Best Peanut Butter Chocolate Chip Cookies Dinners Dishes Desserts Recipes

PEANUT BUTTER CHOCOLATE CHIP COOKIES FROM HEAVEN

Steps:

• Preheat oven to 350 degrees F (180 degrees C).
• Cream together butter and brown sugar. Beat in eggs, peanut butter and vanilla.
• Add flour, cornstarch, salt, baking soda and baking powder. Stir in chocolate chips.
• Roll into balls about 1 1/2 teaspoonfuls (or use cookie scoop) and place onto ungreased cookie sheets about 2 inches apart. Flatten slightly because they do not flatten much while cooking.
• Bake for 10 minutes.

BEST PEANUT BUTTER CHOCOLATE CHIP COOKIES

Steps:

• Set oven to 350 degrees F.
• Grease a cookie sheet.
• In a bowl, cream the butter, peanut butter and sugars together until light and fluffy.
• Add in eggs and vanilla; beat well until thoroughly combined.
• In another bowl combine flour, baking powder, baking soda and salt.
• Stir the dry mixture into the creamed until combined.
• Add/mix in mini chocolate chips.
• Chill dough for about 4 hours or overnight.
• Drop by tablespoonfuls onto cookie sheet.
• Bake for about 10 minutes, or until cookies begin to brown around the edges (try not to overbake!).