Bilo Walters Easy Herb Potatoes Recipes

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BILO WALTER'S EASY HERB POTATOES



Bilo Walter's Easy Herb Potatoes image

These great tasting potatoes can be grilled or baked, your choice!

Provided by Donna

Categories     Potato Side Dishes

Time 45m

Yield 5

Number Of Ingredients 8

2 tablespoons olive oil
1 tablespoon balsamic vinegar
1 teaspoon garlic salt
1 teaspoon dried rosemary, crushed
¼ teaspoon ground black pepper
2 small Vidalia onions, wedged
3 large carrots, sliced diagonally
2 red potatoes, chopped

Steps:

  • Heat a barbeque to a high heat, or preheat oven to 400 degrees F (200 degrees C).
  • In a 9x13 inch baking dish combine olive oil, vinegar, garlic salt, rosemary, and ground black pepper. Place carrots, potatoes, and onions into the dish and toss to coat.
  • Bake or grill, turning occasionally, until tender (approximately 40 minutes).

Nutrition Facts : Calories 152.9 calories, Carbohydrate 23.7 g, Fat 5.7 g, Fiber 3.6 g, Protein 2.7 g, SaturatedFat 0.8 g, Sodium 385.6 mg, Sugar 6.5 g

BILO WALTER'S EASY HERB POTATOES



Bilo Walter's Easy Herb Potatoes image

These great tasting potatoes can be grilled or baked, your choice!

Provided by Donna

Categories     Potato Side Dishes

Time 45m

Yield 5

Number Of Ingredients 8

2 tablespoons olive oil
1 tablespoon balsamic vinegar
1 teaspoon garlic salt
1 teaspoon dried rosemary, crushed
¼ teaspoon ground black pepper
2 small Vidalia onions, wedged
3 large carrots, sliced diagonally
2 red potatoes, chopped

Steps:

  • Heat a barbeque to a high heat, or preheat oven to 400 degrees F (200 degrees C).
  • In a 9x13 inch baking dish combine olive oil, vinegar, garlic salt, rosemary, and ground black pepper. Place carrots, potatoes, and onions into the dish and toss to coat.
  • Bake or grill, turning occasionally, until tender (approximately 40 minutes).

Nutrition Facts : Calories 152.9 calories, Carbohydrate 23.7 g, Fat 5.7 g, Fiber 3.6 g, Protein 2.7 g, SaturatedFat 0.8 g, Sodium 385.6 mg, Sugar 6.5 g

BILO WALTER'S EASY HERB POTATOES



Bilo Walter's Easy Herb Potatoes image

These great tasting potatoes can be grilled or baked, your choice!

Provided by Donna

Categories     Potato Side Dishes

Time 45m

Yield 5

Number Of Ingredients 8

2 tablespoons olive oil
1 tablespoon balsamic vinegar
1 teaspoon garlic salt
1 teaspoon dried rosemary, crushed
¼ teaspoon ground black pepper
2 small Vidalia onions, wedged
3 large carrots, sliced diagonally
2 red potatoes, chopped

Steps:

  • Heat a barbeque to a high heat, or preheat oven to 400 degrees F (200 degrees C).
  • In a 9x13 inch baking dish combine olive oil, vinegar, garlic salt, rosemary, and ground black pepper. Place carrots, potatoes, and onions into the dish and toss to coat.
  • Bake or grill, turning occasionally, until tender (approximately 40 minutes).

Nutrition Facts : Calories 152.9 calories, Carbohydrate 23.7 g, Fat 5.7 g, Fiber 3.6 g, Protein 2.7 g, SaturatedFat 0.8 g, Sodium 385.6 mg, Sugar 6.5 g

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