Black Rye Bread Abm Recipes

BLACK BREAD (ABM)

Black Bread (ABM) image

This is for 1 1/2 pound loaf. If your machine is bigger, you will have to adjusts amounts.

Provided by Mikekey *

Time 4h10m

Number Of Ingredients 15

Ingredients

2 1/4 tsp active dry yeast
2 c bread flour
1 c rye flour
1 tsp caraway seeds
1 1/2 Tbsp cornmeal, coarse
1 1/2 tsp instant coffee granules
1 1/2 tsp unsweetened cocoa powder
2 tsp dried onion flakes
1 1/2 tsp salt
1 1/2 Tbsp dark brown sugar
2 Tbsp butter, unsalted
1/2 c water (add more by tablespoon if needed)
1/2 c buttermilk
1 1/2 Tbsp molasses
1 tsp lemon juice

Steps:

1. Place ingredients in pan insert in order of manufacturer's instructions.
2. Set for medium crust and start machine. After machine starts mixing, check to see if more water is needed and add.

BLACK BREAD (BREAD MACHINE)

Black Bread (Bread Machine) image

A dark Russian rye bread made in the ABM. This uses applesauce for the fat, but vegetable oil can be used instead. Cook times will vary, depending on your machine.

Provided by Outta Here

Categories Yeast Breads

Time 4h15m

Yield 1 loaf, 6-8 serving(s)

Number Of Ingredients 15

Ingredients

1 1/3 cups water
2 2/3 tablespoons applesauce (or vegetable oil)
1 1/3 tablespoons dark molasses
1 1/2 tablespoons cider vinegar
1 teaspoon sugar
1 teaspoon salt
1 teaspoon dried onion flakes
1/4 teaspoon fennel seed
2 1/2 teaspoons caraway seeds
2/3 cup oat bran
1 teaspoon instant coffee granules
2 tablespoons unsweetened cocoa powder
1 1/3 cups rye flour
2 cups unbleached all-purpose flour
2 1/2 teaspoons active dry yeast

Steps:

Place all ingredients in bread pan in order listed by your manufacturer.
Select basic white bread setting.
When done, remove from pan and cool on wire rack 30 minutes before slicing.
Serve warm with butter, or use for rueben sandwiches.

BLACK RYE BREAD (ABM)

Black Rye Bread (Abm) image

Make and share this Black Rye Bread (Abm) recipe from Food.com.

Provided by Outta Here

Categories Yeast Breads

Time 4h10m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 15

Ingredients

1 1/3 cups water
3 tablespoons applesauce (or oil)
1 1/2 tablespoons dark molasses
1 tablespoon cider vinegar
1 teaspoon sugar
1 teaspoon salt
1 teaspoon dried onion flakes
1/4 teaspoon fennel seed
2 1/2 teaspoons caraway seeds
2/3 cup oat bran
1 teaspoon instant coffee granules
2 tablespoons cocoa powder
1 1/3 cups rye flour
2 cups bread flour (or all-purpose)
2 1/2 teaspoons active dry yeast

Steps:

Place all ingredients in bread pan in order listed by your manufacturer.
Select medium crust (or white bread) setting.
Remove from pan at end of baking cycle and cool completely on wire rack.

Nutrition Facts : Calories 220.3, Fat 1.5, SaturatedFat 0.3, Sodium 297.4, Carbohydrate 48.2, Fiber 5.2, Sugar 3.1, Protein 7.4

APPLESAUCE RYE BREAD (ABM)

Applesauce Rye Bread (Abm) image

Make and share this Applesauce Rye Bread (Abm) recipe from Food.com.

Provided by Fairy Godmother

Categories Yeast Breads

Time P3DT2m

Yield 1 loaf

Number Of Ingredients 9

Ingredients

1/4 cup water
1 cup applesauce
1 tablespoon molasses
2 tablespoons butter
1 teaspoon salt
1/2 teaspoon allspice
1 cup rye flour
2 cups flour
1 1/2 teaspoons yeast

Steps:

Add in order given.
Great with a piece of cheese.

Nutrition Facts : Calories 1746.8, Fat 28.1, SaturatedFat 15.3, Cholesterol 61.1, Sodium 2580.9, Carbohydrate 338.6, Fiber 26.2, Sugar 12.8, Protein 38.5

SOUR CREAM RYE BREAD (ABM)

Sour Cream Rye Bread (ABM) image

The wonderful taste of a sourdough bread without using a starter. Bake time is according to your bread machine. Recipe found on the internet.

Provided by Marie

Categories Yeast Breads

Time 10m

Yield 1 1.5lb loaf

Number Of Ingredients 8

Ingredients

2/3 cup water
2 tablespoons white vinegar
1/2 cup sour cream
2 cups bread flour
1 cup medium rye flour
1 tablespoon sugar
1 teaspoon salt
2 1/4 teaspoons dry yeast

Steps:

Place all ingredients in the pan according to the manufacturer of your bread machine.
Select basic/white cycle and medium crust color.
Do not use delay cycle.
Remove baked bread from pan and cool on a wire rack.

Nutrition Facts : Calories 1598.8, Fat 28.8, SaturatedFat 15.7, Cholesterol 50.6, Sodium 2403.6, Carbohydrate 291, Fiber 23.5, Sugar 14.6, Protein 42.5

AUSTRIAN RYE BREAD (ABM)

Austrian Rye Bread (ABM) image

Make and share this Austrian Rye Bread (ABM) recipe from Food.com.

Provided by Outta Here

Categories Yeast Breads

Time 4h10m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 11

Ingredients

1 cup water
3 tablespoons honey
1/2 tablespoon oil
1 teaspoon salt
1/4 teaspoon ground allspice
1/4 teaspoon dried rosemary, crumbled
1 1/3 cups bread flour
2/3 cup rye flour
1/3 cup wheat germ
2 tablespoons vital wheat gluten
2 1/2 teaspoons active dry yeast

Steps:

Place ingredients in pan in order recommended by manufacturer.
Use white bread/light setting.
Remove loaf from pan when done and cool on wire rack before slicing.

Nutrition Facts : Calories 158.5, Fat 1.8, SaturatedFat 0.2, Sodium 293.8, Carbohydrate 31.9, Fiber 2.6, Sugar 6.6, Protein 4.7

GERMAN RYE BREAD (ABM)

German Rye Bread (Abm) image

This sounds great. I always love new recipes for my ABM! This is posted for ZWT. Source: razzle dazzle recipes

Provided by SarahBeth

Categories Yeast Breads

Time 3h5m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 9

Ingredients

1 tablespoon active dry yeast
1 tablespoon caraway seed
2 1/4 cups bread flour
1 1/2 teaspoons salt
2 1/2 tablespoons unsweetened cocoa
1 1/2 cups rye flour
1 1/4 cups warm water
1 1/2 tablespoons butter
2 1/2 tablespoons molasses

Steps:

Put the ingredients in your bread machine in the order recommended by the manufacturer. Mine is liquids first.
Select cycle and press start!
Works well on a whole wheat cycle.

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