Basil Cream Sauce For Salmon Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BASIL CREAM SAUCE



Basil Cream Sauce image

After a mad search on the net for a recipe for this sauce I had to create my own. This can be reheated in the microwave without the usual cream sauce defects. I just love the light green color and how well it displays over tri color or regular pasta, salmon and grilled chicken. I have been putting this on everything.

Provided by MESSY

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Creamy

Time 25m

Yield 6

Number Of Ingredients 7

2 cups fresh basil leaves
4 cloves garlic, minced
¼ cup olive oil
2 ounces pine nuts
½ cup grated Parmesan cheese
salt and pepper to taste
1 pint light cream

Steps:

  • In a food processor, combine basil and garlic. Begin processing, and pour in olive oil in a thin stream. Process for about 40 seconds, or until mixture begins to emulsify. Add pine nuts and Parmesan, then blend for 1 minute.
  • Heat cream in a saucepan over low heat until simmering. Pour 1/2 of the hot cream into the processor with basil pesto, and pulse for 20 seconds to incorporate. Pour mixture back into cream, and simmer for 5 minutes, or until thickened.

Nutrition Facts : Calories 284.8 calories, Carbohydrate 3.8 g, Cholesterol 50.3 mg, Fat 28.2 g, Fiber 0.7 g, Protein 6.3 g, SaturatedFat 10.9 g, Sodium 117 mg, Sugar 0.5 g

GINGER POACHED SALMON WITH LIME BASIL CREAM



Ginger Poached Salmon with Lime Basil Cream image

Provided by Claire Robinson

Categories     main-dish

Time 1h

Yield 4 servings

Number Of Ingredients 8

2 limes
6 cups water
1 (4-inch) piece fresh ginger, peeled and chopped, about 1/4 cup
1 teaspoon whole black peppercorns
4 (6-ounce) boneless skinless salmon fillets
1/3 cup packed fresh basil leaves
Kosher salt and freshly cracked black pepper
1/2 cup creme fraiche or sour cream

Steps:

  • Halve 1 lime and squeeze the juice into a large straight sided skillet or pot with a lid. Add 6 cups water, the squeezed lime halves, ginger, and peppercorns and bring to a boil over medium-high heat. Reduce heat to a simmer, cover, and cook for 10 minutes to infuse the water with flavor; reduce heat to lowest setting, carefully slide salmon into the water, cover, and poach until fish is just cooked through, 5 to 7 minutes. Remove the fish with a slotted spoon and cool completely before transferring to an airtight container. Add about 1/2 cup poaching liquid to the container to keep the fish moist and chill in the refrigerator until ready to serve.
  • Meanwhile, zest the remaining lime and add about 1/2 teaspoon zest to the bowl of a food processor; add the juice from half the lime to the bowl (should be about 1 teaspoon juice). Add the basil leaves, a pinch of salt and a few grinds black pepper and pulse until it begins to turn into a paste. Add the creme fraiche and puree until very smooth. Transfer to a serving bowl and refrigerate until ready to serve.
  • To serve, plate the cold salmon with a drizzle of lime basil cream over the top.

RC'S SALMON WITH BASIL CREAM SAUCE. *****



Rc's Salmon With Basil Cream Sauce. ***** image

Out of my many salmon recipes, this one is my favorite. A nice light cream basil sauce with a hint of white wine, complements this fish nicely.

Provided by 946481

Categories     Very Low Carbs

Time 25m

Yield 6 serving(s)

Number Of Ingredients 11

2 lbs salmon fillets
1 1/2 tablespoons unsalted butter
3 shallots, peeled and minced
1 garlic clove, peeled and minced
1 1/2 cups chopped fresh basil
1/4 cup chopped fresh parsley
3/4 cup dry white wine
1/3 cup light cream
1 tablespoon fresh lemon juice
1/4 teaspoon fresh ground white pepper
1/4 teaspoon salt (to taste)

Steps:

  • Cut the salmon into 6 equal serving pieces, wash and pat dry on.
  • paper towels. Melt the butter in a large skillet over medium-high heat. Sear the salmon on each side for about 2 to3 minutes, keeping the center slightly rare since the fish will continue to cook after it is taken from the pan.
  • Remove the fish from the pan with a slotted spatula and keep warm. Reduce the heat to low and add the shollots and garlic to the pan.
  • Saute, stirring frquently, for 5 minutes.
  • Add the basil, parsley, wine, cream, lemon juice, pepper and salt to the pan and cook over medium heat, stirring frequently until the mixture is reduced by half. Taste for seasoning, adding pepper and salt as needed.
  • To serve, reheat the fish slightly in the sauce and then serve the sauce around the salmon fillets.

Nutrition Facts : Calories 264.3, Fat 10.8, SaturatedFat 4.3, Cholesterol 95.2, Sodium 208.8, Carbohydrate 4, Fiber 0.6, Sugar 0.4, Protein 31.3

More about "basil cream sauce for salmon recipes"

SALMON IN BASIL CREAM SAUCE - WHAT A GIRL EATS
salmon-in-basil-cream-sauce-what-a-girl-eats image
Web Jun 11, 2017 Add basil and stir until wilted, about 1 minute. Add wine, increase heat and boil until reduced by half, about 3 minutes. (see …
From whatagirleats.com
Reviews 3
Category Entree
Cuisine British
Total Time 20 mins
  • Melt butter in a heavy medium skillet over medium heat. (Using a sauce pan will take longer to reduce.)
See details


SALMON IN CREAMY BASIL AND LEMON SAUCE - SLOW THE …
salmon-in-creamy-basil-and-lemon-sauce-slow-the image
Web Apr 20, 2022 handful of fresh basil leaves (around 20) plus more for garnish Instructions Gently pat the salmon fillets dry and season with …
From slowthecookdown.com
Reviews 2
Category Main Course
Cuisine American
Total Time 25 mins
See details


CREAMY BASIL SAUCE - BASIL SAUCE CREAMY PASTA SHRIMP
creamy-basil-sauce-basil-sauce-creamy-pasta-shrimp image
Web May 1, 2019 Stir in flour to form a paste. Cook for 1-2 minutes. Gradually and slowly stir in milk and broth, and cook stirring constantly until the mixture comes to a bubble on the edges. Stir in basil, wine, salt, thyme, …
From lifecurrentsblog.com
See details


CEDAR PLANK SALMON WITH BASIL CREAM SAUCE
cedar-plank-salmon-with-basil-cream-sauce image
Web Jul 6, 2016 1 cup packed basil leaves 1 lemon, juiced 2 garlic cloves, chopped 3/4 teaspoon salt 1/2 teaspoon pepper 1/4 cup olive oil 1/2 cup heavy cream Instructions Season the salmon with salt and pepper, then …
From mantitlement.com
See details


PAN-ROASTED SALMON WITH LEMON BASIL CREAM SAUCE
pan-roasted-salmon-with-lemon-basil-cream-sauce image
Web Nov 1, 2019 Instructions. Heat a cast iron pan with oil inside. Use high heat. Rub your salmon with olive oil and salt . Place skin side down in your pan and let cook until it has reached 145 degree temperature. While the …
From hangrywoman.com
See details


BAKED SALMON WITH A LEMON BASIL CREAM SAUCE - JULIA'S …
Web Jun 3, 2022 Zest and juice 1/2 lemon. Add the cooking cream and whisk. Add lemon juice, zest, basil, salt, pepper and sugar. Whisk well and thicken with a cornstarch mixture. …
From juliascuisine.com
3/5 (2)
Total Time 40 mins
Category Main Course
Calories 534 per serving
See details


MARRY ME ALASKA SALMON | ALASKA SEAFOOD MARKETING INSTITUTE
Web Step 1 Cook the Salmon. To a plate, lay the salmon fillets flat. Drizzle olive oil on top and season with Italian seasoning, salt, garlic powder, oregano, black pepper, and red …
From alaskaseafood.org
See details


SALMON MEATBALLS WITH BASIL CREAM SAUCE | MASH & SPREAD
Web Form in to small meatballs using 1tbsp scoop. Will make roughly 20 salmon meatballs. Cook for 14-18 minutes. While cooking prepare the basil cream sauce. Add basil, …
From mashandspread.com
See details


SOCKEYE SALMON WITH SUN-DRIED TOMATO BASIL CREAM SAUCE
Web Jul 21, 2021 Instructions. Place the salmon portions on a paper towel-lined plate and thoroughly pat them dry. Sprinkle the salt and pepper evenly on both sides of the …
From wildforsalmon.com
See details


HOW TO MAKE AN EASY AND DELICIOUS CREAM SAUCE FOR SALMON
Web Dec 5, 2022 You will need: 1/2 cup heavy cream, 1/4 cup white wine, 1 tablespoon minced garlic, 1 tablespoon lemon juice, 1 teaspoon Dijon mustard, and salt and pepper to taste. …
From littlekitchenbigworld.com
See details


20-MINUTE CREAMY TOMATO SALMON SKILLET - EATINGWELL
Web Jul 16, 2021 Directions. Pat salmon dry and sprinkle with 1/8 teaspoon each salt and pepper. Heat 1 tablespoon oil in a large skillet over medium-high heat. Add the salmon …
From eatingwell.com
See details


CREAMY SALMON PASTA - SIMPLY DELICIOUS
Web Aug 16, 2022 Add the butter to the pan then add the onion. Cook for a few minutes until softened and add the garlic. Cook for 30 seconds then pour in the cream. Add the dill …
From simply-delicious-food.com
See details


ROAST SALMON WITH LEMONY BASIL SAUCE RECIPE - RENEE ERICKSON
Web Dec 30, 2015 Directions Preheat the oven to 400°. Set the salmon fillets on a rimmedbaking sheet and rub all over with 1 tablespoon of the olive oil; season with salt …
From foodandwine.com
See details


THAI COCONUT RED CURRY SALMON - RECIPE GIRL®
Web Apr 24, 2023 The complete, printable recipe is at the end of this post. Heat a wok or large, deep frying pan over medium-heat. Add the curry paste, lime leaves, ginger and oil and …
From recipegirl.com
See details


SALMON WITH BASIL SAUCE RECIPE | MYRECIPES
Web Home Recipes Salmon with Basil Sauce 8 Ratings 8 Reviews A short soak in olive oil infuses this quick salmon recipe with delicious flavor and helps aid the cooking process. …
From myrecipes.com
See details


SALMON WITH BASIL CREAM SAUCE RECIPE | MAXLIVING
Web Instructions Preheat grill on high. Rinse salmon under cold water, drain, and blot dry. Brush salmon on both sides with olive oil. Season with lemon juice, salt, and pepper. Combine …
From maxliving.com
See details


SALMON WITH BASIL CREAM SAUCE - BIGOVEN.COM
Web Reduce the heat to low and add the shallots and garlic to the pan. Saute, stirring frequently, for 5 minutes. Add the basil, parsley, wine, cream, lemon juice, pepper and salt to the …
From bigoven.com
See details


GRILLED SALMON WITH BASIL CREAM SAUCE | MAXLIVING
Web Preheat grill to high. Rinse salmon under cold water, drain, and blot dry. Brush salmon on both sides with olive oil. Season with lemon juice, salt, and pepper. Combine basil, wine, …
From maxliving.com
See details


10 BEST SAUCES FOR SALMON (+ EASY RECIPES) - INSANELY GOOD
Web Jul 6, 2022 Vinegar cuts the spiciness of horseradish, but it’s still very prominent. Fresh dill, creamy mayo, and spicy horseradish are excellent finishes to tender salmon. Go to …
From insanelygoodrecipes.com
See details


BASIL CREAM SAUCE FOR SALMON, FISH OR GRILLED CHICKEN DISHES.
Web DIRECTIONS: 1 Add all the ingredients to a blender and blend until smooth. CategorySaucesCooking MethodNo CookTags#basil, #cream Ingredients …
From overnightchef.com
See details


TUSCAN SALMON IN CREAM SAUCE - ERREN'S KITCHEN
Web Apr 4, 2022 Reduce heat to low, simmering until sauce is slightly reduced and thickened, 3-5 minutes. Add in the spinach and allow to wilt in the sauce, and add in the parmesan …
From errenskitchen.com
See details


Related Search