Blendtec Potato Soup Recipes
BLENDER POTATO SOUP
I went looking for this recipe and here is what I found from Bellybytes.com. I have not tried this as yet, so if you get to it before I do, please feel free to review and let me know how it turns out! Guessing on the servings & time as I have not made it yet. Sorry!
Provided by katb06
Categories Potato
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a large saucepan, heat oil.
- Add celery, onions and garlic; sauté until tender.
- Stir in remaining ingredients except 1/3-cup parsley and cheese; bring to a boil and reduce heat.
- Simmer, covered, for 20 minutes or until potatoes are tender.
- Pour half of mixture into blender; puree until smooth. Set aside.
- Pour the remaining soup into blender; blend until coarsely chopped.
- Combine both mixtures.
- Ladle soup into bowls; garnish with remaining parsley and cheese.
Nutrition Facts : Calories 518.4, Fat 38.1, SaturatedFat 10.2, Cholesterol 29.7, Sodium 1287.4, Carbohydrate 29.6, Fiber 5, Sugar 5.7, Protein 15.7
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