Black Tea Lemonade Recipes

LYCHEE BLACK TEA LEMONADE

Lychee Black Tea Lemonade image

Provided by Food Network

Time 1h10m

Yield 4 servings

Number Of Ingredients 4

Ingredients

2 cups iced black tea (recommended: Tejava brand)
1 1/2 cups lychee syrup (can be found with the canned lychees in the Asian aisle of grocery stores)
1 cup lemonade or sparkling lemonade, store-bought
4 slices lemon or lychee, scored halfway down its center, for garnish

Steps:

Mix the black tea, lychee syrup, and lemonade in a large pitcher and chill in the refrigerator for at least 1 hour. Serve the lemonade over ice, and garnish each glass rim with a slice of lemon and/or lychee.

BLACK-TEA LEMONADE

Black-Tea Lemonade image

Three ingredients and 10 minutes are all you need to prep these tasty Arnold Palmers. Garnish glasses with fresh mint or rosemary, if you're feeling fancy!

Provided by My Food and Family

Categories Cold Drink Recipes

Time 2h20m

Yield 4 servings, 1 cup each

Number Of Ingredients 3

Ingredients

1 qt. (4 cups) water, divided
2 black tea bags
1/4 cup COUNTRY TIME Lemonade Flavor Drink Mix

Steps:

Bring 3 cups water to boil; pour over tea bags. Let stand 10 min.
Add remaining water to drink mix in 1-qt. pitcher; stir until mix is dissolved. Add tea; stir. Refrigerate several hours or until chilled.
Serve over ice.

Nutrition Facts : Calories 30, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

BLACK TEA LEMONADE

Black Tea Lemonade image

We love Black Tea Lemonade from Starbucks, and I wanted to figure out how to make it at home, so I started searching a myriad of websites to get some ideas on how to start. This is our version which we find very refreshing on a hot day, or in the evening instead of coffee/tea. This needs time to cool, so make it ahead.

Provided by BussBoss2

Categories Beverages

Time 31m

Yield 1 2 litre Juice Jug, 4-6 serving(s)

Number Of Ingredients 6

Ingredients

7 tea bags (I use Earl Grey as we like the Bergamont flavor)
1/2 cup white sugar
5 cups water
4 -5 cups ice cubes
6 lemons, cut in 1/2 and drained of juices to make 1 cup
3 sprigs mint or 2 -3 tablespoons crushed dried mint

Steps:

Boil 5 cups of water in tea kettle, then transfer boiling water to saucepan.
Add sugar, mix till disolved.
Add teabags, and mint (if desired), and bring back to boil.
Take off burner, and let tea bags and mint steep for 7-10 minutes, depending upon how strong you like your tea.
Discard tea bags and mint.
Add Lemon Juice and stir well.
Add ice cubes, and they will begin melting right away.
Stir, then pour contents into juice jug - ice cubes don't have to finish melting, they will do so in the jug.
Chill well; if you are in a hurry, serve over several ice cubes in a glass.
The flavor is quite different when adding the mint, so try it both ways to see which way you prefer it.
Note: This can also be made with limes, all other ingredients and measurements remain the same.

Nutrition Facts : Calories 122, Fat 0.3, Sodium 18, Carbohydrate 33.1, Fiber 2.4, Sugar 27.1, Protein 1

BLACK TEA LEMONADE

Black Tea Lemonade image

A very strong, sweet black tea and lemonade mix is sweetened and chilled to make a refreshing summer drink.

Provided by Aredendra

Categories 100+ Breakfast and Brunch Recipes Drinks

Time 2h10m

Yield 8

Number Of Ingredients 5

Ingredients

5 cups water
½ cup white sugar
3 orange pekoe tea bags
1 (12 ounce) can frozen lemonade concentrate
5 cups water

Steps:

Bring 5 cups of water and the sugar to a boil in a saucepan, then remove from the heat and add the tea bags. Allow tea to steep while you mix the lemonade concentrate and remaining water in a large pitcher. Pour the tea mixture into the lemonade, discarding tea bags. Stir and refrigerate until cold before serving.

Nutrition Facts : Calories 147.5 calories, Carbohydrate 38.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 11.1 mg, Sugar 37.1 g

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