Beef Skillet Sloppy Moes Recipes
CLASSIC BEEF SLOPPY JOES
You're going to love this Sloppy Joes recipe. Whip up an American classic sandwich in no time.
Provided by BIWFD
Categories Kids' Menu
Time 35m
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Heat large nonstick skillet over medium heat until hot. Add onion, cook 3 to 5 minutes until golden brown. Add Ground Beef and bell pepper; cook 8 to 10 minutes, breaking beef into 1/2-inch crumbles and stirring occasionally.
- Stir in tomato sauce, barbecue sauce, ketchup, Worcestershire sauce, brown sugar and mustard; increase heat to medium-high. Bring to a boil; cook 5 to 10 minutes or until sauce is thickened, stirring occasionally. Season with salt, as desired.
- Divide beef mixture evenly among buns. Top with pickles, coleslaw and cheese, if desired. Close sandwiches.
Nutrition Facts : Calories 290
BEEF SKILLET - SLOPPY MOE'S
My son and I were the only ones home and hungry! I had been to an outdoor party that had leftover fire roasted potatoes on the previous weekend and had brought some home. We had burger in the fridge that needed to be used ( soon ) . Creative cooking can bring wonderful results, don't be afraid to experement! This is a variation of the typical Sloppy Joe.
Provided by Chef Shadows
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Brown burger over medium high heat ( 5 on an electric stove ).
- Add mushroom, spices, Worcestershire sauce and chopped bacon.
- Cook until well browned.
- Add beer, liquid smoke and barbecue sauce.
- Add potato.
- Stir until mixed well and potato starts to brown.
- Continue to heat until all liquid is gone.
- Serve on rolls.
Nutrition Facts : Calories 441.3, Fat 15.6, SaturatedFat 6.1, Cholesterol 94.3, Sodium 491.5, Carbohydrate 23.6, Fiber 1.5, Sugar 2.6, Protein 32
EMILY'S FAMOUS SLOPPY JOES
This is just a good old-fashioned Sloppy Joe recipe. Just slap some on a bun and enjoy!
Provided by HBIC
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 30m
Yield 8
Number Of Ingredients 15
Steps:
- In a large skillet over medium-high heat, saute the ground beef for 5 minutes. Add the onion and red bell pepper; saute for 5 more minutes, or until onion is tender. Drain the fat.
- Mix in tomato paste and water, stirring until paste is dissolved. Stir in garlic, chili powder, paprika, cumin, vinegar, brown sugar, oregano, salt and pepper. Continue to heat for 5 to 10 minutes, or until mixture is thick and stewy.
Nutrition Facts : Calories 328.3 calories, Carbohydrate 34.2 g, Cholesterol 51.7 mg, Fat 12.6 g, Fiber 3.2 g, Protein 19.4 g, SaturatedFat 4.5 g, Sodium 616.5 mg, Sugar 8.8 g
CHEF JOHN'S SLOPPY JOES
The secret to a great 'Sloppy Joe' is a thick, rich, almost dry consistency, which allows it to be eaten two-fisted, sans fork.
Provided by Chef John
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 55m
Yield 6
Number Of Ingredients 13
Steps:
- Combine the ground beef and onion in a cold skillet, place the skillet onto a stove burner, and turn the heat to medium; cook and stir until the beef is crumbly and browned. Stir the garlic and bell pepper into the beef mixture; continue cooking and stirring until the vegetables are tender, 2 to 3 more minutes. Add 1 cup of water. Mix in ketchup, brown sugar, Dijon mustard, Worcestershire, salt, and pepper. Pour in 1 more cup of water. Bring to a simmer. Reduce heat to low and cook until the mixture becomes very thick, 30 to 45 minutes. Adjust salt and pepper as needed. Season with cayenne.
Nutrition Facts : Calories 271.1 calories, Carbohydrate 14.4 g, Cholesterol 83.6 mg, Fat 12.6 g, Fiber 0.7 g, Protein 24.6 g, SaturatedFat 4.9 g, Sodium 991.9 mg, Sugar 12.1 g
SLOPPY JOE SKILLET DINNER
All the great taste of classic sloppy joe in an easy one-skillet pot pie made with ground beef, vegetables and whole kernel corn - a wonderful dinner.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Crumble beef into 10-inch skillet. Layer corn, onion and potatoes on beef; add water. Top with sloppy joe sauce.
- Cover and cook over low heat about 30 minutes, stirring occasionally, until beef is brown and potatoes are tender.
Nutrition Facts : Calories 470, Carbohydrate 49 g, Cholesterol 65 mg, Fat 1, Fiber 5 g, Protein 26 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 730 mg
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