Beef Enchiladas With Easy Mole Sauce Recipe 395 Recipes

BEEF ENCHILADAS WITH MOLE SAUCE RECIPE - (5/5)

Beef Enchiladas with Mole Sauce Recipe - (5/5) image

Provided by oldbklady

Number Of Ingredients 15

Ingredients

Mole Sauce:
1/2 c. chicken broth
1 14oz can diced tomatoes
1 4oz can mild gr chiles
1 oz semi-sweet chocolate chips
1 tsp sugar
1/2 tsp cumin
1/2 tsp salt
1/4 tsp pepper
Enchiladas:
1 onion, finely chopped
1 lb ground beef
8 8" tortillas
1/2 c. shredded cheddar cheese
1/2 c. shredded mozzarella

Steps:

Preheat the oven to 350 degrees. Combine all sauce ingredients in a sauce pan. Cook over medium heat until mixture comes to a full boil. Cool slightly. Place in food processor. Blend one minute or until smooth; set aside. In a skillet brown the beef with onions. Add cup mole sauce and mix well. Divide meat mixture evenly among tortillas; roll up. Place into greased 9×13 pan, seam-side down. Cover with remaining sauce. Sprinkle with cheeses. Bake for 20-25 minutes or until hot and bubbly. Do not overcook or dish will dry out.

BEEF ENCHILADAS WITH HOMEMADE SAUCE

Beef Enchiladas with Homemade Sauce image

Beef enchiladas with homemade sauce. Top with black olives, mashed avocado, and fresh cilantro!

Provided by Heather Marie

Categories World Cuisine Recipes Latin American Mexican

Time 1h7m

Yield 4

Number Of Ingredients 17

Ingredients

3 tablespoons vegetable oil
1 tablespoon all-purpose flour
2 tablespoons chili powder, or more to taste
2 cups chicken stock
1 (6 ounce) can tomato paste
1 teaspoon dried oregano
1 teaspoon ground cumin
¼ teaspoon salt
cooking spray
1 pound ground beef
1 teaspoon extra-virgin olive oil
1 onion, diced
2 (4 ounce) cans fire-roasted diced green chiles
½ green bell pepper, diced
1 (15 ounce) can black beans, rinsed and drained
8 low-carb high-fiber tortillas (such as La Tortilla Factory®)
1 (8 ounce) package shredded low-fat Mexican cheese blend

Steps:

Heat vegetable oil in a saucepan over medium heat. Add flour; cook and stir using a wooden spoon until smooth, 1 to 2 minutes. Mix in chili powder and cook until fragrant, about 30 seconds. Stir in chicken stock, tomato paste, oregano, cumin, and salt; bring to a boil. Reduce heat and simmer enchilada sauce until thickened and smooth, about 15 minutes.
Preheat oven to 375 degrees F (190 degrees C). Coat the inside of a 9x13-inch baking dish with cooking spray.
Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
Heat olive oil in a separate skillet over medium heat; cook and stir onion, green chiles, and green bell pepper until softened, 5 to 10 minutes. Mix in ground beef and black beans. Stir in 1/2 of the enchilada sauce; cook and stir 1 to 2 minutes.
Spoon beef mixture evenly onto the center of each tortilla and roll tortilla around filling. Place tortillas, seam-side down, in the baking dish. Cover tortillas with remaining enchilada sauce and Mexican cheese blend.
Bake in the preheated oven until cheese is melted, about 20 minutes.

Nutrition Facts : Calories 815 calories, Carbohydrate 62.2 g, Cholesterol 112.6 mg, Fat 44.5 g, Fiber 15.9 g, Protein 48.7 g, SaturatedFat 15.3 g, Sodium 2560.1 mg, Sugar 10.9 g

BEEF ENCHILADAS WITH EASY MOLE SAUCE RECIPE - (3.9/5)

Beef Enchiladas with Easy Mole Sauce Recipe - (3.9/5) image

Provided by lazyhomecook

Number Of Ingredients 16

Ingredients

MOLE SAUCE:
1/2 cup chicken broth
1 can (14 1/2 ounces) can diced tomatoes with mild green chiles
1 ounce square semi-sweet baking chocolate
1 teaspoon sugar
1/2 teaspoon cumin
1/2 teaspoon salt
1/4 teaspoon pepper
ENCHILADAS:
3 tablespoons butter
1 small onion, finely chopped
1 pound cooked ground beef
1/8 teaspoon cayenne
8 (8") flour tortillas
1/2 cup sharp cheddar, shredded
1/2 cup mozzarella, shredded

Steps:

Preheat the oven to 350 degrees. Combine all sauce ingredients in a sauce pan. Cook over medium heat until mixture comes to a full boil. Cool slightly. Place in food processor. Blend one minute or until smooth; set aside. Melt butter in skillet. Add onion and cook until soft. Stir in 1/2 cup mole sauce, cooked ground beef and cayenne pepper. Mix well. Divide meat mixture evenly among tortillas; roll up. Place into greased 9×13 pan, seam-side down. Cover with remaining sauce. Sprinkle with cheeses. Bake for 20-25 minutes or until hot&bubbly. Do not over cook or dish will dry out.

More about "beef enchiladas with easy mole sauce recipe 395 recipes"

SLOW COOKER BEEF ENCHILADA CASSEROLE WITH MOLE SAUCE

Web Nov 30, 2015 In a medium bowl, whisk together beef broth and mole. Pour into skillet Reduce heat to medium. Stir in beef, beans and salt. Bring to a boil. Spray slow cooker crock with nonstick cooking spray. Layer half of the tortilla strips, half of the meat mixture, half of the queso fresco and sour cream.
From blog.hamiltonbeach.com

See details

BEEF ENCHILADA RECIPE - KRISTINE'S KITCHEN

Web Feb 2, 2023 Add the ground beef and cook until browned. Stir in the fresh minced garlic and seasonings and cook for 30 seconds. Then remove the pan from the heat. Stir in 1/2 cup of the enchilada sauce, as well as the black beans, corn and cilantro. Spread a small amount of enchilada sauce in the bottom of your baking dishes.
From kristineskitchenblog.com

See details

THE BEST MOLE ENCHILADAS - TASTES BETTER FROM SCRATCH

Web Sep 2, 2020 Pour remaining mole sauce over the top. Bake for 20-25 minutes or until hot and bubbly. Remove from oven and top a drizzle of sour cream, a sprinkle of cotija cheese, cilantro and chopped avocado.
From tastesbetterfromscratch.com

See details

MOLE ENCHILADAS | THE RECIPE CRITIC

Web Preheat Oven: Preheat the oven to 350 degrees Fahrenheit and then spray a medium-sized baking dish with non-stick cooking spray. Coat Chicken: Add the shredded chicken and 1/2 cup mole sauce to a large bowl. Toss to coat the chicken. Add Sauce to Pan: Coat the bottom of the baking dish with 1/2 cup prepared mole sauce.
From therecipecritic.com

See details

ENCHILADAS DE MOLE - BETTER HOMES & GARDENS

Web Jul 18, 2019 Be the first to rate & review! Since it serves 12 and cooks in two casserole dishes, this easy enchiladas recipe is perfect for family get-togethers or make-ahead meals. Mole sauce mixed into the filling really makes the spicy Mexican flavors sing in these cheese enchiladas. By. BHG Test Kitchen.
From bhg.com

See details

BEEF ENCHILADAS IN THE BEST ENCHILADA SAUCE - ALYONA’S COOKING

Web Mar 6, 2023 Prepare the enchilada sauce, melt the butter, and whisk in the flour. Add the milk, water, and tomato juice and bring to a boil (stirring occasionally.) Stir in the cheese dip, sour cream, and chili seasonings. Preheat the oven to 350°F. Ladle 1 cup of enchilada sauce onto the bottom of the baking dish and set aside.
From alyonascooking.com

See details

THE BEST BEEF ENCHILADA RECIPE - SPICES IN MY DNA

Web Feb 23, 2018 The Best Beef Enchiladas with Homemade Enchilada Sauce. These beef enchiladas really are the best ever! They're made with an incredibly flavorful and easy enchilada sauce, ground beef seasoned with the perfect blend of Mexican spices, and melted cheddar and monterey jack! Toppings are not optional!
From spicesinmydna.com

See details

EASY BEEF ENCHILADAS - ISABEL EATS

Web Apr 28, 2022 How to make Beef Enchiladas First, preheat your oven to 350ºF. While that’s heating up, saute the diced onions and pepper in a large skillet or pan over medium-high heat for about 5 minutes until softened and translucent. Next, add in the ground beef, garlic, and salt. Cook for about 8 minutes until the beef is browned and fully cooked …
From isabeleats.com

See details

BEEF ENCHILADAS - ONCE UPON A CHEF

Web TESTED & PERFECTED RECIPE -- Filled with chile con carne and cheese, these beef enchiladas are the ultimate Mexican comfort food. 22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook!
From onceuponachef.com

See details

FAST AND EASY MEXICAN MOLE ENCHILADAS - MY LATINA TABLE

Web Sep 10, 2018 Form the enchiladas by covering the lightly fried corn tortillas in the mole, then add the chicken or beef filling, roll up and top with cheese and onions (sauteed or raw). Tried this recipe? Mention @mylatinatable or tag #mylatinatable! By Daniel Last updated: September 10, 2018 Main Dishes, Mexican Food, Recipes
From mylatinatable.com

See details

RICK BAYLESS BRICK RED MOLE & BEEF ENCHILADAS - FRUGAL HAUSFRAU

Web May 3, 2018 To serve the enchiladas, spoon a generous amount of sauce over the tortillas. In a casserole, seam side down. Ladle the filling over, then bake in a 350-degree oven for about 15 to 20 minutes. Garnish the enchiladas with the topping (s) of your choice: crema, white onion, and cilantro or parsley leaves would be nice here. Notes
From frugalhausfrau.com

See details

BEEF ENCHILADAS - QUICK & EASY DINNER! - JULIE'S EATS & TREATS

Web Jun 2, 2023 Add a 1/2 cup of enchilada sauce to the meat mixture along with the green chiles. Stir to combine. Spread a 1/2 cup of the enchilada sauce in the prepared baking dish. To make the enchiladas, spoon 1/4 cup of the beef mixture down the center of a tortilla. Top it with one tablespoon of shredded cheese.
From julieseatsandtreats.com

See details

HOLY MOLE ENCHILADAS - GIMME SOME OVEN

Web Oct 9, 2018 These Holy Mole Enchiladas are made with my favorite 20-minute mole sauce, filled with chicken and beans and cheese (or your choice of filling), and loaded up with fresh toppings. So much amazing flavor in one dish!
From gimmesomeoven.com

See details

EASY BEEF ENCHILADAS - OLD EL PASO

Web Preparation Heat oven to 375°F. Spray 13x9-inch (3-quart) baking dish or pan with cooking spray. In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly... Spread 1/2 cup of the enchilada sauce evenly in baking dish. Spread 1/4 cup beef ...
From oldelpaso.com

See details

MOLé MAMA SONORA BEEF ENCHILADAS RECIPE — MOLé MAMA

Web Oct 21, 2021 Directions Step One: Cook hamburger Cook hamburger in a large frying pan and drain excess fat. Crush garlic in molcajete or garlic press Add crushed garlic, onions, salt, pepper, and 1 cup of water to the hamburger. Simmer for 20 minutes until the onion is tender. Step Two: Prepare your enchilada assembly line.
From molemama.com

See details

BEEF ENCHILADAS {EASY CHEESY RECIPE!} - TAMING TWINS

Web Apr 9, 2019 Add the onions, garlic, paprika, cumin, oregano and chilli. Cook for about 5 minutes on a low heat until and the onions are almost cooked through, coloured and fragrant. Pour in 500g of the passata, add the kidney beans and peppers, and turn up the heat to medium. Put a lid on the pan and cook for a further 15 minutes.
From tamingtwins.com

See details

EASY BEEF ENCHILADAS RECIPE - BETTYCROCKER.COM

Web Nov 10, 2023 Steps 1 Heat oven to 375°F. Spray 13x9-inch (3-quart) baking dish or pan with cooking spray. 2 In 12-inch nonstick skillet, cook beef, onions and bell pepper over medium-high heat 8 to 10 minutes, stirring... 3 Spread 1/2 cup of the enchilada sauce evenly in baking dish. Spread about 1/2 cup beef ...
From bettycrocker.com

See details

BEEF ENCHILADAS WITH MOLE SAUCE - COOKING 4 GUYS

Web Transfer the onion and garlic mixture to a blender with the chiles, tortillas, peanut butter and oregano. Pour the chicken stock over and blend until very smooth. Then transfer the sauce to a medium saute pan and bring to a boil over high heat. Reduce the heat to medium, cover and simmer 20 minutes.
From cooking4guys.weebly.com

See details

EASY BEEF ENCHILADAS - RESTLESS CHIPOTLE

Web Feb 23, 2016 Easy beef enchiladas are made with ground beef, chiles,cheese, and an authentic homemade enchilada sauce. Can be made ahead or frozen for an easy meal
From restlesschipotle.com

See details

EASY BEEF ENCHILADA RECIPE - JESSICA GAVIN

Web May 4, 2020 This easy casserole harmoniously combines a flavorful red enchilada sauce, bubbly cheese, and seasoned ground beef mixture. Looking to switch up the flavor? Try my chicken enchiladas , which are just as delicious.
From jessicagavin.com

See details