, or an incredible Greek salad!

Prep : 25 minutes

prepare dinner : 1 hr

complete : 1 hr 25 minutes

Serving : 4



  • ½ cup mayonnaise
  • 1 (10 ounce) bundle frozen chopped spinach, thawed and drained
  • ½ cup crumbled feta cheese
  • 2 cloves garlic, chopped
  • 4 skinless, boneless hen breasts
  • Four slices bacon

Associated Recipes :

  1. Easy Chicken Pesto Sandwich Recipe
  2. Quick Recipe for Chicken Fettuccine Alfredo
  3. Easy Recipes For Chicken Jalfrezi


How To Make Spinach Stuffed Rooster Breasts

Step 1

Preheat oven to 375 levels F (190 levels C).


Step 2

In a medium bowl, combine mayonnaise, spinach, feta cheese, and garlic till nicely blended. Put aside.

Step 3

Rigorously butterfly hen breasts, ensuring to not minimize all through. Spoon spinach combination into hen breasts. Wrap every with a chunk of bacon, and safe with a toothpick. Place in shallow baking dish. Cowl.

Step 4

Bake within the preheated oven for 1 hour, or till hen is now not pink within the middle and the juices run clear. An instant-read thermometer inserted into the middle ought to learn at the least 165 levels F (74 levels C).


Notes : 449 energy; 32.eight g complete fats; 104 mg ldl cholesterol; 685 mg sodium. 5.2 g carbohydrates; 33.Four g protein; Full Diet

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