Beef Barbecue Casserole Recipes

BARBECUE BEEF & BEAN CASSEROLE

Steps:

• Heat oven to 350°F.
• Combine ground beef, onion and bacon in 10-inch skillet. Cook over medium heat, stirring occasionally, 5-8 minutes or until ground beef is browned. Drain off fat.
• Stir together ground beef mixture and all remaining ingredients except corn chips and cheese in ungreased 2-quart casserole dish. Bake 20-30 minutes or until heated through and bubbly around edge.
• Cut each cheese slice into 4 strips. Top casserole with crushed corn chips and cheese. Continue baking 3-5 minutes or until cheese is melted.

BARBEQUE BEEF CASSEROLE

Steps:

• Preheat the oven to 400 degrees F (200 degrees C).
• Crumble the ground beef into a large skillet over medium-high heat. Cook until evenly browned. Add the onion, bell pepper, corn and tomatoes. Cook and stir until vegetables are tender. Drain excess grease, and stir in the barbeque sauce. Spread the beef mixture in an even layer in a 9x13 inch baking dish.
• Prepare the cornbread batter mixes according to package directions. Spread the batter over the top of the beef mixture.
• Bake for 20 to 25 minutes in the preheated oven, until the top is golden brown, and a knife inserted into the center of the cornbread layer comes out clean.

CHEESY BARBECUE CASSEROLE

Steps:

• Heat oven to 350°F. Spray 2-quart casserole with cooking spray. Cook and drain pasta as directed on package.
• Meanwhile, in 12-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain.
• Stir pasta, 3 tablespoons of the parsley, the milk, barbecue sauce, mozzarella cheese and 1 cup of the Cheddar cheese into beef in skillet. Spoon mixture into casserole. Sprinkle with remaining 1/2 cup Cheddar cheese.
• Bake uncovered 30 to 40 minutes or until hot and bubbly. Sprinkle with remaining 1 tablespoon parsley.

CHEESY BBQ BEEF CASSEROLE RECIPE

Steps:

• Heat oven to 350F. Cook pasta according to package directions. Drain and return to pot.
• In a skillet, cook beef and onion over medium-high heat for 10 minutes, stirring occasionally.
• Add beef mixture, barbecue sauce, mozzarella cheese and 1 cup of cheddar cheese to the pasta and stir to combine. Spoon into a 9x13 casserole dish. Sprinkle with remaining 1 cup of cheddar cheese.
• Bake uncovered for 30 minutes or until hot in the centre. Sprinkle with chopped parsley, if desired.

BEEF BARBECUE CASSEROLE

Steps:

• Preheat over to 375 degrees.
• Brown hamburger, drain fat.
• Add pork and beans, barbecue sauce, onions, salt, and pepper.
• Simmer 5 minutes.
• Pour into lightly greased casserole dish.
• Cut biscuits in halves, place cut side down, forming circle around edge of casserole.
• Top with grated cheese.
• Bake 20 minutes.

CHEESY BARBECUE CASSEROLE

Steps:

• Preheat oven to 350 degrees.
• Cook and drain pasta per package directions.
• Grease a 2-qt casserole dish.
• Brown ground beef and onion in a skillet over medium heat, stirring occasionally.
• Drain meat and mix with all other ingredients except 1/2 cup of cheddar cheese.
• Pour meat mixture into casserole dish.
• Top with the 1/2 cup cheddar cheese.
• Bake uncovered 30-40 minutes or'til hot and bubbly.

BARBECUED BEEF AND POTATO CASSEROLE

Steps:

• Heat oil in non-stick skillet.
• Add onion, garlic, peppers and green onions, and cook until onion is starting to brown.
• Add ground beef and cook, stirring occasionally until cooked through.
• Add tomatoes and season with salt and pepper.
• Add barbecue sauce and cook until all is well-coated. Remove from heat.
• Preheat oven to 350ºF.
• Spray a large baking pan with cooking spray.
• Arrange alternate layers of potatoes, beef mixture, and cheese, ending with potatoes. (reserve 1/4 cup cheese).
• Cover with foil and bake 40 minutes.
• Uncover and top with remaining cheese.
• Bake, uncovered, until potatoes are cooked through, about 15 minutes more.
• Serve immediately.