Beef Sirloin Tip Steak Stew Recipes

CHUNKY SIRLOIN BEEF STEW

Chunky Sirloin Beef Stew image

You don't need to simmer homemade stew for hours when you use a more tender cut of beef, like sirloin steak. This hearty dish will fill you up after a day of sledding or skating.

Provided by Taste of Home

Categories Dinner

Time 40m

Yield 6 servings.

Number Of Ingredients 12

Ingredients

1 pound beef sirloin steak, cut into 1/2-inch cubes
3 medium carrots, sliced
4 celery ribs, sliced
1 small onion, chopped
2 tablespoons canola oil
2 cans (14-1/2 ounces each) beef broth
2 garlic cloves, minced
1 teaspoon dried rosemary, crushed
3/4 teaspoon pepper
1/4 cup cornstarch
1/4 cup cold water
1 teaspoon browning sauce, optional

Steps:

In a Dutch oven, cook the beef, carrots, celery and onion in oil until beef is browned; drain. Add the broth, garlic, rosemary and pepper. Bring to a boil. Reduce heat; cover and simmer for 12-15 minutes or until beef and vegetables are tender., Combine the cornstarch and water until smooth; gradually stir into beef mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Add browning sauce if desired.

Nutrition Facts : Calories 184 calories, Fat 8g fat (2g saturated fat), Cholesterol 42mg cholesterol, Sodium 306mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 2g fiber), Protein 16g protein.

ROCKY MOUNTAIN SIRLOIN TIP STEAK STEW

Rocky Mountain Sirloin Tip Steak Stew image

Make and share this Rocky Mountain Sirloin Tip Steak Stew recipe from Food.com.

Provided by Dancer

Categories Stew

Time 2h55m

Yield 9 serving(s)

Number Of Ingredients 15

Ingredients

2 tablespoons vegetable oil
2 lbs sirloin tip steaks, cubed
4 1/3 cups water, divided
1 tablespoon salt
1 teaspoon lemon juice
1/4 teaspoon paprika
1 garlic clove, crushed
1 teaspoon white sugar
1 teaspoon Worcestershire sauce
1 bay leaf
4 potatoes, quartered
6 carrots, cut into 2 inch pieces
1 (14 1/2 ounce) can pearl onions
1/4 cup all-purpose flour
5 ounces frozen green peas, thawed

Steps:

In a large pot over medium heat, cook sirloin in oil until quite brown.
Pour 1 cup of water over the meat and drippings and cook, stirring, 2 minutes, until a dark gravy forms.
Stir in 3 cups water with the salt, lemon juice, paprika, garlic, sugar, worcestershire and bay leaf.
Cover, reduce heat and simmer 2 1/2 hours.
Stir potatoes and carrots into simmering stew and cook until tender, 20 minutes.
Stir in onions.
In a small bowl, combine flour with remaining 1/3 cup water.
Stir flour mixture into stew and cook until stew thickens.
Top with peas just before serving.

BEEF SIRLOIN STEW BOURGUIGNON

Beef Sirloin Stew Bourguignon image

This is a "killer" beef dish! I have made this using a small prime rib roast cut into cubes and added in the ribs bones also. You will need 2 (750-ml) bottles of red wine and brandy for this, how could this be bad LOL! or just reduce the wine and add in more beef broth, but it will not have the same flavor! This complete dish can be made 1 day ahead, and really it should be, as it tastes even better the following day! Serve this with crusty garlic bread.

Provided by Kittencalrecipezazz

Categories Vegetable

Time 2h

Yield 6-8 serving(s)

Number Of Ingredients 17

Ingredients

8 slices bacon, coarsley chopped
3 -4 lbs sirloin tip roast or 3 -4 lbs steak, cut into about 1-1/2-inch cubes
1/2 cup all-purpose flour
2 teaspoons seasoning salt (can use white salt)
black pepper
2 lbs small onion (can use a small bag of frozen)
6 large carrots, cut into about 1-inch chunks
2 lbs small baby onions (can use a small bag frozen)
2 tablespoons chopped fresh garlic (or to taste)
2 1/2 cups beef broth
1/4 cup brandy
2 (750 ml) bottles dry red wine
2 lbs small white button mushrooms
2 tablespoons dried thyme
1 tablespoon brown sugar (or to taste)
1 -2 tablespoon tomato paste
salt and black pepper

Steps:

Set oven to 350 degrees.
In a large Dutch oven over medium heat cook the bacon until crisp (about 8 minutes) remove to paper towels.
Season the flour with seasoning salt and pepper.
Coat the beef in the flour mixture, then brown well in oil on all sides for about 6 minutes; transfer to a large bowl.
Add in small onions and carrots to the pot and saute until light brown (about 6 minutes).
Add in chopped garlic and saute for 1 minute.
Remove the carrots and onions to a bowl.
Add in 1 cup broth and brandy to the pot; boil until reduced to a glaze (about 8-10 minutes) scraping up the browned bits with a wooden spoon.
Return the beef and carrots, onions and bacon back to the pot.
Add in wine, mushrooms, thyme, sugar, tomato paste and 1-1/2 cups beef broth; bring to a boil, stirring occasionally.
Cover the pot and place in oven; cook for about 1-1/2 hours or until beef is tender.
Remove the pot from oven and ladle the liquid from the pot into a medium saucepan (spoon off any fat).
Boil the liquid until reduced to about 2-1/2 cups, or a little more (about 35-40 minutes).
Season with salt and pepper.
Pour the liquid back over the beef and veggies.
Rewarm over low heat before serving.
Delicious!

Nutrition Facts : Calories 1110.3, Fat 47.7, SaturatedFat 17.7, Cholesterol 170.6, Sodium 719.6, Carbohydrate 61.7, Fiber 8.8, Sugar 22.9, Protein 57.6

More about "beef sirloin tip steak stew recipes"

10 BEST BEEF SIRLOIN TIP STEAK RECIPES | YUMMLY

2022-10-27 sirloin tip steak, oyster sauce, cornstarch, sugar, soy sauce and 5 more Slow cooker Steak Stuffed Collard Rolls Amee's Savory Dish fresh lemon juice, tomato paste, worcestershire sauce, water and 11 more
From yummly.com

See details

SIRLOIN BEEF TIP RECIPES THAT A BEEF LOVER CAN'S RESIST - THE RUSTY …

2022-01-17 The recipe calls for flank steak, but in our opinion, it works just as well (if not better) with a sirloin tip. This recipe is super quick and simple, however, we cannot stress the …
From therustyspoon.com
Reviews 11
Category Dinner

See details

WHAT ARE BEEF TIPS? - DE KOOKTIPS - HOMEPAGE - BEGINPAGINA

2022-03-26 Beef tips are a flavorful and cost-effective option for filling dinners that are also simple on the budget to prepare. Typically created from leftover — and often harder — parts of …
From green.tibet.org

See details

SLOW COOKER BEEF SIRLOIN STEAK RECIPE - MAGIC SKILLET

Slow Cooker Beef Sirloin Steak Stew Recipe. makes 6 servings. Ingredients:1½ pounds (720 g) beef sirloin steak, cut into cubes, 14½ oz (435 ml) can stewed tomatoes with chopped bell …
From magicskillet.com

See details

TOP 45 SLOW COOKER BEEF SIRLOIN STEAK RECIPE RECIPES

Add 2 cups (0.47 l) water and beef bouillon cube to the pan. Stir well until beef bouillon … In a small mixing bowl, combine 1 cup (0.24 l) water, all-purpose flour, garlic powder, onion, … › …
From schoenfeld.vhfdental.com

See details

SIMPLE SLOW COOKER SIRLOIN TIPS RECIPE - THE SPRUCE EATS

2022-02-04 Put the sirloin tips in the slow cooker. In a bowl, combine the condensed soup, gravy mix, red wine, and black pepper. Add the minced onion and sliced mushrooms if using; …
From thespruceeats.com

See details

SIRLOIN TIP STEAK: 3 RECIPES AND EVERYTHING YOU NEED TO KNOW …

2022-09-05 Brush with mustard. Sprinkle with cracked pepper and salt. Heat the oil in a large, heavy-bottomed pan. Add the steak and cook, 4 to 6 minutes per side, over medium-high …
From thebarbec.com

See details

BEEF SIRLOIN TIP STEAK RECIPES

1. Pat the steak dry with paper towels. Season both sides with salt and let stand at room temperature, 30 minutes to 1 hour, or refrigerate up to 72 hours.
From wiki-recipes.info

See details

SIRLOIN STEAK RECIPES

61 Ratings. 10 Favorite Tri-tip Recipes for Grilling, Roasting, and Slow Cooking. Beer and Brown Sugar Steak Marinade. 447 Ratings. Cola Marinated Sirloin Steak. 18 Ratings. Bistek …
From allrecipes.com

See details

SIRLOIN TIP STEAK (HOW TO COOK IT PERFECTLY) - CRAFT BEERING

2022-03-18 When ready to cook, bring the steak to room temperature. Scrape off the marinade and discard, lightly season with salt and pepper. 4. Heat a grilling pan or cast iron skillet over …
From craftbeering.com

See details

15 SIRLOIN STEAK STEW SLOW COOKER RECIPES - SELECTED RECIPES

Cooking the beef sirloin in red wine sauce casserole — 20 minutes. Heat 1 tablespoon of olive oil in the medium-sized pan on medium-high heat. Cook the sirloin steak chunks until brown, …
From selectedrecipe.com

See details

HOW TO COOK BEEF ROUND TIP STEAK - COOKING TOM

Both cuts have similar cooking times. For the best results, cook the steaks for about 8 minutes per pound. To ensure that the meat is tender, allow it time to rest before cooking it. Once cooked, …
From cookingtom.com

See details

21 INSTANT POT SIRLOIN STEAK RECIPES - SELECTED RECIPES

Cooking Instructions: Top Sirloin. Preheat oven to 400°F. Season steaks with salt and pepper. In skillet, heat 2 teaspoons of olive oil on medium-high heat until almost smoking. Sear steaks 2 …
From selectedrecipe.com

See details

SLOW COOKER SIRLOIN BEEF STEW - DELIGHTFUL E MADE

Transfer the browned meat to the slow cooker. Add in the beef broth, potatoes, carrots, celery, onion, mushrooms, rosemary and salt. Stir to combine. Place the lid on the slow cooker and …
From delightfulemade.com

See details