Bear Paw Cookies Recipes

BEAR PAW COOKIES

Steps:

• Preheat oven to 350 degrees
• Line cookie sheet with parchment paper and set aside
• Using a stand mixer, cream together the butter, brown sugar and sugar until creamy
• Add in the egg and egg yolk, vanilla and beat to combine.
• Add in the baking soda, cornstarch, salt and flour and beat until a soft dough forms.
• Using a small ice cream scoop, scoop dough into your hands and roll it
• Place dough onto cookie sheet and bake 9-12 minutes.
• Once cookies are baked, place a melting wafer into the center of the cookie for the pad of the paw
• Then place 3 chocolate chips above the paw for the claws
• Repeat steps with remaining dough and cookies
• Let cookies cool for about 30 minutes before enjoying!

BEAR PAW COOKIES

Steps:

• cream butter and sugar until light and fluffy.
• Blend in chocolate syrup.
• Add eggs one at a time, beating well after each.
• Blend in vanilla.
• Combine flour, powder and salt.
• Add dry ingredients alternately with milk to chocolate mixture, beating well.
• Cover and chill one hour.
• Drop batter by heaping teaspoonsful onto a greased baking sheet.
• Press 4 peanut halves or cashews into each cookie, to resemble a bear's paw.
• Bake at 375* for 10 to 12 minutes or until center springs back when lightly touched.
• Cool on baking sheet for 2 minutes and transfer to wire rack to cool completely.