Blackberry Dream Recipes

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BLACKBERRY DREAM



Blackberry Dream image

A taste of summer in a bowl. Very kid friendly. Everyone loves the mixture of fruit and marshmallows.

Provided by Michele in NJ

Categories     Berries

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 6

1 cup blackberry, rinsed and drained
1 cup miniature marshmallow
1 cup diced pineapple, drained
1 cup shredded coconut
1 cup sour cream
1/2 cup maraschino cherry, drained

Steps:

  • Mix all ingredients together.
  • Refrigerate for at least one hour before serving.

Nutrition Facts : Calories 313.4, Fat 20.6, SaturatedFat 14.8, Cholesterol 25.3, Sodium 102.1, Carbohydrate 32, Fiber 3.5, Sugar 22.7, Protein 3.4

BLACKBERRY ICE CREAM



Blackberry Ice Cream image

Capture the fresh taste of summer blackberries in a no-fail ice cream recipe.

Provided by RainbowJewels

Categories     Desserts     Fruit Dessert Recipes     Lemon Dessert Recipes

Time 2h40m

Yield 4

Number Of Ingredients 6

1 pint fresh blackberries
½ cup white sugar
½ teaspoon lemon zest
2 cups heavy cream
½ cup whole milk
1 teaspoon vanilla extract

Steps:

  • Combine blackberries, sugar, and lemon zest in the bowl of a food processor; process until mixture is pureed. Let sit for 10 minutes.
  • Strain the seeds through a fine mesh sieve and return puree to the food processor. Add cream, milk, and vanilla extract. Pulse until mixture is whipped, about 30 seconds.
  • Pour mixture into an ice cream maker and freeze according to manufacturer's instructions, about 20 minutes. Transfer to an airtight container and freeze until firm, 2 hours to overnight.

Nutrition Facts : Calories 559.8 calories, Carbohydrate 36.8 g, Cholesterol 166.1 mg, Fat 45.4 g, Fiber 3.6 g, Protein 4.4 g, SaturatedFat 28 g, Sodium 58.3 mg, Sugar 30 g

BLACKBERRY SUMMER DREAM



Blackberry Summer Dream image

Make and share this Blackberry Summer Dream recipe from Food.com.

Provided by Annacia

Categories     Beverages

Time 20m

Yield 9 serving(s)

Number Of Ingredients 7

1 (10 ounce) package frozen blackberries (frozen)
1/2 cup extra extra finely granulated sugar
1/2 cup water (spring water is best)
9 cups cold brewed coffee (darker roast brewed drip style)
1 pint half-and-half
1 cup sweetened whipped cream or 1 cup Cool Whip
9 whole blackberries

Steps:

  • Put frozen blackberries in a blender with the sugar and water and puree.
  • Strain mixture into a large mixing bowl.
  • Add the 9 cups of coffee and the pint of half-and-half.
  • Blend well. Pour or spoon into 12-ounce glasses partially filled with crushed ice. Top with whipped cream and whole blackberries.

Nutrition Facts : Calories 152.7, Fat 7.8, SaturatedFat 4.8, Cholesterol 25, Sodium 36, Carbohydrate 19.2, Fiber 1.6, Sugar 15.1, Protein 2.5

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