Basque Bean Stew Recipes

BASQUE VEGETABLE SOUP

Basque Vegetable Soup image

This is a hearty soup widely served here, especially at the many restaurants specializing in Basque cuisine. It's a nice way to use the abundant vegetables that are available this time of year. Give it a try this harvest season.

Provided by Taste of Home

Categories Lunch

Time 2h40m

Yield 12 servings (3 quarts).

Number Of Ingredients 16

Ingredients

1 broiler/fryer chicken (2 to 3 pounds)
8 cups water
2 medium leeks, sliced
2 medium carrots, sliced
1 large turnip, peeled and cubed
1 large onion, chopped
1 large potato, peeled and cubed
1 garlic clove, minced
1-1/2 teaspoons salt
1/2 teaspoon pepper
1 tablespoon snipped fresh parsley
1 teaspoon dried thyme
12 ounces smoked Polish sausage, sliced
2 cups navy beans, rinsed and drained
1 cup shredded cabbage
1 can (15 ounces) tomato sauce

Steps:

In Dutch oven, slowly bring chicken and water to a boil; skim foam. Reduce heat; cover and simmer for 45-60 minutes or until tender. Remove chicken; set aside until cool enough to handle., Strain broth and skim fat. Return broth to Dutch oven. Add the leeks, carrots, turnip, onion, potato, garlic, salt, pepper, parsley and thyme. Bring to a boil. Reduce heat; cover and simmer for 30 minutes., Meanwhile, remove chicken from bones; discard bones and skin. Cut chicken into bite-size pieces; add to the Dutch oven. Add the sausage, beans and cabbage. Simmer, uncovered, for 30 minutes or until vegetables are tender. Stir in tomato sauce; heat through.

Nutrition Facts : Calories 288 calories, Fat 14g fat (4g saturated fat), Cholesterol 47mg cholesterol, Sodium 914mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 4g fiber), Protein 18g protein.

BASQUE-STYLE SALMON STEW

Basque-style salmon stew image

Heart-healthy salmon tops this simple one-pot which will help towards your five-a-day

Provided by Good Food team

Categories Dinner, Main course

Time 35m

Number Of Ingredients 10

Ingredients

1 tbsp olive oil
3 mixed peppers , deseeded and sliced
1 large onion , thinly sliced
400g baby potatoes , unpeeled and halved
2 tsp smoked paprika
2 garlic cloves , sliced
2 tsp dried thyme
400g can chopped tomatoes
4 salmon fillets
1 tbsp chopped parsley , to serve (optional)

Steps:

Heat the oil in a large pan and add the peppers, onion and potatoes. Cook, stirring regularly for 5-8 mins until golden. Then add the paprika, garlic, thyme and tomatoes. Bring to the boil, stir and cover, then turn down heat and simmer for 12 mins. Add a splash of water if the sauce becomes too thick.
Season the stew and lay the salmon on top, skin side down. Place the lid back on and simmer for another 8 mins until the salmon is cooked through. Scatter with parsley, if you like, and serve.

Nutrition Facts : Calories 414 calories, Fat 19 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 29 grams carbohydrates, Sugar 11 grams sugar, Fiber 5 grams fiber, Protein 33 grams protein, Sodium 0.33 milligram of sodium

More about "basque bean stew recipes"

RECIPES FOR BASQUE BEANS – EUSKAL KAZETA

Web Jun 16, 2021 Recipes for Basque beans – Euskal Kazeta Here are some of the best recipes for Basque beans from the web. RSS Feed Flickr …
From euskalkazeta.com
Estimated Reading Time 3 mins

See details

SUKALKI RECIPE | TRADITIONAL BASQUE MEAT STEW | BASCO …

Web In a large frying pan, heat 200ml of the oil and fry the potatoes in batches until golden brown on all sides but still raw inside, drain and set aside. Once the beef is soft and tender, drain and set aside. Partially blend the sauce …
From bascofinefoods.com

See details

BASQUE CHICKEN STEW RECIPE | EATINGWELL

Web Oct 2, 2018 Directions Step 1 Combine chicken, potatoes, onion and bell pepper in a 5- to 6-quart slow cooker. Stir in tomatoes, broth, garlic, thyme, salt, pepper and savory. Cover and cook on High for 4 hours or on Low …
From eatingwell.com

See details

DELICIOUS BEAN STEW FROM NORTHERN SPAIN | ALUBIAS DE CANTABRIA …

Web Nov 4, 2020 Heat the same stockpot with a medium heat and add in 2 tbsp extra virgin olive oil, after 2 minutes add in the chunks of garlic and mix with the olive oil, after 2 …
From spainonafork.com
4.5/5 (11)
Servings 2
Cuisine Spanish
Category Main Course

Cut 1 onion into large chunks and add into a stockpot, cut 1 Italian sweet green pepper into large chunks and add to the stockpot, cut 1 carrot into large chunks and then in half, add to the stock pot, fill the stockpot with cold water, to about 1/2 inch above the vegetables, heat with a high heat
Meanwhile, drain a 20 ounce can of cooked kidney beans into a sieve, rinse under cold running water, cut 4 cloves of garlic into large chunks
20 minutes after heating the stockpot, drain the vegetables into a sieve with a bowl underneath, set the veggies aside to cool off and reserve the broth
Once the vegetables have slightly cooled off, add to a tall plastic cylinder or food processor, along with 1 tbsp of the kidney beans and 2 tbsp of the hot broth, season with sea salt and using a handheld blender blend until everything is pureed and there are no chunks (or process in the food processor)

See details

TRADITIONAL TOLOSA BEAN STEW - THE FOODOCRACY

Web They are traditionally served with sausage and braised cabbage. Rinse one pound of Tolosa beans and put in a thick bottom pot or dutch oven. Traditionally they are cooked in a clay …
From shopfoodocracy.com

See details

ALUBIAS DE TOLOSA STEW | SPANISH BEAN STEW WITH CHORIZO AND PORK …

Web In a large pan, place the soaked beans, onion, oil and cover with the water. Place on a moderate heat, bring to the boil, lower the heat and simmer for around 2 hours and 30 …
From bascofinefoods.com

See details

BASQUE SAUSAGE & WHITE BEAN STEW RECIPE - FOOD HOUSE

Web In a large casserole dish, heat 4 tbsp of oil and sear the beef shank in batches until brown on all sides, drain and set aside. In the same pan, add the chopped onions, carrots, leek …
From foodhousehome.com

See details

TOMATILLO CHICKEN STEW - SWEET CS DESIGNS

Web When chicken has browned lightly on all sides, stir in onions and tomatillos and brown another 8 minutes, stirring occasionally. Season. Add salt, pepper, cayenne, cumin, and …
From sweetcsdesigns.com

See details

BASQUE LAMB STEW RECIPE - SIMPLY RECIPES

Web Jul 25, 2022 Marinate lamb with garlic, rosemary, white wine: Combine the lamb, half of the garlic cloves, rosemary, and white wine in a medium bowl. Let marinate for 2 to 3 …
From simplyrecipes.com

See details

SPANISH BASQUE SEAFOOD STEW RECIPE - THE SPRUCE EATS

Web Jan 20, 2023 Steps to Make It. Cut the octopi into large pieces. Slice the fish into 1- to 2-inch cubes. Peel the shrimp and wash the scallops. Toss each of them with some salt …
From thespruceeats.com

See details

THICK, RICH, AND HEARTY BEAN STEW RECIPE | THE RECIPE CRITIC

Web Feb 5, 2022 Turn your stove to medium heat and stir until your bean stew is heated through. If you are taking it out of your freezer then place it in your fridge to thaw …
From therecipecritic.com

See details

12 BASQUE RECIPES STRAIGHT FROM THE PYRENEES | SAVEUR

From saveur.com

See details

BASQUE-STYLE BEAN AND KALE STEW – RANCHO GORDO

Web Makes 4 to 6 servings In a large pot over medium heat, warm the oil. Add the onion and leek and cook, stirring, until softened, about 10 minutes. Add the herbs, garlic, and spices; fry, …
From ranchogordo.com

See details

MARMITAKO (BASQUE FISH STEW) RECIPE - BBC FOOD

Web 200ml/7fl oz Txakoli (a Basque wine), or other dry, slightly sparkling white wine 1kg/2lb 4oz potatoes , peeled, cut into chunks the same size as the fish 1 bay leaf
From bbc.co.uk

See details

BEST BASQUE BEAN STEW RECIPES

Web Steps: Trim any excess fat from meat. Put oil in large pot and brown lamb meat about 20 min or until brown. Add onions, peppers and garlic. Turn until brown.
From alicerecipes.com

See details

BASQUE SEAFOOD STEW | DINNER RECIPES | GOODTO

Web Jan 10, 2022 Method. Heat 2 tbsp of oil in a large sauté pan. Add the onion and celery and sauté for a few mins. Add the peppers for a couple of mins and then the garlic and …
From goodto.com

See details

FAVORITE BASQUE RECIPES – EUSKAL KAZETA

Web Jan 14, 2022 BASQUE MEAT RECIPES Pimientos Rellenos (Stuffed Peppers) from the Smithsonian Axoa de Veau (veal stew), a great winter dish that’s also low carb. Lamb …
From euskalkazeta.com

See details

GOCHUJANG POTATO STEW RECIPE - NYT COOKING

Web Heat a large pot or Dutch oven over medium-high. Melt the butter and add the onion. Season with salt and pepper. Cook, stirring occasionally, until the onion starts to soften, …
From cooking.nytimes.com

See details

BASQUE RED BEAN SOUP | SAVEUR

Web Put beans, 6 tbsp. of the oil, peppers, leeks, 1 cup of the diced onions, and 1 gallon of cold water into a large pot and bring to a boil over high heat. Reduce heat to medium-low and …
From saveur.com

See details