BASEEMA
Make and share this Baseema recipe from Food.com.
Provided by Elmotoo
Categories Dessert
Time 50m
Yield 1 cake, 20 serving(s)
Number Of Ingredients 11
Steps:
- Beat eggs and sugar. Add oil and yogurt and mix.
- In a separate bowl sift flour and add baking powder and coconut, then add to the mixture while stirring.
- Spread mixture onto greased 9x13" dish. Bake for 30 minutes 200° Celsius/400°F.
- In another saucepan, mix sugar and lemon with water, boil until syrup thickens.
- When cake is cooked, pour syrup over evenly so it soaks through.
Nutrition Facts : Calories 250.7, Fat 11.8, SaturatedFat 7.7, Cholesterol 74.4, Sodium 116.5, Carbohydrate 33, Fiber 1, Sugar 22.5, Protein 4.1
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