Berry Brandy Cream Palate Cleanser Or Dessert Recipes

BERRY & BRANDY CREAM PALATE CLEANSER (OR DESSERT)

Berry & Brandy Cream Palate Cleanser (Or Dessert) image

Orig created as an RSC entry, it takes just a few ingredients & a few min time to bring this easy-fix & make-ahead palate-cleanser (or dessert) together. As promised, notes have been added Re use as a dessert. Enjoy ! (Time does not include chilling time as that is expressed only as a minimum).

Provided by twissis

Categories Beverages

Time 10m

Yield 8 (3-ounce servings)

Number Of Ingredients 7

Ingredients

1 1/2 cups strawberries (frozen, but thawed, chopped and kept cold)
2 tablespoons raspberry preserves
2 tablespoons honey
6 ounces whipping cream
3 ounces Baileys Irish Cream
1 ounce brandy
3 tablespoons pecans (finely chopped and divided per prep)

Steps:

In a blender, combine 1st 6 ingredients and blend until berries are fully pureed and mixture is creamy.
Gently fold in 2 tbsp of chopped pecans and divide mixture among 8 small serving glasses approximately 4 ounces in size.
Top each serving with a few pieces of the remaining 1 tbsp of chopped pecans and chill for at least 1 hour or until ready to serve.
NOTES: The yield is 8 3-oz servings as a palate cleanser after a savory course of an elegant meal. As a light dessert, I suggest 6 4-0z servings w/a sml berry, scattered choc shavings, a mint or a cookie to dress it up.

Nutrition Facts : Calories 196.9, Fat 13.6, SaturatedFat 6.4, Cholesterol 35.9, Sodium 20.9, Carbohydrate 13.5, Fiber 1.1, Sugar 10.5, Protein 1.5

LIMONCELLO SORBET

Limoncello Sorbet image

Make and share this Limoncello Sorbet recipe from Food.com.

Provided by Coasty

Categories Frozen Desserts

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

250 ml water
1/2 cup sugar
2 lemons, juice and zest
125 ml limoncello

Steps:

Bring water to boil, add sugar and lemon zest. Stir until sugar has dissolved then cool.
Strain out zest and add lemon juice. Freeze over night.

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