Blitz N Blend Mincemeat Recipes

BLITZ 'N' BLEND MINCEMEAT

Blitz 'n' blend mincemeat image

A traditional boozy mincemeat that's ready in 20 minutes - make a big batch, bottle up and give as gifts

Provided by Barney Desmazery

Categories Condiment

Time 20m

Yield About 1.6kg/3lb 8oz

Number Of Ingredients 12

Ingredients

50g blanched almond
100g candied peel
1 Bramley apple , peeled, cored and chopped into large chunks
50g stem ginger , plus 2 tbsp syrup from the jar
50g glacé cherry
50g ready-to-eat dried pineapple
225g each of sultanas/ raisin /currants
140g shredded suet
225g light muscovado sugar
¼ tsp each powdered ginger /mixed spice/nutmeg
grated zest and juice of 1 orange
150ml brandy or dark rum

Steps:

In your food processor, pulse the almonds, peel, apple, ginger, cherries and pineapple together until finely chopped (but not mushy), then tip into a large bowl. In batches, pulse the sultanas, raisins and currants until just chopped a little bit then add to the bowl.
Sprinkle the suet and sugar, salt and spices over all the chopped fruit and mix well. To mix, squelch through fingers. Pour over the ginger syrup, orange juice and zest and alcohol, then mix again. Spoon the mixture into sterilised jars and keep until needed.

Nutrition Facts : Calories 81 calories, Fat 2 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 14 grams carbohydrates, Sugar 5 grams sugar, Sodium 0.02 milligram of sodium

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