Birthday Cake Chickpea Cookie Dough Recipe By Tasty Recipes

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BIRTHDAY CAKE COOKIES RECIPE BY TASTY



Birthday Cake Cookies Recipe by Tasty image

Here's what you need: cookie dough, white chocolate chunk, sprinkles

Provided by Alvin Zhou

Categories     Desserts

Time 30m

Yield 8 cookies

Number Of Ingredients 3

16.5 oz cookie dough
½ cup white chocolate chunk
¼ cup sprinkles

Steps:

  • Preheat oven to 325°F (160°C).
  • Combine cookie dough, white chocolate, and sprinkles in a bowl until evenly distributed.
  • Using an ice cream scoop, place 6 scoops of dough on a parchment paper-lined baking sheet.
  • Bake for 14 minutes.
  • Enjoy!

Nutrition Facts : Calories 327 calories, Carbohydrate 43 grams, Fat 16 grams, Fiber 0 grams, Protein 3 grams, Sugar 29 grams

EDIBLE BIRTHDAY CAKE COOKIE DOUGH



Edible Birthday Cake Cookie Dough image

Provided by Food Network Kitchen

Categories     dessert

Time 2h

Yield about 3 cups

Number Of Ingredients 8

1 1/2 sticks (12 tablespoons) unsalted butter, at room temperature
1 cup sugar
2 teaspoons pure vanilla extract
1/2 teaspoon salt
1 1/2 cups all-purpose flour, toasted (see above)
1/4 cup milk
1/4 cup white chocolate chips
1/4 cup sprinkles

Steps:

  • Beat the butter, sugar, vanilla and salt in a large bowl with a mixer on low speed until combined. Increase the speed to medium high and beat until pale and fluffy, about 3 minutes.
  • Reduce the speed to low, add the toasted flour and beat until combined, about 30 seconds. Add the milk, increase the speed to medium and beat until creamy, about 30 seconds. Stir in the white chocolate chips and sprinkles. Refrigerate at least 1 hour or overnight.

OATMEAL RAISIN CHICKPEA COOKIE DOUGH RECIPE BY TASTY



Oatmeal Raisin Chickpea Cookie Dough Recipe by Tasty image

Here's what you need: chickpeas, peanut butter, honey, vanilla, salt, chickpea water, oats, raisin, cinnamon

Provided by Tara Botwinick

Categories     Desserts

Time 30m

Yield 4 servings

Number Of Ingredients 9

1 can chickpeas, drained (liquid reserved) and rinsed
¼ cup peanut butter
2 tablespoons honey
2 teaspoons vanilla
½ teaspoon salt
¼ cup chickpea water
½ cup oats
½ cup raisin
1 teaspoon cinnamon

Steps:

  • Spread drained chickpeas onto a towel and pat dry.
  • Remove chickpea shells.
  • Place chickpeas, peanut butter, vanilla, honey, and salt into food processor.
  • Mix halfway then add chickpea water to help consistency.
  • Add oats, raisins, and cinnamon to mixed dough.
  • Enjoy!

Nutrition Facts : Calories 431 calories, Carbohydrate 68 grams, Fat 12 grams, Fiber 11 grams, Protein 15 grams, Sugar 27 grams

CHOCOLATE CHIP CHICKPEA COOKIE DOUGH RECIPE BY TASTY



Chocolate Chip Chickpea Cookie Dough Recipe by Tasty image

Here's what you need: chickpeas, peanut butter, honey, vanilla, salt, chickpea water, chocolate chips

Provided by Tara Botwinick

Categories     Desserts

Time 30m

Yield 4 servings

Number Of Ingredients 7

1 can chickpeas, drained (liquid reserved) and rinsed
¼ cup peanut butter
2 tablespoons honey
2 teaspoons vanilla
½ teaspoon salt
¼ cup chickpea water
½ cup chocolate chips

Steps:

  • Spread drained chickpeas onto a towel and pat dry.
  • Remove chickpea shells.
  • Place chickpeas, peanut butter, vanilla, honey, and salt into food processor.
  • Mix halfway then add chickpea water to help consistency.
  • Add chocolate chips to mixed dough.
  • Enjoy!

Nutrition Facts : Calories 420 calories, Carbohydrate 53 grams, Fat 19 grams, Fiber 10 grams, Protein 14 grams, Sugar 25 grams

CHICKPEA "COOKIE DOUGH"



Chickpea

No one will ever guess that this "cookie dough" is made with a can of chickpeas! Eat as-is or roll into balls and freeze. You can add raisins, M&M's®, peanut butter chips, then roll them in coconut, powdered sugar, or cocoa. I added chocolate chips and chopped peanuts but the choices are endless.

Provided by Yoly

Time 15m

Yield 24

Number Of Ingredients 8

1 (15 ounce) can chickpeas, drained
½ cup peanut butter
½ cup pure maple syrup, or to taste
3 tablespoons all-purpose flour
½ teaspoon vanilla extract
⅛ teaspoon salt
½ cup vegan chocolate chips
2 tablespoons peanuts

Steps:

  • Combine chickpeas, peanut butter, maple syrup, flour, vanilla, and salt in a powerful blender, such as a Vitamix®. Blend until smooth, using tamper if needed. Scoop into a bowl.
  • Stir in chocolate chips and peanuts. Roll mixture into balls.

Nutrition Facts : Calories 87.2 calories, Carbohydrate 11.2 g, Fat 4.3 g, Fiber 1.1 g, Protein 2.3 g, SaturatedFat 1.3 g, Sodium 78.3 mg, Sugar 6.3 g

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